The Fontainebleau Hotel’s snazzy sushi restaurant offers creative twists on classics, plus omakase.
Hours
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday (Labor Day) | 12–4 PM Hours might differ |
| Tuesday | 12–4 PM |
| Wednesday | 12–4 PM, 5–10 PM |
| Thursday | 12–4 PM, 5–10 PM |
| Friday | 12–4 PM, 5–10 PM |
Address and Contact Information
Address: 4441 Collins Avenue, [Lobby Level], Miami Beach, FL 33140
Phone: (305) 695-2495
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Blade, a premier sushi restaurant in Miami Beach, features an extensive menu including the freshest fish, vegetables, tempura sushi, and more.
Blade – Fontainebleau Miami Beach Restaurant – OpenTable
Blade – Fontainebleau Miami Beach offers takeout which you can order by calling the restaurant at (305) 674-4730. How is Blade – Fontainebleau Miami Beach …
Blade menu – Miami Beach FL 33140 – (305) 674-4730
Blade · Edamame $5.00. steamed soy bean · Seaweed Salad $10.00. rice vinegar dressing, carrot, bean sprout · Green Salad $12.00. mixed greens, cucumber, tomato, …
Reviews
Bobby Richardson
Our waitress was friendly and provided quick service from drinks to paying the bill. The California roll was not imitation crab, and the waitress recommended Blade special was really good. The dessert, Yuzu Lotus, was really good if eaten to make sure you include everything in one bite from the crunchy crust, mild keylime, Macha mouse and powder, and the crunch petal.
… moreDavid Adkins
Shared the Spicy tuna roll and Salmon roll with my wife. It was good and fresh but nothing made it stand out. Not a lot of options here to mix with sushi, but it wasn’t crowded and service was fairly decent.
… moreFrank Manza
Our server Terence was excellent his recommendations were on point, the hostess Payton was excellent checking on us. The food was so fresh it melts in your mouth.
… moreJustin Whitsett
Didn’t get a chance to eat the food. We were sat promptly for our 6:30pm reservation, and that’s where the service ended. Other tables who were seated after us began receiving their orders before us, so we asked our server why we hadn’t even received our edamame appetizer yet. Our server left to go check and came back out without any food. With no food or explanation why we didn’t have food, we decided to leave. As we left we told our server and the host why we were leaving and they only looked at us with blank smiles and no verbal response. Therefore, I would not recommend this place to eat based on the front end staff. However, we had an amazing dinner at Hakkasan after leaving. I guess in hindsight, the staff actually did us a favor. So maybe…thanks Blade?
… morejordan odenkirk
Defiantly a place to impress all about the mood! Dress to impress!
… moreKelly Kay
Blade is part of the Vida restaurant. I went just as they opened, so there was no one else dining there. Sushi came out fast and tasted fresh.
… moreTarun Tyagi
Service was good but the food is poor for Nobu level pricing. The rice felt cheap and not nutritious. I ordered the Toro and they left tendons in it resulting in most of it being spat out, really unpleasant. Other rolls were average at best, wholefoods sushi is certainly better and 20% of the price.
… moreyuliya lytvynets
Food was ok, but nothing extraordinary. Service was terrible. I assume because of 20% was included in the bill, the waiter was slow and not helpful. Dinner for two costs around $500. Would not come back.
… moreOlya Karaliok
Food was nice, service perfect. Bit expensive for this small portion. I speak about sushi. 18% tips already include. So if you bought something colculate + 18% from your normal price))
… moreKrysteen Ng
Horrible experience, the waiter doesn’t acknowledge you. Gave us one plate for a party of three, when we asked for another plate, he seemed annoyed that he had to give us another plate. We had to ask a third person for a soy sauce/ wasabi plate because he didn’t give us those either. The waiter forgot 1 of our dish that we finally said something after 20 minutes of waiting. Overall the service was really poor, the food was okay but for the price of the dish, we had much higher expectations.
… more