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Airy, spacious seafood joint & wine bar specializing in small plates, oysters, crudo & charcuterie.
Address and Contact Information
Address: 856 9th Ave, New York, NY 10019
Phone: (212) 757-7511
Website: http://www.blueseafoodbar.com/
Menu Photos
Order and Reservations
Reservations: opentable.comresy.com
Photo Gallery
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Reviews
Alexis Sánchez R
I had the opportunity to visit this place with two other friends. The food and cocktails are great, the service is very friendly, everything was going well until I asked for the bill and I don’t know why it included the tip. There were only three of us and they weren’t kind enough to tell us the tip was included; they just handed us the receipt without explaining the details. The problem was that they added the 25% without authorization.
… moreSkylar Lee
The best restaurant in Hell’s kitchen for real. Food was so sensational, which made me visit there again in just couple days after my first visit. And also the staffs were very kind and friendly. I’ll definitely go this place again.
… moreJohn Rosalia
Amazing place! Its a little small, but the food and the service were OUTSTANDING! Will definitely go back next week go in the city for a show!
… moreLori Jones
Blue Seafood is absolutely unreal. The clam chowder was rich, comforting perfection, and the squid ink pasta with lobster… next level. Fresh, flavorful, and beautifully done. This place is a must.
… moreJeremy Dexter
Really great food and service ! Obviously a local favourite as very busy. Tuna was really good.
… moreEthan life
I ordered the Vongole Bianco. The flavor was good, but the clams were completely cold. It seemed like they had been cooked, set aside, and then plated later. However, the serving temperature was simply unacceptable. The pasta plate itself was also cold, so by the time I finished eating, it was almost like a chilled pasta dish. I’m not sure whether the timing with other dishes was off or if it was plated on a cold dish, but every dish should be served at an appropriate temperature—and this restaurant failed to do that.
The service and atmosphere were pleasant, but unfortunately, the food did not live up to its price. Overall, a disappointing experience.
… moreThe service and atmosphere were pleasant, but unfortunately, the food did not live up to its price. Overall, a disappointing experience.
Rich W.
My favorite spot for $1 oysters. As of Feb 2026, the oysters are still just a buck, Mon-Fri, 4-7pm. There aren’t many $1 oyster happy hours left in the city. The rest of the food is just average. The ambiance, like the name, is very generic and forgettable.
… moreIris Kim
I came here for Happy Hour oysters and drinks and I had an amazing experience. The oysters are super fresh and the staff are so kind and welcoming. I think this will become our go to oyster place from this point
… moreBenito Camesta
Great seafood, the ceviche and the risotto are amazing. Small seating area and tables but you don’t feel overcrowded. All the seafood we tried was very flavorful and good portion sizes, main dishes are easily shareable.
… moreDavid Joseph
I came here on a Saturday night in late February with two others for dinner. The temperature outside was seasonal and dry. We made the reservation earlier in the week. The restaurant was lively but not full so it seems like the restaurant could have accommodated a walk-in reservation.
Our server was lovely, patient, and knowledgeable of the menu. I hope the restaurant is taking great care of her because she is a great asset. The menu seems a bit overly eclectic. I chose the lobster bisque pasta which tasted like nothing. If I came back, I would not order a pasta and would probably choose something from the seafood or Tapas menu.
I would go back to this restaurant is someone else I was dining with suggested it, but I wouldn’t seek it out or specifically recommend it.
… moreOur server was lovely, patient, and knowledgeable of the menu. I hope the restaurant is taking great care of her because she is a great asset. The menu seems a bit overly eclectic. I chose the lobster bisque pasta which tasted like nothing. If I came back, I would not order a pasta and would probably choose something from the seafood or Tapas menu.
I would go back to this restaurant is someone else I was dining with suggested it, but I wouldn’t seek it out or specifically recommend it.