BlueFire Bar & Grille

  3.9 – 83 reviews   • Bar & grill

New American entrees, sandwiches & specialty martinis in a modern dining room at the Marriott Hotel.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out BlueFire Bar & Grille 14221

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Reviews

Rubi Rod
We stayed a night at Amherst before taking off to see Niagara Falls, we stopped by B&B for dinner. Our experience was a positive one. The restaurant was full, good sign, we were immediately seated at the bar(beautiful lighting) and waited about 10 mins for a table. Our food was delicious. The only thing that had me wondering was the lighting were we had dinner, it was way low. I could barely see what I was eating, other than that all good, our server was attentive and present. I would definitely come back some day.
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TERESA S
Fast and Friendly Service!

I ordered from this restaurant during my stay at the Bufaloo Marriott. The food was absolutely delicious, and the bartender was friendly. I enjoyed the Strawberry Salad, also. Overall, a great restaurant
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Pablo Delvalle
I was staying in Amherst for a conference and had a nice experience at the Blue Fire Grill in the Marriott. Everyone was very friendly and the food was okay.
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Christy Carter
Food was pretty good but a little pricy for the quality. I tried my first beef on weck here and it was quite yummy. The staff was very helpful and we had good service at the car or during our stay
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elliot martin
Were to start this review… This is the worst restaurant i’ve been to. To start, we had to wait for 20 minutes for the waiter to come see us at the table. After that, we waited 45 minutes for us to have to complain at the waiter because we didn’t get our drinks and water. The waiter only brought 1 water even if we asked for both of us and 2 beers when we asked for a jug. 15 minutes later the waiter asked us what did we order to eat AGAIN, he didn’t punch our order the first time when he asked us what we wanted so we had to wait an additionnal 15 minutes to receive our plates… The appetizer and main plate at the same time, the waiter brought me the wrong plate with the wrong sauce. I asked a staff member for buffallo sauce but she never brought it. I ate the plate because i didn’t wan’t to wait any longer to eat.. We were patient because we knew the waiter was alone for the dining area excluding the bar, but patience has a limit.. We wanted to complain to the manager, but the manager didn’t seem to know what he was doing or what was his job. He ignored us when he passed by our table, we were so mad of everything done wrong in this restaurant that we just asked the bill to get out of there. We saw a few customers that had the same experience as us, they also needed to go and intercept the waiter to have some service. The waiter didn’t do the job he is supposed to do : no water refill, no asking if the food is okay, no service at all at this point. This restaurant doesn’t seem managed at all. The worst experience i had at a restaurant in my life… The fact that it is associated with the Mariott seemed like a good option at first sight. I would of gave 0 stars if possible. Avoid at all cost!!
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Shak Parran
The steak was terrible – tough and cooked wrong. The waitress was great.
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Ashish Bhat
HORRIBLE QUANTITY.
Nothing against the server, she was rather quite pleasant and helpful.

I ordered a proper dinner entree plate to-go, at full price. Not an appetizer, sandwich or kid’s menu.

Fillet Mignon (Steak) with asparagus and potatoes. They served me 3, I repeat, THREE stick of asparagus and 6 pieces of potato halves with the 8oz fillet Mignon.

I liked the taste, but when you make a person pay close to $40 bucks (including gratuity), without any side dish or drink, and then leave him hungry for the night, that’s not selling for a second coming, ever!
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Kelsie Wiley
I went to the BlueFire Bar & Grille for an easy dinner my first night at the Buffalo Marriott Niagara. It wasn’t very busy in the late afternoon, but I didn’t mind since I was by myself in a new place. I ordered a side salad and their korean chicken wings. The salad was pretty basic and tasty, what you should expect. The wings though…they were delightfully hot and crispy! The korean sauce was delicious, and they were tossed with the perfect amount of sauce. I would definitely come back to try more of their wing flavors. Plus, I think the number of wings you get is good for the price. The servers were also friendly.
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Brandon Brammer
Barry the food and beverage manager was amazing. First off, he drove the shuttle van for Marriott because they needed a driver, so he took time out of his busy schedule at the restaurant to drive the van. He showed up to the airport to pickup a guest and he saw us sitting there waiting on our shuttle with a baby. He asked what hotel we were at and it ended up that our hotel (double tree) was right next to the Marriott that he works at. He waited with us for 25 minutes and then told us to hop in since he didn’t want us waiting with a baby. He dropped us at the double tree and told us to come try out his restaurant at the Marriott across the parking lot and that the first round was on him. We got there for dinner and the unlimited soup and salad bar was amazing, the steaks were phenomenal and we are Nebraskans so steak is our living here. Service was impeccable and the drinks were fantastic. What a hidden gem even for locals. Needless to say, next time I will be staying at the Marriott.
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Jay North
It is OK. I was kind of expecting it to be better for how many people eat dinner there. It looks like everyone in the hotel eats there. The food is mediocre at best. The beer was good, so there is that for it. I got a $10 voucher that I will use, but then I probably won’t go back unless there is some reason I can’t leave or order delivery from somewhere else. For a Marriott, I was expecting better.
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