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Address and Contact Information
Address: Riverside Commons Plaza, Riverside Pkwy suite 180, Ashburn, VA 20147
Phone: (571) 707-8211
Website: http://www.blackhogbbq.com/
Menu Photos
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Reviews
Robert Dixey
Overall: 5.3/10
Black Hog offers a straightforward dining experience in a tidy setting with friendly service and a variety of BBQ options.
Atmosphere: 5.3/10
The establishment is somewhat basic but clean, featuring an open kitchen viewable through a window. The layout is spacious, accommodating with an uncomplicated, diner-friendly vibe.
Service: 6.1/10
Service at Black Hog is commendable; staff members are welcoming and efficient. The menu is easy to navigate, enhancing the overall dining experience. Meals are delivered timely, and complimentary water is a thoughtful touch.
Arkansas Brisket: 6.9/10
Flavorful and well-prepared, the brisket is boldly seasoned with sweet and spicy notes. It’s best enjoyed with a side of bread to temper its robustness.
Mac n Cheese: 5.1/10
This side dish is basic, neither disappointing nor impressive.
Baked Beans: 5.1/10
Similarly unremarkable, the baked beans are standard fare.
Bacon Cheese Burger: 5.4/10
The burger is adequately prepared with fresh vegetables and a decent patty, though the bun is average and the price slightly high for what is offered.
… moreBlack Hog offers a straightforward dining experience in a tidy setting with friendly service and a variety of BBQ options.
Atmosphere: 5.3/10
The establishment is somewhat basic but clean, featuring an open kitchen viewable through a window. The layout is spacious, accommodating with an uncomplicated, diner-friendly vibe.
Service: 6.1/10
Service at Black Hog is commendable; staff members are welcoming and efficient. The menu is easy to navigate, enhancing the overall dining experience. Meals are delivered timely, and complimentary water is a thoughtful touch.
Arkansas Brisket: 6.9/10
Flavorful and well-prepared, the brisket is boldly seasoned with sweet and spicy notes. It’s best enjoyed with a side of bread to temper its robustness.
Mac n Cheese: 5.1/10
This side dish is basic, neither disappointing nor impressive.
Baked Beans: 5.1/10
Similarly unremarkable, the baked beans are standard fare.
Bacon Cheese Burger: 5.4/10
The burger is adequately prepared with fresh vegetables and a decent patty, though the bun is average and the price slightly high for what is offered.
Joseph Herche
Reading a bunch of other reviews, I had some concerns.. I hope I can provide valued input for those with similar concerns.
To everyone, I would say this spot is definitely worth checking out. I was in the mood for BBQ and the food looked and smelled delicious.
There were 4 of us in our party. We ordered: 1lb TX brisket, 1lb AK brisket, Full rack of ribs, 8 wings, collards and coleslaw.
We each liked a different item for different reasons but the important thing was, it was all great! The Ribs were my favorite (dry rub)
The slaw with the burnt ends was soooo good!
I would definitely come back here.
… moreTo everyone, I would say this spot is definitely worth checking out. I was in the mood for BBQ and the food looked and smelled delicious.
There were 4 of us in our party. We ordered: 1lb TX brisket, 1lb AK brisket, Full rack of ribs, 8 wings, collards and coleslaw.
We each liked a different item for different reasons but the important thing was, it was all great! The Ribs were my favorite (dry rub)
The slaw with the burnt ends was soooo good!
I would definitely come back here.
Vanessa Richardson
The food was okay. It wasn’t that great. The sweet potatoes were not sweet and had a weird after taste. The potato salad was okay, again with that weird after taste. The Arkansas brisket had a strong start with taste but then the taste would fall off into this weird spice as you continued to chew.
The ham was good, slightly salty but good. The mac and cheese was okay, it wasn’t the best I had but not the worst. The cornbread was the best part of this meal.
Also, the peach cobbler wasn’t that great, it tasted very dough like. In my opinion for the price of food, the portion size was skimp as well. I would only eat here again if I wasn’t paying for it.
Overall 3/5
… moreThe ham was good, slightly salty but good. The mac and cheese was okay, it wasn’t the best I had but not the worst. The cornbread was the best part of this meal.
Also, the peach cobbler wasn’t that great, it tasted very dough like. In my opinion for the price of food, the portion size was skimp as well. I would only eat here again if I wasn’t paying for it.
Overall 3/5
AllenOneDC
I recently stumbled upon The Black Hog while searching for a new place to eat on Google Maps, and I’m thrilled that curiosity led me here. This place caught my eye for its promise of freshly smoked meats.
