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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Bustling Chinese restaurant serves up traditional comfort dishes in a compact, simple dining room.
Hours
| Friday | 11 AM–2:30 PM, 4–8:30 PM |
| Saturday | 11 AM–2:30 PM, 4–8:30 PM |
| Sunday | Closed |
| Monday | 11 AM–2:30 PM, 4–8:30 PM |
| Tuesday | 11 AM–2:30 PM, 4–8:30 PM |
| Wednesday | 11 AM–2:30 PM, 4–8:30 PM |
| Thursday | 11 AM–2:30 PM, 4–8:30 PM |
Address and Contact Information
Address: 1625 El Camino Real #9, Belmont, CA 94002
Phone: (650) 595-0228
Website: https://www.blueskycafeca.com/
Menu Photos
Order and Reservations
Reservations: blueskycafeca.com
Photo Gallery
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Last Updates
Reviews
Ms. San Francisco Real Estate Janice Lee
Blue Sky Café is a truly exceptional Cantonese spot that delivers authentic, high-quality dishes in a comforting, family-style setting; the service is warm, friendly and efficient, ensuring a pleasant dining experience even during peak hours when the simple dining room is bustling. The food is the real star, featuring generous portions of expertly prepared specialties like the beautifully Steamed Pompano with Black Bean Sauce, which was succulent and perfectly seasoned and the flavorful, crispy-bottomed Clay Pot Rice, which is a must-try classic they are known for. We thoroughly enjoyed the perfectly cooked Ginger Scallion Chicken and the delicious mix of textures and flavors in the other dishes, including the Stir-fried Beef and Chinese Broccoli and the savory Braised Tofu with Mushrooms and Greens, proving this is a go-to spot for satisfying and traditional Cantonese cuisine.
… moreKimberly Iwamoto
This was our second lunch here.
We weren’t that hungry, but we wanted tea and snacks.
A friend recommended the fried chicken wings, so we ordered them this time. They were indeed crispy on the outside and juicy on the inside—delicious!
The lemon tea was fragrant, and the curry fish balls were also very tasty. We’ll definitely come back to try other dishes next time.
… moreWe weren’t that hungry, but we wanted tea and snacks.
A friend recommended the fried chicken wings, so we ordered them this time. They were indeed crispy on the outside and juicy on the inside—delicious!
The lemon tea was fragrant, and the curry fish balls were also very tasty. We’ll definitely come back to try other dishes next time.
Rain He
Great place for Cantonese food. Owner is friendly but please be aware that they will not take more takeout orders when they are already filled with too many. I appreciate the owner’s authenticity in keeping the quality of everyone’s orders to his standards. Clay pot rice is cooked to order so please be patient and let them do their thing! Chicken is high quality and has the signature “red inside the bone” that Cantonese master chefs pride themselves over so please don’t be freaked out by that. The chicken is cooked, just very gently! Come early if you don’t want to wait bc the restaurant size is small.
… moreChristopher Hawkins
Always good flavors here, and generous portion sizes. Claypot rice with charred rice bottom is great, and hard to find elsewhere. Just be aware that whenever tech companies are not serving employees food, this place will be crowded with a 30-45+ min wait (Fri, Sat, Sun dinner, and holidays). Great value, and that’s why people come back again and again! See dishes + menu photos.
… morecmak
Very small place but delivers good food. Service is typical of a small and fast Chinese place. Can be slow at times and servers moving quickly to deliver plates and tend to takeout orders. Luckily, they do take reservations for parties of 5 or more. If you come during peak hours, there will be a wait (I wouldn’t necessarily wait for a table here – maybe max 20 minutes)? It is in a small plaza but the parking lot spaces are somewhat tight. There was a QR code on the table for the menu as well, which was nice.
You can also order takeout, but there was almost an hour wait for that as well. I believe they may have stopped taking take out orders too at one point in the evening around 7:30-8pm on a Saturday.
All the food was good. Not the absolute best in the Bay/other Chinese places, but they do have generous portions for the price you pay. I didn’t take a picture of the clay pot rice, but a medium could be shared among at least 4-5 people with leftovers.
Beef stew was tasty and soft – what you’d like and expect in a good beef noodle soup.
Fried pork chops were fried well and crispy, and a good amount of green onion sprinkled over – these were definitely not as salty as some other places, which is nice if you’re into that.
Sweet & sour was good too, with some pieces of cartilage or bone in some pieces so be a little cautious.
… moreYou can also order takeout, but there was almost an hour wait for that as well. I believe they may have stopped taking take out orders too at one point in the evening around 7:30-8pm on a Saturday.
