Black Diamond Brewery and Distillery Circleville

  4.5 – 181 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in Black Diamond Brewery and Distillery Circleville 43113

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Reviews

Elizabeth M. Lynch
Food and service was amazing. I had steak and hubby had the pork chop. We both got the au gratin potatoes and we shared an order of the baby green beans. Everything was delicious and cooked perfectly. The lady who runs the place, Nicole, was fabulous
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Greg Schaffer
Amazing find in Circleville. Food was amazing and Nicole did an awesome job. I will be back for sure. If you are in town you need to stop here. Hands down great value and top notch service. Had the potato skins – Wow and Prime Rib – Oh My!! Tender and good portions. Had the Pay Dirt – great beer.
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Meesha Copas
my husband and i had the 12oz strips, mozzarella sticks, side salads the asparagus and a baked potato and everything down to the marinara for the mozz sticks was PHENOMENAL. carly was a GREAT server and we will be back as soon as we can!
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Kim Hagley
My friends and I were celebrating the birthday of one of our group. This was our first visit to this restaurant and I can hardly wait to return. Really, our flavorful steaks were cooked to perfection, the drinks were great, and our server was so thoughtful and professional. Don’t forget to get dessert to take home! The pecan pie is wonderfully rich and delicious!
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Tresa Jean
The food is great, cooked perfectly and the staff is amazing. The first time we went I was skeptical as the menu was so small (but it is increasing) but it was absolutely delicious and we had small carry home boxes for left overs! The hamburger sliders and prime rib sliders were to die for. The cute little fryer basket of my own fries was a unique touch. When their first steak special rolled out, had to go…the waitress remembered what drinks we had ordered before and how we specified them. Super friendly staff, delicious food and worth every minute of the one hour drive there (and 1 hr back) will go back and try each new menu food item if we can. I absolutely do not eat vegetables, but the ratatouille was absolutely delicious I was amazed at me liking those vegetables. No steak knife given with steak, didn’t need it, the table knife cut it perfectly fine-thats sign of a great steak!
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diyanah rozli
Well done, such a triumph! Food was great and our server was checking in on us throughout the meal. We wanted the prime rib but it wasn’t ready yet and would’ve been a wait. They offered free appetizers/desserts, which is incredibly kind of them to do! We will be back 🙂
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General Email
We had dinner (6pm-ish) on a Thursday night. We seated ourselves and was delivered menus in quick order. We started with the bacon wrapped scallops that were delicious. My husband got the 6oz Filet with demi-glace, a side of mashed potatoes and a side garden salad with honey mustard. The honey mustard on the salad was delicious. The steak was cooked to perfection for him, and his potatoes were creamy and buttery. I had the 8oz sirloin coulotte with demi-grace, truffle salt baked potato with butter and sour cream, and a side garden salad with ranch. The ranch was another great salad dressing. The steak was delicious and cooked perfectly in the middle but the two bites on both ends were too over cooked (by the time I got to them I was full anyways). The truffle salt baked potatoes was absolutely delicious even before I put the sour cream and melted butter on it (but it does need to be served on a bigger plate, because the tiny plate doesn’t allow for cutting without the insides falling off onto the table). We shared a piece of Bourbon Pecan Pie with a scoop of vanilla ice cream. That pie is outstanding! We both agreed that even if the rest of the meal wouldn’t of been as good as it was, that we’d come back just for the pie. Get the pie!!!! Great meal overall, service was fantastic and we will definitely be back.
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Alyson Warnock
Best dining experience you can get in Pickaway county. The ribeye special is top-tier and the service is phenomenal. Cherice was fabulous tonight! Will definitely be back again soon. 🙂
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525,600 Things
The place was poppin tonight and super busy! I was incredibly pleased with how my food came out and how the steak melted in my mouth! Our server Olivia who was both our server and one of the bartenders tonight was incredibly impressive she was on top of it bringing drinks in an incredibly timely manner and always seemed to be smiling even though I know our stressful it can be to be the busy! Someone needs to give tha girl a raise heaven knows she doesn’t make enough for how wonderful of a server she is!
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Frank Lombardo
The beer selection here is impressive! However, the food could use some improvement. The salads came with oversized vegetable chunks and some unusual choices that didn’t quite work. The flatbread pizza was a standout—absolutely delicious. On the other hand, the sliders were served lukewarm, and the tomatoes and lettuce tasted past their prime.
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