Black Marlin Bayside Grill

  4.3 – 2,471 reviews   • American restaurant

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The Black Marlin Bayside Grill offers the island’s best selection of fresh seafood and is home of the Hurricane Bar. Dine inside or out on the expansive covered patio just steps from the water. Start your dining experience with our Signature Food Network approved appetizer, Sushi Nachos. Then, prepare your taste buds for our fresh seafood entrees including Grouper Daufuskie, and Sweet Heat Mahi Mahi. Join us for lunch and enjoy our Shrimp Burger, as Chef Curtis Stone, Food Network Star, called “The Best Shrimp Burger Ever!” Don’t miss our Weekend Brunch on Saturdays and Sundays offering all of your breakfast and lunch favorites including benedicts, omelets and our Create-Your-Own-Bloody-Mary bar with spicy asparagus, pickled okra, stuf

Lively waterfront joint serving fresh seafood in a relaxed setting, with ample outdoor seating.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Black Marlin Bayside Grill 29928

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10 PM
Saturday10 AM–10 PM
Sunday10 AM–10 PM

Address and Contact Information

Address: Palmetto Bay Marina, 86 Helmsman Way, Hilton Head Island, SC 29928

Phone: (843) 785-4950

Website: https://www.blackmarlinhhi.com/

Menu Photos

Order and Reservations

Reservations: blackmarlinhhi.com

blackmarlinhhi.com

Photo Gallery

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Reviews

Sarah Perez
Visiting HH and this place was great! Great portion sizes, yummy food! Service was great! Connor was attentive and friendly! Surprised a place like this has a crème brûlée but it made this place even better!
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Charles Hensley
Everything we ordered was delicious. Strawberry salad, pasta Primavera with blackened shrimp & seafood roll entree. Topped off with a Carmel brownie and key lime pie. Good fresh bread also.
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Scott Catoe
Incredible experience. I have a number of very tricky food allergies. Reached out via website, and got a phone call within ten minutes.

When we got there, the waitress that served us was patient, made sure that everytbing was safe for me to eat. The manager came out, double checked everything.

I don’t get to enjoy many new restaurants, and Black Marlin made sure that every part of my meal was safe, and delicious. Sushi nachos are amazing too! Highly recommend this place!
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Mikey8 S
The food was really good and the atmosphere is wonderful. You may need bug spray but they had it there for guests to use. They have an inside bar and restaurant and at least three bars in the back. They have live entertainment outside in the evenings. The drinks were wonderful if you can ever get the waiters attention. He was not very good. We were almost completely done with our meals before we got our drinks. I do recommend, this place, but I do hope you get a different waiter.
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Richard “Rick” Beach
Good choice for an early dinner for our group of three families (total of 7 adults) with two kids and a baby. Some pros and cons:

We were seated outside which was a little crowded for my taste and the 5pm sun blinded almost everyone on one side of the long table. The umbrella(s) were of limited help. The servers were friendly, helpful, and relatively quick to fix a dish that was partly our fault in ordering.

The food:
– Grouper dish, I believe with a lemon polenta preparation was exceptional! Two of us ordered that.
– Mediterranean seafood dish that was very good. I can’t vouch how good it was because I didn’t get to taste it!
– Crab cakes were good but not as good as Hudson’s on Hilton Head. They had more filler/bread crumbs.
– Seafood pasta was OK, but the presentation was non existent.
– Chicken sandwich and fries were OK.
– Shrimp burger was “beautiful” as per my son and was ordered with mushrooms. I didn’t get to taste this item.
– Chicken strips and French fries were ordered for one of our picky kids. I didn’t taste them, but they ate the fries so we considered that a win.

If I returned I would definitely get the grouper again and/or try the Mediterranean seafood dish.
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Rob Rains
A group of us went to the Black Marlin last week for dinner. Our waitress was was very good. She was friendly, attentive and professional. I am sorry but I forgot her name but I do remember her saying that she had been off for a few weeks and this was her first night back to work.
The pre dinner drinks were solid.
Our meals were delicious. I had the stuffed flounder and it was amazing. Another meal that was well liked ws the Seafood Trio.
We will definitely go back and enjoy this establishment again.
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Molly R
Had a delicious meal tonight and great service but PLEASE bring back the pimento cheese hush puppies!! I’ve been looking forward to them since my last visit a year ago and was so disappointed to see they’ve been changed. It was the most unique hush puppy experience on the island that set Black Marlin apart. Butter just wasn’t the same.
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Jill Blewett
Overall this place was pretty good. We sat at 2 high top tables in the bar so there was no wait for our party of 9 (we split up 4 and 5).

The kids liked their fried shrimp and pasta, the fries were not as crispy or fresh tasting as we like, but it’s standard fare for kids.

The crab cakes were okay. I would probably give them 4/5. This was our first time here and I always get crab cakes to see if I like them at seafood restaurants.

My husband liked his Grouper Daufuskie and Bayside Chowder. He said he would order it again.

The key lime pie was ok, maybe 2/5 stars but I wouldn’t get it again. It wouldn’t be worth the calories.

Hush puppies were okay (4/5), I only ate 1. They were kind of hard/crusty.

Overall, this place was above average, but if I had to choose between it and other places on the island for my vacation, it would not be on the “must go back every time I visit” list.
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Margaret
I rarely give a bad review. I will start off by saying the staff is great. They are friendly and attentive. The food and the cleanliness of the restaurant are the issue. The restaurant needs a sever DEEP cleaning. The floors are sticky all around for the most part. The food prices and what you receive do not match. The fries were COLD on three out of four plates. Basic buns on the sandwiches. Was not impressed by anything expect the staff.
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Mickey Chopra
Jada is one of most sweetest server I ever encountered great smile with dimples. I appreciate her attention to all guests since I also own restaurants in NJ CAFFE DELHI I LNOW HOW HARD IT IS FOR SERVER TO KEEP SMILING NO MATTER WHAT TYPE OF CUSTOMERS THEY ENCOUNTER

One of the Best restaurant on HHI SC freshly caught seafood chowder, watermelon capris, Korean style gochujang chicken sanwith with Asian slaw and sweet potato fries and Pinot Grigio and live music band every day
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