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Address and Contact Information
Address: 217 E 2nd St, Davenport, IA 52801
Phone: (563) 503-7724
Website: http://bluesprucegeneralstore.com/
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Blue Spruce General Store | Davenport IA – Facebook
Blue Spruce General Store, Davenport. 7237 likes · 11 talking about this · 241 were here. Bakery built on rustic sourdough bread and seasonal pastries….
Blue Spruce General Store
Bakery built on rustic sourdough bread and seasonal pastries, located on Iowa’s East Coast. We are a small bakery with a small team, making as many items each …
Blue Spruce General Store (@bluesprucegeneral) – Instagram
2.8K+ followers · 310 posts · Bakery, Deli, and Grocery Store located on Iowa’s east coast. Thursday – Saturday: 7 am to 2 pm.
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Reviews
Holly Sheehan
Blue Spruce is such a gem! Their bread is hands down the best, and the biscuits and gravy were absolutely amazing. I also tried the Strawberry Oolong tea and it was delicious. Highly recommend stopping in—you won’t be disappointed!
… moreNeil Larimore
Came in for a sample of sourdough, left with a full loaf, butter, and salmon like I was prepping for the bougiest picnic of my life. The bread? Chewy perfection. The butter? Spreadable sin. The salmon? A love story.
Blue Spruce is dangerously good. Walk in for a nibble, walk out with a picnic by the Mississippi and a new personality.
Final thoughts:
• This bread could start fights.
• I think the staff just as excited about my picnic as I was.
… moreBlue Spruce is dangerously good. Walk in for a nibble, walk out with a picnic by the Mississippi and a new personality.
Final thoughts:
• This bread could start fights.
• I think the staff just as excited about my picnic as I was.
The Queen of Sleep
Biscuits & gravy X 2 + banana smoothie. Everything made fresh.
We didn’t lick the plates but we could have. Took home some sourdough bread too
Happy 2026!
… moreWe didn’t lick the plates but we could have. Took home some sourdough bread too
Happy 2026!
Erin Balzer
My baked goods were so fresh and delicious. Highly recommend trying anything seasonal and getting yourself a little extra for later! I would have liked my sandwich to have a bit more on it filling wise, but otherwise it was such a lovely delicate lunch in a beautiful clean environment! I will be back!
… moreJoe Kopacz
I like this part of downtown Davenport. Ragged Records is close by, as are favorite bar restaurants like like Armored Gardens and Barrel House. I’d not noticed Blue Spruce General Store in the past, probably owing from a combination of the small sign outside their shop and the relative newness of this location. After seeing a mention of them in the Quad Cities subreddit on a post asking for the best restaurants for lunch, I resolved to try one of their sandwiches.
The interior of Blue Spruce is simple, but very inviting. The flooring is a combination of small white hexagonal tile and hardwood laminate. Shelving on either side of the sandwich counter displays specialized dry goods and drinks, while the counter itself provides views of the baked goods and deli meats available. The ceiling overhead is exposed, including the fire protection piping and HVAC ductwork. Overall, a color scheme emphasizing whites and blues makes the space feel clean and fresh. It’s an interesting look overall. There’s a few tables to sit down to eat at, but there’s clearly intent to grab a sandwich and some other items and leave to dine elsewhere, too. It’s a different sort of space for the area, and I like the feel of it.
I was here for a sandwich though, and that was definitely going to happen today. I ended up choosing the Italian. While the sandwich was being made, I browsed the drink case for some beverage choices and ended up selecting a kombucha made by Verve. On the way back to the register I also ended up grabbing some Sterzings potato chips – hadn’t had those in a while, but they’ve been a local (and personal) favorite for years so I wasn’t going to pass those up.
This is one of the best sandwiches I’ve had in the area in a while! The bread is really fresh – it has a nice chew and taste to it. It definitely has that “slow fermented” taste to it, as advertised. All of the sandwich meats tasted like they were fresh sliced. The large pile of arugula and bit of soft mozzarella cheese provided additional texture and contrast to the various fatty deli meats. I talked to one of the guys at the register and confirmed I need to return for the pastrami sandwich in the future. I like an occasional pastrami sandwich, and if the one Blue Spruce makes is as fresh as the Italian, I’ll definitely be back.