All the food was good. Not the absolute best in the Bay/other Chinese places, but they do have generous portions for the price you pay. I didn’t take a picture of the clay pot rice, but a medium could be shared among at least 4-5 people with leftovers.
Beef stew was tasty and soft – what you’d like and expect in a good beef noodle soup.
Fried pork chops were fried well and crispy, and a good amount of green onion sprinkled over – these were definitely not as salty as some other places, which is nice if you’re into that.
Sweet & sour was good too, with some pieces of cartilage or bone in some pieces so be a little cautious.
Treasure
We ordered the chicken ginger green onion, sautéed large pea sprouts, and black pepper beef clay pot rice. Both the chicken and beef were cooked perfectly; tender, flavorful, and balanced. The pea sprouts were simple yet surprisingly addicting. Despite being super busy, the service was excellent. Definitely recommend this spot and will be coming back!
… moreRick D
No frills Chinese restaurant. Just great food. Large portion size. Salt and pepper pork chops 5/5 and pea sprouts and egg tofu 5/5. Get there early it’s a small place.
… moreOtap Marcoschua
We found this restaurant just across our hotel during our vacation in San Francisco. It had a high rating so my husband and I decided to eat here for dinner. It opens at 4 and we got there about 10 minutes after and the place was already full. Luckily, there was still a table that was available and we were able to get seated. The place is small but modern and clean. There was only 1 person in the counter to assist with the ordering that was on the app for quicker service. There were so many food that we wanted to try because they all looked so good but there’s only 2 of us so we ordered the brisket and tofu clay pot and the salt and pepper prawns. They were both authentic, very tasty and fresh. The beef was tender and the prawns were really crispy that we were able to eat the shell too. The serving was generous but we finished every bit of it. The waiting line was already long outside before we were even finished eating.
… moreJ.
So delicious! My first time trying here. It blows my mind.
Beef stew with bean curd is really good. Hand-tipped chicken is also really good.
Clay pot rice is supreme. We tried two flavors — Myself alone finished one pot.
The service is also good. The staff is very friendly.
I heard there is always a line. It is a small setting with 7-8 tables. At 1:40 pm, We waited for 30 mins when 6 parties before us. So do your own math. But I have to say it is worth it.
… moreBeef stew with bean curd is really good. Hand-tipped chicken is also really good.
Clay pot rice is supreme. We tried two flavors — Myself alone finished one pot.
The service is also good. The staff is very friendly.
I heard there is always a line. It is a small setting with 7-8 tables. At 1:40 pm, We waited for 30 mins when 6 parties before us. So do your own math. But I have to say it is worth it.
Judy Margaret Chen
Good restaurant with good food, but extremely busy. The restaurant is really small so they have very limited seatings.
We arrived at 6pm. It was chilly evening, not many people standing outside so I thought their business was slow. They’re actually packed with customers inside the restaurant, and the waitlist already had 9 parties before us. We joined the list and waited in the car because it was windy and cold. It was our first time here, so we had no idea how long those 9 parties would take. The server said we would receive text messages when our table is ready.
Until my husband received a text message saying we were first in line, and by the time we got seated in the restaurant in a small table with cramped space, it was past 7:30pm. Most of the dish were SOLD OUT.
We waited 1 and a half hours for nothing. Many dishes that we wanted to try like Hainan chicken, chicken salad, or baked fish were no more. We were left completely disappointed and hungry. In the end, we ordered Sweet and sour fish, Peking pork ribs, Rice in a claypot, and Tofu Soup.
The food we ordered was still good, but not what we wanted. We wasted time for nothing. That was an unpleasant experience. I gave 4 star but we won’t be coming back.
… moreWe arrived at 6pm. It was chilly evening, not many people standing outside so I thought their business was slow. They’re actually packed with customers inside the restaurant, and the waitlist already had 9 parties before us. We joined the list and waited in the car because it was windy and cold. It was our first time here, so we had no idea how long those 9 parties would take. The server said we would receive text messages when our table is ready.
Until my husband received a text message saying we were first in line, and by the time we got seated in the restaurant in a small table with cramped space, it was past 7:30pm. Most of the dish were SOLD OUT.
We waited 1 and a half hours for nothing. Many dishes that we wanted to try like Hainan chicken, chicken salad, or baked fish were no more. We were left completely disappointed and hungry. In the end, we ordered Sweet and sour fish, Peking pork ribs, Rice in a claypot, and Tofu Soup.
The food we ordered was still good, but not what we wanted. We wasted time for nothing. That was an unpleasant experience. I gave 4 star but we won’t be coming back.