S Car
Location is card only. The brisket was a little fatty but overall good. I love the Texas Tomato dressing. Has a little kick. I tried to go back days later for another. That’s when I discovered it was cash only.
… moreARI K PRODUCTION (Arian Khoroushi)
For those seeking a mouthwatering barbecue and satisfactory smell experience, Blackwood BBQ delivers more than just delicious eats—it brings a savory celebration.
From the moment you place your order, the anticipation builds, fueled by the enticing aroma of slow-smoked meats that wafts through the air upon arrival. The packaging is thoughtful and sturdy, ensuring your culinary treasure remains intact until it reaches your table.
The menu boasts a tantalizing array of options, from tender brisket to succulent pulled pork, each dish crafted with care and expertise. The sides are no afterthought either, with options like creamy mac and cheese and tangy coleslaw providing the perfect complement to the main event.
Every bite is a testament to Blackwood BBQ’s commitment to quality and flavor. The meats are perfectly seasoned, boasting a rich smokiness that dances on the palate with each tender mouthful. The sauces, ranging from sweet and tangy to fiery and bold, elevate the experience to new heights, allowing you to customize your meal to suit your taste.
But perhaps what sets Blackwood BBQ apart is its unwavering dedication to customer satisfaction. The staff is friendly and accommodating, ensuring that every order is prepared with precision and care. Even in the midst of a bustling takeout service, they manage to maintain a level of attentiveness that makes you feel like a valued guest rather than just another customer.
In conclusion, Blackwood BBQ offers a takeout experience that transcends the ordinary. Whether you’re craving a hearty meal for a cozy night in or looking to impress guests with a gourmet spread, Blackwood BBQ delivers the goods with style and flair. So why wait? Order now and treat yourself to a taste sensation that will leave you craving more.
… moreIsabela Tonetto
I’m on a mission to try all “healthy” bowl options in the loop so I tried their smokehouse harvest bowl. Good flavors! I think the portion was a bit too small, which is good for someone trying to keep it light, but not great comparing with sweetgreen bowls (about the same price). Great experience ordering online for pickup.
… moreKelly & Monica Wentz
Wow!! I ordered catering for a work event and what a great job! The food was delivered on time and piping hot! We had people from TX and they were impressed and that’s hard to do! We really appreciate everything and you guys are great to work with!
… moreRebecca Blackmore
GREAT service from today’s lunch counter where I had fries and a Brisket sammich with pickles and Alabama-style sauce. The flavor on the sandwich is INCREDIBLE. The fries have a dusting of a sweet bbq-like flavoring that compliments the savory spices on the sandwich. Super-fast lunch-rush traffic made this spot a new go-to for my office days.
… moreScott E
The brisket is righteous! The bark is savory and spicy, The meat is tender and smoky. I love the pickled red onions and pickles especially with the spicy barbecue sauce!
… morec l
Brisket sandwich was fine, nothing really stood out. The side of beans had more meat than beans. I get that it’s a BBQ place but if you already have a sandwich or platter it’s a little over the top.
… morecassandra Miller
Went to Lunch Northwestern Food Court,we were deciding what we wanted walked great menu selection…Wonderful customer service&food preparation in a timely fashion “Taste Well” We were happy with our selection Brisket&Pulled Pork meals w/sides! DELICIOUS
… moreZach Johnson
It’s always interesting to see what is considered good BBQ in different parts of the country. This place ain’t it. I tried a Burnt Ends sandwich. The burnt ends were clearly just some reheated leftovers, and weren’t properly cooked the first time. Dried out, chewy texture. If I hadn’t paid close to $27 for the sandwich, 2 sides and a drink I’d probably just throw it in the trash where it belongs. TX and the South has truly spoiled me on what good BBQ is. I think I’ll stick to Italian beef and pizza on future visits.
… moreRyan O’Toole
I chose to get the sampler platter. Ribs were not the best, however the brisket and pulled pork made up for it. Mac and cheese was TOP NOTCH. For sure one of the better barbecue meals I’ve had in a while.
… more