The kombucha and Sterzings chips were a welcome addition to the sandwich. I’d forgotten how much I’d liked Sterzings – I’ve been back in the QCA for about 2 years and somehow hadn’t had these since. Definitely need more of them in my life! I’d also highly recommend the Verve kombucha – it’s the first time I’d had kombucha in a can and it was fantastic! Definitely need to try more varieties of this in the future.
If you’re down in this part of 2nd Street in Davenport, you owe it to yourself to give Blue Spruce a try. It’s a neat shop in an already fun part of the downtown area. Grab a sandwich, do some shopping, and make a day of it. Thanks, Blue Spruce!
… moreThe interior of Blue Spruce is simple, but very inviting. The flooring is a combination of small white hexagonal tile and hardwood laminate. Shelving on either side of the sandwich counter displays specialized dry goods and drinks, while the counter itself provides views of the baked goods and deli meats available. The ceiling overhead is exposed, including the fire protection piping and HVAC ductwork. Overall, a color scheme emphasizing whites and blues makes the space feel clean and fresh. It’s an interesting look overall. There’s a few tables to sit down to eat at, but there’s clearly intent to grab a sandwich and some other items and leave to dine elsewhere, too. It’s a different sort of space for the area, and I like the feel of it.
I was here for a sandwich though, and that was definitely going to happen today. I ended up choosing the Italian. While the sandwich was being made, I browsed the drink case for some beverage choices and ended up selecting a kombucha made by Verve. On the way back to the register I also ended up grabbing some Sterzings potato chips – hadn’t had those in a while, but they’ve been a local (and personal) favorite for years so I wasn’t going to pass those up.
This is one of the best sandwiches I’ve had in the area in a while! The bread is really fresh – it has a nice chew and taste to it. It definitely has that “slow fermented” taste to it, as advertised. All of the sandwich meats tasted like they were fresh sliced. The large pile of arugula and bit of soft mozzarella cheese provided additional texture and contrast to the various fatty deli meats. I talked to one of the guys at the register and confirmed I need to return for the pastrami sandwich in the future. I like an occasional pastrami sandwich, and if the one Blue Spruce makes is as fresh as the Italian, I’ll definitely be back.
The kombucha and Sterzings chips were a welcome addition to the sandwich. I’d forgotten how much I’d liked Sterzings – I’ve been back in the QCA for about 2 years and somehow hadn’t had these since. Definitely need more of them in my life! I’d also highly recommend the Verve kombucha – it’s the first time I’d had kombucha in a can and it was fantastic! Definitely need to try more varieties of this in the future.
If you’re down in this part of 2nd Street in Davenport, you owe it to yourself to give Blue Spruce a try. It’s a neat shop in an already fun part of the downtown area. Grab a sandwich, do some shopping, and make a day of it. Thanks, Blue Spruce!
rsng frce
SOURDOUGH! That’s all you really need to know, REAL great sourdough bread. I grew up and spent most of my life in the San Francisco Bay Area and I LOVE sourdough bread. Especially sourdough baguettes, with a crisp crust and moist, chewy interior. Sourdough of ANY type is nearly impossible to find in the Quad Cities and great sourdough is basically non-existent UNTIL you discover Blue Spruce General Store. Their sourdough can compete with Acme Bread in Berkeley and Boudin in San Francisco! I wish they were open more days of the week. SIX STARS!
… moreSarah Oberg Ramirez
I’m so happy this opened in downtown Davenport! Great location – very easy to walk to if you live or work downtown. I ordered a ham and manchego baguette and a slice of pumpkin bread and loved both. Their bread is delicious. They have a nice selection of grocery items. It is very small, but there are quality items including meats and cheeses, pasta, and some fresh produce like lemons, limes, potatoes, and onions. I’ll definitely be a regular customer here!
… moreCandace Wise
Great place…love all of the unique food items! The breads they had this morning looked phenomenal so will definitely be going back to pick a loaf up. The pastrami they smoke in house which was really good.
… moreNeal Sivula
Nice, clean store, I had the club and an orange and white chocolate scone, both were delicious. They have an interesting selection of a lot of organic and small batch products that look like they would be good to try, and they sell honeycomb!
… moreReese Higgins
This morning, I had definitively the most delicious chai latte ever. It was accompanied by a perfectly baked scone. If you aren’t heading here every week this winter. You are missing out!
… more