Bleu Kitchen Garlic Noodle Bar

  4.1 – 482 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bleu Kitchen Garlic Noodle Bar 89129

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Bleu Kitchen Garlic Noodle Bar – Las Vegas, NV

map marker pin7450 West Cheyenne Avenue Ste 102, Las Vegas, NV 89129 · Catering · Group & Parties · Order online · Reviews · we are on doordash!!! · Host your …

Food Menu – Bleu Kitchen Garlic Noodle Bar

Sweet Garlic Oxtail Garlic Noodles … Braised oxtails braised low and slow in our signature sweet garlic ginger sauce topped with black & toasted sesame seeds, …

Bleu Kitchen Garlic Noodle Bar Las Vegas NV (@bleukitchenlv)

Home of LA’s Surf n Turf Garlic Noodles 7450 W Cheyenne Ave U102 CLOSED TUES/WED OPEN Mon, Thurs-Sun 12pm-8pm @bleukitchen …

Reviews

J Q
First off our hostess Ya-ya helped make our experience more memorable! She was helpful, pleasant and professional. My wife and I had been watching the online videos about Bleu Kitchen for a few months now in anticipation of our trip. *** the oxtail dishes are only available Friday, Saturday and Sunday only*** We ordered the Korean chicken noodles, fried brussel sprouts, chicken tacos, mixed lemonade and the sweet potato bread pudding with buttern pecan ice-cream.

We shared everything and each dish was good the Korean chicken noodles were flavorful and we ate the noodles so fast we ordered a second order of just noodles to go with the rest of the chicken. The chicken tacos were good crispy and seasoned well and the sauce on top is a good compliment. The brussel sprouts were good and the sauce they had on the bottom well put that on everything it was so good we added it to our noodles to add some veggies to it..lol yep it was good! Now here is the big back moment…….. THAT SWEET POTATO BREAD PUDDING WITH THE PECAN ICE-CREAM. Nice and warm and let the ice cream melt some to create a sauce…..soooooooooo good!

We are adding Bleu Kitchen to our must go to list when we visit Las Vegas. Customer service 10/10 ; food 10/10….

10/10 definitely recommend!!!
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Melissa B
After seeing this establishment on social media we decided to try it. The restaurant was small and had only a few tables. The wait for the table was 45-60 mins. So we ordered on the kiosk. See the receipt.
1. Steak with Broccolini… You can see no Broccolini. This was not mentioned. This dish had a very strong fishy smell. Then tasting it I’m sorry to say I almost threw up.
2. Spicy shrimp with garlic noodles. The shrimp is heavily battered that it had to be peeled off. The noodles in this dish didn’t taste like garlic noodles.
3. Oysters… You couldn’t even taste them.
The best part of this $100 meal was the lemonade. Both noodle dishes were thrown away which was a waste of money. I’m sadly disappointed.
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Jackie H
Small dining area, but big flavors. I was intentional on supporting local Black owned business while in Vegas and this restaurant did not disappoint. I had the NY Strip and broccolini over noodles….so savory so delicious and large portions. The service was impeccable and attentive. I hope to visit again soon.
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Bayou Vixen
Saw them on TikTok in North Carolina and decided when in Las Vegas to UBER from the strip to support this Black-Owned business during Breezy Bowl weekend. So we expected a wait but over an hour was a bit much and for such a busy weekend, they definitely should’ve had two or three servers/busboys/runners to clean tables and get the food out faster. Especially with it being a tiny restaurant with maybe 8-10 if that tables. Nonetheless, the food was hot, fresh and delicious. Very large portions which was great for the price. However, the Ribs and all Oxtails dishes were out & we got there around 2P. But again, the food was delicious. So with a few minor changes and having the kitchen & restaurant staff fully staffed they’ll do much much better for years to come.
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Arlecia Williams
Food was amazing. Cooked fresh to order. Brussel Sprouts were delicious. The shrimp with garlic noodles were some of the best I have had. Definitely worth a try. We also had the fried ribs and asparagus that was also fantastic.
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Nicholas Klein
I was here to finally try one thing, and one thing only: Garlic. Noodles. And LET ME tell you, they did not disappoint.

It is a huge portion for the price of $22-$24 for most meat options, plenty for TWO I’d say. The Korean Chicken is crispy and spicy just right. Underneath was a butter sauce, which I recommend stirring into the noodles evenly and it is heavenly.

The blueberry lemonade is delicious.

The shrimp fried rice balls were ok. Very huge and filling!
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Trang Lee
My husband and I are not from Vegas. We found this place on Instagram and took our parents and sister here. Noodles are FIRE! They ran out of oxtails before dinner time, so I didn’t get to try that I had the lamb chops. They were good but not fire. We tried the NY steak & Broccolini. It was THE BOMB. We also the Korean Sticky Wings. THEY WERE MY FAVORITE!!!! So yummy!

Honestly for how good the food is and the prices, they should relocate to a more modern nicer place.

Definitely will go back!
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Leslie West
Not a lot of tables at this restaurant and once you taste the food you will understand why. I mean top-tier Fusion is happening in this kitchen the portions that you are receiving will take you longer than 20 minutes to finish. There are two really big TV screens here playing movies that you actually want to watch definitely a family friendly place I typically come here and spend way more money than need be but end up with a weeks worth of leftovers. I recommend ordering everything on the menu at least once just don’t do it all in one sitting. Enjoy!!!!
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Sean “IntoForever” Myers
For a small restaurant this place is big on flavor. When I was a child my family had 2 jokes for me, one was duct tape (thankfully this wasn’t on the menu) and garlic. Yes it was a joke that I would put garlic on my garlic and for good reason. The menu made me want to order one of everything and good luck due to the enticing aroma before even opening the door. The service provided by my waitress was excellent making sure all was good without being overbearing.
The ribs on garlic noodles with a side order of crab stuffed shrimp were excellent.
Apologies for the bad photo, it smelled too good to wait.
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S S
The tacos were great however oxtails ran out which is understandable we got there bout 5pm so we had chicken instead for the tacos. We also had fried chicken super good and crunchy just a bit bland. Also had lamb chops over garlic noodles. Noodles were the meat just needs a little seasoning. But great clean environment good service I would eat here again. Might try the shrimp next time over the garlic noodles
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