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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Hopping brunch joint for classics such as eggs Benedict & French toast plus gluten-free options.
Hours
| Monday (Labor Day) | 7 AM–2 PM Hours might differ |
| Tuesday | 7 AM–2 PM |
| Wednesday | 7 AM–2 PM |
| Thursday | 7 AM–2 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2 PM |
| Sunday | 7 AM–2 PM |
Menu
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Reviews
Erica Kushner
I have been here three times now within a month because this place is amazing. It is beautifully designed. Be aware that this is a smaller diner so it gets fully quickly and can be loud at time when capacity is full. I am gluten free and was very pleased with all the different gluten free options. The one picture is Sweet Morning French toast with gluten free bread! I also got sweet potato hash brown candied and it melted in my mouth it was so delicious! The staff here are kind, depending on there level of business they can be really quick to serve or if they are busy you should expect to wait a little longer, be patient and enjoy your experience! It is worth the stop!
… moreGayle Scroggs
Creative menu, everything delicious! We enjoyed fruit topped cream cheese stuffed french toast, egg stuffed potato skins (thick eggs benedict), and more.
… moreTravel Towner
Phenomenal breakfast! Really good food for excellent prices. Not often that you find such a quality breakfast for the prices they are charging. The servings are also very generous. Nothing looks “out of a can” or frozen here; everything is cooked to order with real eggs and fresh food.
… moreJoe Bieniecki
Visited on a Saturday morning. Place was busy but we arrived about 830 and were just ahead of a small wait line forming. We both enjoyed the food but the overall impression from both of is is that it was average. We did have an issue with one of the coffee creamer pitchers as well, having a pretty significant dried cream ring inside. I did not see any evidence of this being anything but a one item thing. Stuff happens. If in the area again we may give it another shot just to confirm our impressions .
… morePaul Cunningham
Love the breakfasts here esp. Biscuits and gravy and garden or artichoke omelets /w loaded sweet potato.
… moreCylenia Benefield
I’ve been twice since arrived to town. This is a very small space but worth the wait, as long as you aren’t too particular about your eggs. I ordered mine the same way both times with two very different results- neither one correct. The cook is extremely busy and I didn’t really care. Pancakes are tall and yummy, no need for the powdered sugar. The corned beef hash is delicious! I loved it! Just the right amount of salty to go with the potatoes, and the corned beef was not all fatty like some places.
… moreZoe Ulrich
New fav. Cozy, kind and social staff, overwhelmingly creative menu of delicious options!
… moreDan M
A very good brunch experience! Met a friend here at 10:30 as Yelp said it was the best place equidistant from the two of us. We were sat promptly after both arrived, only about a ten minute wait tops.
… moreIrene Haley
Nice local spot for breakfast or lunch. Breakfast menu has many choices with some hard to items like biscuits and gravy. Wide variety of French toast, pancakes, and avacado toast. Good gluten free bread as well. I enjoy eggs and cornbread hash. Good service and cozy seating area.
… moreMike Macdonald
I truly wish I could give more stars, this food is 100% pure amazing. I literally travel about 10 to 15 miles whenever I eat out of my house for breakfast and I always go here. I love the fact that I can get a corn beef Benedict and I’m able to cut through the English muffin so perfectly. Do you have a good one of those places Nusenda trying to cut the English muffin because it’s so cooked, this place cuts so smoothly, and they give you three not two, incredible. Someone needs to reach out to Guy fetie or however you spell his name and out this place on diners, drive in and dives
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