bloom Restaurant & Wine Bar

  4.8 – 312 reviews   • Restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in bloom Restaurant & Wine Bar 24015

Hours

Thursday5–9 PM
Friday5–9 PM
Saturday5–9 PM
SundayClosed
MondayClosed
TuesdayClosed
Wednesday5–9 PM

Address and Contact Information

Address: 1109 Main St SW, Roanoke, VA 24015

Phone: (540) 566-3891

Website: https://www.bloomrke.com/

Menu Photos

Order and Reservations

Reservations: tabit.us

bloomrke.com

Photo Gallery

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Reviews

Jessica McPherson
We were able to enjoy the Tuscany themed dinner which was delicious! Our service was a bit slow and the wine pairings were not in sync with our meal. However, the waiter did do his best to make up for this by offering us free wine
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Philip DeCosse
This is the BEST restaurant and value we’ve visited in a long time. Shishito Peppers were amazing! Ratatouille, Mshroom, and Beef Skewer also superb. The only sub-par item was the Potatoes Aioli, although we may be rating that low only because it was the final thing we ordered before dessert, and we were quite full. And do NOT miss the Chocolate cake to close. And my Old Fashioned was the “way it should be” (not sugary, the bourbon evident, the orange just right, bam!). And we came back three weeks or so later and had another fantastic dinner. This time we had tremendous help from Kayla. We live in DC, but we will come back as soon as we can again.
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Brooke Necaise
My husband and I had dinner at Bloom tonight and had the BEST experience. The food and drinks were incredible. The ambience was perfect. Zak was phenomenal. Highly recommend and can’t wait to come back when we’re in the area again.
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Mais Omar
We had an absolutely incredible experience here! From the moment we walked in, the service was outstanding—attentive, friendly, and efficient. The food, though, was the real star of the show. Every dish we tried was delicious, but the Korean fried chicken stole the spotlight. It was perfectly crispy, flavorful, and honestly the best we’ve ever had! The atmosphere was welcoming and added to the overall experience. Thank you so much for paying attention to the details and making our anniversary a one to remember.
We’ll definitely be coming back soon!
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Corey Jones
This may be my new favorite restaurant in Roanoke. The atmosphere was amazing the staff was attentive and knowledgeable! Everything felt so curated and well thought out. The Trip to Asia tasting menu was well worth it and the wine pairing perfect thanks to the super knowledgeable staff.
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EB Explore
Amazing option for a tapas style, small plate restaurant. Main dining area is lively and loud, great atmosphere for fast service and drinks. There’s also an intimate little outdoor area towards the back and an even more special feeling personable area off of that.

Back room with more private seating offers a quieter more date like experience, with vinyl playing classic jazz and some seclusion from the otherwise busy front side.

Also. At this point they’re offering “wine dinners” on Wednesday nights so be sure to call ahead and reserve a spot, limited to 25 people.

Lots of options for all kinds of dietary restrictions, with knowledgeable and helpful staff, talented mixologist and incredible chef.

Owners did a wonderful job. We’ll continue to come back. We have attended with a party of 8, also parties of 4.

*** late Wednesday evening visit 8:45pm. Everyone was welcoming, we got our order in quick and everything came out hot & fresh, basically in the order of which we ordered. Beef skewers were a big hit for us. Mushroom pie was a close second.
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Jessica Hudler
We are so grateful for allowing us to come and brunch with you! The manager was lovely and accommodating, and the staff were all friendly and welcoming. The food was phenomenal! I couldn’t rave enough about our meal. The American bowl with two over easy eggs, red sauce, bacon, and rosemary potatoes was absolutely devine! The french toast with fresh strawberries was equally as delightful. Thank you again for a lovely meal.
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Anne Margaret White
Spectacular dining experience! One of the best meals I’ve ever eaten. We walked through the bright and buzzy main dining room and through the patio to our table in the lounge. The lounge was a cocoon of sound and texture thanks to the jazz music and beautiful finishes. Every detail felt so beautifully thought out, resulting in a spectacular experience. The seasonal okra dish made our eyes roll back in our heads. Our waitress was helpful and attentive. The pace of service was perfect. Every component of the blackberry shortcake was delightful, combining for one of the best desserts I’ve ever tried. Might need to come back to Roanoke just to eat here again!
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Roger Hopper
Excellent food, service, and atmosphere! Plenty of unique and delicious food and drink options for dinner and brunch! At dinner, portions appropriately small but still substantial, tapas style, perfect for trying several items and sharing among two to four people. Breadcraft Focaccia and Baked Artisanal Brie (4 oz pictured) are both excellent starters; especially loved the crispy speck ham in the Brie! Cocktails including Lizard King, Tropical Cosmonaut, and Sangria were all well-balanced and very nice – Cosmonaut in particular is a must-try. Winter Salad and Local Carrots are both excellent, especially the unusual hazelnut-caramel corn sprinkled on the Carrots for a touch of sweetness and texture. Entire Valentine’s Menu For Two was a home run, particularly the Chocolate dessert, which was our favorite of the four on offer, rich and chocolatey! Raspberry Mango Creme Fresh Bar was light and fine, but perhaps the most skippable item on the menu, though perfect if you want dessert but just something small. Berry Clafoutis was a unique offering, bread-pudding-like with plenty of flavor, though lacking on VA maple. Non-Valentine’s Menu “Chocolate” dessert was our second-favorite, especially enjoyed the brandy soak, tart cherries, and pistachio cream.

For brunch, the Breadcraft Basket is a can’t-miss shareable. Brunch mains all had generous portions and were hearty and flavorful. Biscuits ‘N Gravy, Croque-Misto, American Bowl, and Coffee-Cake French Toast were all great, with the French Toast taking the cake as the favorite, with its bread-pudding like texture and wonderful toppings.
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Elise Evans
Enjoyed an amazing dinner here while in town celebrating with family. Stephanie curated an incredible, intimate experience. We were seated in their private room which is SO cute and had the perfect ambiance. The food was absolutely out of this world. The dishes were delicious, unique, and beautiful. I cannot say enough good things about it! Syd provided attentive service and made us feel so welcome. Thank you so much, and I can’t wait to come back!!
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