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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Contemporary waterfront grill offering classic seafood dishes, a dog-friendly patio & boat docking.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 1701 Strand Way, Coronado, CA 92118
Phone: (619) 435-0155
Website: https://www.bluewatergrill.com/location/coronado/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Seafood at Coronado Boathouse – Bluewater Grill
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Coronado Menu – Bluewater Grill
Check out our specials for the latest in-season fish and seafood. View the menu below or download.
Bluewater Grill Happy Hour | Coronado
Bluewater Grill enjoys picturesque views from its location in the historic Hotel del Coronado Boathouse … Coronado, CA 92118 (619) 435-0155. Facebook …
Reviews
Joy & Brian Simonson
Everything made for a wonderful dining experience. The service was attentive and well paced. The food was perfectly balanced in flavor without being overwhelming in flavor.
The wedge salad was prepared nicely and allowed you to add the “toppings” to your liking. The fish sandwich had a large fish fillet and just the right amount of tartar sauce, arugula, and tomato to keep the sandwich light and fresh.
… moreThe wedge salad was prepared nicely and allowed you to add the “toppings” to your liking. The fish sandwich had a large fish fillet and just the right amount of tartar sauce, arugula, and tomato to keep the sandwich light and fresh.
Sarah B
We are visiting the area from out of state for the first time, and we’re so happy to have stopped here for dinner! Every staff that we met was extremely polite and personable. Our server, Savanna, had great recommendations for wine. The main dishes were well worth waiting for. Flavor, quality, and predentation were all great. Definitely recommend for anyone thinking about coming here!
… moreToni Libatique
It was hard to choose from the menu after reading all the reviews! I settled for oysters and they were from Washington and so good! Get the oysters! Main entree was the butterfish. Hmmm…let me start by saying that i never had this fish before and hence, one of the reason for picking this one. My first bite was not that great. It reminded me of dried fish from Asia. Almost made me think my fish is rotten but then the second bite was ok. Very buttery i must say but also bland. Prolly just my palate because I go for “tasty food”. It came with rice which I am not a rice person in fact I really do not eat rice but i took a bite to taste it. It was short rice, i do not know what kind but it was on the crunchy maybe “al dente” side and maybe how it is supposed to be cooked but like I said I am not a rice person. Back to the fish! I asked for and added soy sauce and black pepper and for that did it! I can taste the contrast of the sweet marinade? vs the saltiness of soy and it tasted very good then. Then, i had another bite of what tasted like rotten fish then the rest of the fish was great! Cannot figure out what it was with that rotten fish taste? Anyways, all praise to my server because he was the most attentive and came to check on everyone a lot! His name is Reid. He works really hard!
… moreWilliam Hitchcock
Stopped in for an early pre-Christmas supper and had a GREAT experience. We seated quickly, and the drinks and food came out fast. It’s straight forward seafood but very tasty. I would come again if in the area.
… morePatrick Sullivan
We ate here yesterday on the recommendation of a local and it did not disappoint. Located directly in the marina, the outdoor table was spacious and the outside air temperature was about a perfect 74 degrees. I had the classic burger, it was delicious. My wife had the tuna poke bowl and she said it was delicious. My niece had shrimp and her husband had the “brick” grilled chicken. Their meals were very good. Our server Logan did a great job.
… moreScott Sonnenberg
We had a great dinner last week, and since we were trying to eat less, we shared the wedge salad, the ahi fish plate, and the key lime pie. Very nice to sit by the window overlooking the harbor, with a pleasant breeze coming through a nearby doorway.
… moreTerri Connor
This is a wonderfully good restaurant. The clam chowder was the best we had while in San Diego. The staff was pleasant and we were a walk in and ate in the bar area. The bartender was chipper and took care of us promptly, even while also tending bar. The atmosphere is relaxing and the views are beautiful. We sat by a window that overlooked the harbor. And it can even be romantic. Ask for seating outside or upstairs. We had clam chowder, the sourdough bread that us to die for, sea bass and butterfish. It was my first time having butterfish. It was a little too sweet for me but the rice and green beans were delicious. My husband loved his bass dish, with his scallopped potatoes being perfectly creamy and tasty. And the creme brulee was on point. They have a happy hour menu from 4-6 pm and we noticed the tacos were a big hit. We will definitely go here again the next time we are in San Diego. Sorry I was in the moment and didnt get food pics but this was our view.
… moreMargie Tannehill
Excellent food, excellent service. It was our choice for NYE dinner and we were very happy. Their Oysters Rockefeller is the best we have ever had!
… morecandy weinberg
Amazing drinks and food!! The fish and chips was amazing and the rainbow trout was out of this world!!!
… moreSequoia Montgomery
Sat in the bar and had Lee serve us. Wonderful service, drinks and food. We got the artichoke crab dip, the butter fish and my wife got the sword fish – both were incredible and highly recommended!
… more