Upon arrival, the knowledgeable and passionate staff members made me feel reassured that I was going to be indulging in something great. Their enthusiasm for their offerings was contagious, compelling me to try the 8-count dry rub wings. At each table, they conveniently provide a variety of house-made sauces: KC BBQ, SC Mustard, MD Original, and NC Vinegar. Although all the sauces complemented the wings perfectly, the MD Original stood out with its unique flavor.
For my entrée, I opted for the Texas Beef Brisket, accompanied by coleslaw and fries. The coleslaw was crunchy, the fries were perfectly seasoned, and the brisket was exceptionally tender—each bite was flawless.
Finishing my meal, I was satisfyingly full and already planning my next visit. The Black Hog isn’t just about great food; they also host events, with trivia nights on Mondays and rib and wing specials on Tuesdays.
If you’re in the mood for authentic, delicious barbecue and a welcoming atmosphere, I highly recommend The Black Hog. It’s a spot that has quickly earned a place on my go-to list for great eats. I wish them nothing but success and look forward to many more tasty visits.
… moreUpon arrival, the knowledgeable and passionate staff members made me feel reassured that I was going to be indulging in something great. Their enthusiasm for their offerings was contagious, compelling me to try the 8-count dry rub wings. At each table, they conveniently provide a variety of house-made sauces: KC BBQ, SC Mustard, MD Original, and NC Vinegar. Although all the sauces complemented the wings perfectly, the MD Original stood out with its unique flavor.
For my entrée, I opted for the Texas Beef Brisket, accompanied by coleslaw and fries. The coleslaw was crunchy, the fries were perfectly seasoned, and the brisket was exceptionally tender—each bite was flawless.
Finishing my meal, I was satisfyingly full and already planning my next visit. The Black Hog isn’t just about great food; they also host events, with trivia nights on Mondays and rib and wing specials on Tuesdays.
If you’re in the mood for authentic, delicious barbecue and a welcoming atmosphere, I highly recommend The Black Hog. It’s a spot that has quickly earned a place on my go-to list for great eats. I wish them nothing but success and look forward to many more tasty visits.
Yvonne Yee
Stopped by after my open house looking for a quick lunch. The brisket sandwich and potato salad were delicious! There are four sauces in the table- I liked the original and mustard sauces best with the brisket sandwich which has pickled onions and sauerkraut on it.
… moreBill Nguyen
Wonderful experience. Good service. Nice meat selection and I loved the specials. The brisket was…… ugh I’m going back now cause writing this review made me think about how delicious that brisket was.
Like damn son. It was good. Ribs were eh, and that over sauced stuff wasn’t there for me. But that brisket slapped.
… moreLike damn son. It was good. Ribs were eh, and that over sauced stuff wasn’t there for me. But that brisket slapped.
Jennifer Chhouk
I ordered carry out. I woke up hungry and a friend said get some BBQ and it had been a while since I had some. The place looks new- its definitely new for me, very clean and smelled amazing when I walked in to pick up my order. The handsome young man at the register gave me my order and asked if I needed silverware – he was kind.
I got the 4 ribs – Yum and added brisket, YUM! The collard greens and mac n cheese was perfect and the corn bread as well.
I feel like combined everything was balanced. I really enjoyed it and will be back when I need my BBQ fix.
I spent almost 30 I believe but there is no way that can eat thid all in one sitting. This will feed me twice or three times lol.
… moreI got the 4 ribs – Yum and added brisket, YUM! The collard greens and mac n cheese was perfect and the corn bread as well.
I feel like combined everything was balanced. I really enjoyed it and will be back when I need my BBQ fix.
I spent almost 30 I believe but there is no way that can eat thid all in one sitting. This will feed me twice or three times lol.
Matt E
No idea why this place has some poor reviews. I was skeptical after reading some of them, but this place is awesome. The pulled pork was excellent, the brisket was juicy (rare to find in NoVa) and the service was great. It’s super clean, sauce selection was great and the prices were more than reasonable for the portions.
The sides are all excellent, after having been there a number of times I’ve tried them all. Do yourself a favor and try the mustard bbq sauce with the smoked sausage.
Parking is easy, plenty available just outside the restaurant. Highly recommend.
… moreThe sides are all excellent, after having been there a number of times I’ve tried them all. Do yourself a favor and try the mustard bbq sauce with the smoked sausage.
Parking is easy, plenty available just outside the restaurant. Highly recommend.
Mary Wilkins
Being from Georgia I love the made from scratch sides and cornbread, they remind me of my mom’s cooking. The Sicilian grilled chicken is so flavorful and portions are generous. Great value for tasty bbq.
… moreLori Shank
Blackhog barbecue was extraordinary. I got the ribs with the Beef brisket. They had about six different barbecue choices to put over the meat melted in your mouth. The sides were phenomenal I got the mac & cheese and collard greens. Not to mention their delicious specialty drinks. I will definitely be back for sure and would recommend it to any and everybody exclamation
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