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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Blue Chang MODERN THAI CUISINE is a Thai food haven, showcasing Bangkok’s frequently talkabout Homestyle kitchen! There’s no need to feel left out for not having a grandma at home to cook for you, as we will bring you slices of delicious but rare regional Thailand to this beautiful island of Penang.
Hours
| Monday | 12–10 PM |
| Tuesday | Closed |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
Address and Contact Information
Address: 417, Jalan Burma, Pulau Tikus, 10350 George Town, Pulau Pinang, Malaysia
Phone: +60 10-274 7351
Website: https://www.facebook.com/BlueChangMTC/
Menu Photos
Order and Reservations
Reservations: wa.me
Photo Gallery
Related Web Results
Blue Chang modern Thai cuisine review – Facebook
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Reviews
Nanananana Dada
One of the best Thai food in Penang! They serve truly authentic cuisine that tastes remarkably close to what I had in Thailand. The Tom Yum is top-notch, perfectly balanced and spicy without being overly sour, and the seafood was incredibly fresh. The Thai fish cakes were a standout, highly recommend ordering the snack platter to get a bit of everything. Definitely give this place a try! Service is as good as the food.
… moreHappy Mama
If you are craving authentic Thai flavours in Penang, this place is a must-visit. The curry crab is rich, creamy and packed with fragrant spices, with fresh sweet crab meat that absorbs the thick curry gravy perfectly.
The tomyam prawn is outstanding — spicy, sour and aromatic with lemongrass and kaffir lime, while the prawns are fresh and juicy, giving the soup a deep seafood sweetness.
The highlight appetizer is the miang kham fried fish, beautifully presented with betel leaves and toppings that create a perfect balance of sweet, sour, salty and spicy flavours in every bite.
Overall, a great spot for Thai seafood lovers looking for bold flavours and satisfying dishes in Penang.
… moreThe tomyam prawn is outstanding — spicy, sour and aromatic with lemongrass and kaffir lime, while the prawns are fresh and juicy, giving the soup a deep seafood sweetness.
The highlight appetizer is the miang kham fried fish, beautifully presented with betel leaves and toppings that create a perfect balance of sweet, sour, salty and spicy flavours in every bite.
Overall, a great spot for Thai seafood lovers looking for bold flavours and satisfying dishes in Penang.
Si Jie
i went there on a Chinese recommendation, and i honestly didn’t expect it to be that good. the food was really delicious. my favorite was the Mince Pork Thai Basil rice the most, and the mixed platter was great too!!!
… moreTYL
One of the top spots for Thai food in Penang! I always recommend this place to friends whenever they crave Thai cuisine. This time, we ordered only the non-spicy dishes, and they turned out to be surprisingly delicious too. Every dish was flavorful and satisfying. Definitely worth a visit!
… moreTeoh Peh Theng
One of the most authentic Thai restaurants in Penang! Every dish is full of genuine Thai flavours, prepared by a Thai chef using imported ingredients from Thailand. The environment is clean and comfortable, and the staff are very attentive. Highly recommended for anyone looking for real Thai cuisine!
… morePrudence L
Very authentic Thai food. Definitely worth for the wait and visit. Highly recommended to make reservation before the visit.
The crab is highly recommended. The taste is really good. The steam fish and basil pork are good too. The portion for the Mama noodle is a lot. They were ran out off roasted pork that day and replaced it with pork balls. The pork balls are so good. I probably will have it again with the pork balls option.
If you go with kids or vegetarian member, the menu will be slightly limited for them. But you can always check with the staff if any customisation is allowed.
… moreThe crab is highly recommended. The taste is really good. The steam fish and basil pork are good too. The portion for the Mama noodle is a lot. They were ran out off roasted pork that day and replaced it with pork balls. The pork balls are so good. I probably will have it again with the pork balls option.
If you go with kids or vegetarian member, the menu will be slightly limited for them. But you can always check with the staff if any customisation is allowed.
Jean
Really enjoyed the food here! The Tom Yum soup was flavorful — perfectly spicy, sour, and fragrant. You can really taste the freshness of the ingredients. The staff were friendly and the place felt clean and comfortable. Definitely worth coming back for authentic Thai flavors!
… moreZY T
This long-established Thai restaurant hidden away in Penang Island has an all-Thai chef team! 8 years of experience!
One bite will transport you to a Bangkok night market!
[Thai Mama Noodles] The spicy and sour broth is incredibly rich! The ramen soaked up the broth and combined with the raw egg is an instant comfort! The grilled meat and seafood toppings are so filling!
[Thai Grilled Pork Neck] The crispy skin and juicy meat are incredibly tender! Dipping it in the secret sauce is incredible! You’ll want a second order straight away!
If you’re struggling with a choice, this is the
It’s been ages since I’ve had such delicious Thai food! Girls！
… moreOne bite will transport you to a Bangkok night market!
[Thai Mama Noodles] The spicy and sour broth is incredibly rich! The ramen soaked up the broth and combined with the raw egg is an instant comfort! The grilled meat and seafood toppings are so filling!
[Thai Grilled Pork Neck] The crispy skin and juicy meat are incredibly tender! Dipping it in the secret sauce is incredible! You’ll want a second order straight away!
If you’re struggling with a choice, this is the
It’s been ages since I’ve had such delicious Thai food! Girls！
Jing Yi
To be honest, it’s just so-so—kind of overhyped on xhs. In terms of authenticity, not really; there are much better and tastier Thai restaurants out there.
1. Coconut Milk Soup – Not rich enough. The overall taste is there, but adding more spices and flavors would enhance it a lot.
2. Fried Shrimps – Not bad. Plenty of shrimp inside and nicely coated with breadcrumbs.
3. Crab Meat Omelette – Fresh crab meat used; both the presentation and taste are good.
4. Fried Oyster Omelette – Quite disappointing. We expected something like what we had in Bangkok: a fried omelette with a bit of starch at the bottom for crispiness and oysters on top. Instead, it turned out to be fried dough with just a few tiny oysters—definitely not worth the price. The whole dish was mostly flour and dough, with no real taste or sign of eggs.
5. Desserts – Also disappointing. They basically just poured thick santan from a pack and added some toppings. That’s not how it should be done ok.
Overall, the service is great, and reservations are recommended. But food-wise, it’s not as good as it looks or as expected. Worth a second visit? Personally, I’d say no.
… more1. Coconut Milk Soup – Not rich enough. The overall taste is there, but adding more spices and flavors would enhance it a lot.
2. Fried Shrimps – Not bad. Plenty of shrimp inside and nicely coated with breadcrumbs.
3. Crab Meat Omelette – Fresh crab meat used; both the presentation and taste are good.
4. Fried Oyster Omelette – Quite disappointing. We expected something like what we had in Bangkok: a fried omelette with a bit of starch at the bottom for crispiness and oysters on top. Instead, it turned out to be fried dough with just a few tiny oysters—definitely not worth the price. The whole dish was mostly flour and dough, with no real taste or sign of eggs.
5. Desserts – Also disappointing. They basically just poured thick santan from a pack and added some toppings. That’s not how it should be done ok.
Overall, the service is great, and reservations are recommended. But food-wise, it’s not as good as it looks or as expected. Worth a second visit? Personally, I’d say no.
IC
Authentic Thai flavors and delicious dishes — just like eating in Thailand! Fresh, flavorful, and truly satisfying. A must-try for Thai food lovers!
… more