
Blue Sushi Sake Grill is all about good vibes and even better experiences. We bring people together through bold, sustainable ingredients, unforgettable flavors, and a vibrant atmosphere where inspired food, great conversation, and an iconic Happy Hour take center stage.
Modern, clubby restaurant featuring sushi & Japanese tapas, plus fancy mixed drinks.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 12–9 PM |
Address and Contact Information
Address: 11410 Century Oaks Terrace Suite 144, Austin, TX 78758
Phone: (737) 234-1010
Website: http://bluesushisakegrill.com/
Menu Photos
Photo Gallery
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Reviews
Overall, it is a good place to enjoy with friends, have some drinks, and chat.
– Shishito Peppers – too much sauce and salt
– Beef Hot Rock – too salty.
– Truffle Salmon – hard to believe, but salmon and truffle flavors were overpowered by the ponzu sauce.
– Cherry Bomb – can only taste sauce, not the tuna
– Crispy Rice Cake – perhaps the only notable sushi creation of the night.
In contrast, the service leaves something to be desired. While food is brought quickly, they always seem short staffed and therefore hurried. While no one has directly been rude to us, this restaurant falls short of the experience in nearby similarly tiered restaurants at the Domain.
Finally, we do love the ambiance. It is cozy with excellent ambient lighting. The booths are comfortable in the main dining room and I love the lanterns overhead. There are other areas – an enclosed terrace as well as bar seating where they have TV’s.
Instead, we were met with something rare: genuine hospitality.
Bella and the entire team treated us like family. Thoughtful bites, warm service, and absolutely no sense of being rushed turned what could’ve been a forgettable late meal into a truly memorable experience.
This is hospitality done right. You should all be incredibly proud of what you’re creating here.
Good selection of vegan and traditional sushi. I love the variety of vegan sushi, with diverse flavors. The chef has definitely put a lot of thought in these creations.
You can get a sushi boat with an order of 6 making rolls.
The staff is always courteous and service is good even when they are busy. It is recommended to make advance reservations, especially on weekends.
The restaurant is nicely decorated & spaced out. My only complaint is the restroom being so small w/ 2 stalls for the women and the door gets stuck when you try to exit the restroom, but that’s about it.
I’m not one to often leave reviews, but when I viewed some reviews on March 1st misrepresenting an event I personally witnessed as a customer. I find it important to share my experience.
It was a particularly busy Saturday night and 5 people who wrote reviews were standing at the bar because there were not enough seat. While obviously crowding other patrons that were trying to enjoy their dinner at the bar and tables close behind them, I watch servers have to ask multiple times if they could squeeze by just to deliver food to their tables. I witnessed the individuals continually interrupting the bar staff to yell out an order while they are mid mixing 4 other orders since the moment I sat down. It was not respectful to anyone and yet I see the staff having to work even harder than they should have to, to try and satisfy them. There are shops all around that you can check out while waiting for your table, treating Blue Sushi as a bar and not a restaurant seemed to be their misunderstanding. The Bar staff is extremely friendly and attentive while still making drinks for the rest of the restaurant and serving food at the bar/nearby tables every day.
Seeing the events transpire on March 1st that garnered a few 1 star reviews and one sided comments from visibly disrespectful and inconsiderate patrons should not deter you from visiting Blue Sushi Sake. Best happy hour in town, amazing cocktails, conversation, and atmosphere. Special thank you to Chiara, Tori, Dario, MJ, Amethyst, Dakota and the rest of the staff that makes this one of my favorite places. Thanks for your time.