Hours
Friday | 10 AM–3 PM, 5–10 PM |
Saturday | 10 AM–3 PM, 5–10 PM |
Sunday | 10 AM–3 PM, 5–10 PM |
Monday (Labor Day) | 10 AM–3 PM, 5–10 PM Hours might differ |
Tuesday | 10 AM–3 PM, 5–10 PM |
Wednesday | 10 AM–3 PM, 5–10 PM |
Thursday | 10 AM–3 PM, 5–10 PM |
Address and Contact Information
Address: 8118 Garvey Ave A, Rosemead, CA 91770
Phone: (626) 280-2288
Menu
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View the online menu of Blooming VIP Restaurant and other restaurants in Rosemead, California. … 8118 Garvey Ave A, Rosemead, CA 91770.
Blooming VIP Restaurant Rosemead, CA 91770 – Restaurantji
Reviews for Blooming VIP Restaurant · July 2023. Food was authentic and delicious. The servers were very aware of what was going on at the table. · July 2023.
Reviews
Andrew Ng
Food was authentic and delicious. The servers were very aware of what was going on at the table. If you’re looking for seafood with a big crowd, I would recommend coming here.
… moreKeanan Block
Very good option for dim sum. The menu doesn’t feel too large, but the dishes are good (not too salty). The interior of the restaurant is pretty spacious and new. Very comfortable.
… moreRichard Fung
Quick Summary
… moreJay Wu
Inside remodel looks really nice and clean. Dim sum is good, and the dinner menu is good too from the few dishes we tried during dim sum
… moreJeremy L
6/28/2023
… moreDr Peter Chan
This newly opened restaurant has beautiful decor with an excellent staff. I enjoyed a birthday dinner hosted by Dr. Victor Law, for Dr . Stanley Wong, Dr. Louis Wong. The Cantonese seafood was exquisite in presentation and taste. The fresh Live Giant Clam (5 stars) appetizer was fresh with a sweetness you only find when properly prepared. The yummy Roasted Squab (5 stars) was juicy on the inside, while the skin was crispy and seasoned to perfection. Home-Style Chicken Soup (5 stars) reminded me of what my Mother used to make, Giant Prawns (5 stars) were cooked to perfection and moist with a crunchiness that only fresh prawns can provide. The Live Alaska King Crab was prepared into several different scrumptious dishes: Steamed Garlic Crab Legs (5 stars) were very tasty, Salted Egg Crab Leg Meat (5 stars) was one of the favorites, King Crab Meat egg white in the shell was outstanding (5 stars), Empress Seafood Soup was exceptional (5 stars). We followed dinner with Karaoke and truly loved the superior arrangements by Ben Tu, Banquet Manager. His excellent arrangements, coupled by excellent service by Wen and Dong made this occasion a most memorable one for all in attendance. I highly recommend this restaurant if you’re in search of excellent Cantonese Seafood and Cuisine.
… moreDavid Chung
New restaurant, new plates, new furniture, good food, large private rooms with built in LED screens like the LED screens that are on the columns, see photos. The digital screens on the columns show neat moving images of an aquarium. We had dinner in a private room which is expandable to be almost as large as the full length of the restaurant. It has it’s own private restroom. We had a traditional Chinese banquet and everything was great, particularly the fish. The fried rice at the end could have used some chili oil, but it’s on me because I didn’t ask for any. Service was quick and thorough. Overall very good, they’re obviously trying to impress.
… moreLife Coach Lucy Liu
Great atmosphere, great service and taste. Dim sum was at par good as expected but every one at our table really enjoyed looking at and eating the doggie chocolate cake, way too cute!
… moreAlicia 888
Great service! Love this place! Highly recommended for all of you. I love that this place is clean, organized, tons of staff and service, the food is delicious! ❤️❤️❤️ come try them.
… moreGeorge Wang
I like this newly renovated restaurant. The inside is pretty high tech and the food is fairly good at good prices. We kept it simple, rock bass with salted fish + chicken fried rice and some vegetables. I recommend this combo for any small party.
… more