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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Hours
| Wednesday | 5–8 PM |
| Thursday | 5–8 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | Closed |
| Tuesday | Closed |
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Reviews
Jason H
I’m so happy to see the Blue Goat Restaurant open again. Their lamb ribs were delicious, and I bought some produce and meat to go, and very happy about the quality and service.
… moreMelissa Jensen
Farm to fork 100%. Owner operated. Just LOVE this place! You can also tajr home goodies for the week like eggs and produce. And there are local flowers from Northrop Acres. Best Friday Date Night stop ever!
… moreSean S
Nice atmosphere not too big. Fast service. Good food and drink although the portions for the price are a bit small or pricey. Everyone enjoyed their meals… limited menu but solid.
… moreAmanda Hill
Small menu (in a good way) of delicious and fresh foods! Family owned and operated. Heard they recently reopened and hope it stays that way!
… moreD OConnor
Very Fine dining in a warm and welcoming setting. You can dine to impress the significant other or have a great pizza with local brews. The deserts are all worth saving a bit more of your appetite. Pressed coffee goes very well with the hazelnut tort.
… moreR. Kelley
I’m glad to see the Blue Goat is still humming along. I was a regular in the first years but haven’t stopped in for a while. All the things I like are still there and a few have gotten better.
… morePatricia V Waldron
Such a nice experience. Very casual and welcoming place serving hyper local wines and food. The empanada, bakes until crispy in a wood fired oven – was a great way to start. You can’t go wrong with the daily fish (steelhead) or other specials (lamb). No room for dessert but they all looked decadent and freshly made.
… moreryan brown
Great food, great wine, and very pleasant atmosphere. So glad it’s here!
… moreCathy Van E
Stopped on my way home from a late shift at work and had the empanada, figs and finished with the sorbet. All wonderful!
… moreChael Hall
Foodie heaven. They have a wood fired pizza oven, but also make other delicious dishes. I love the feel of this place too. The goat is not to be missed.
… more