In 1995 founders Bruce Dean and Bob & Laurie Manley opened the first Black Bear Diner in Mt. Shasta, CA. Their mission was simple: create a fun and friendly atmosphere where the local community could enjoy huge portions of home-style cooking at a reasonable price. Today, we continue their mission at every Black Bear Diner across the country, as we passionately provide guests an outstanding experience. Our menu offers comfort food classics, and our entire menu is offered all day long. Whether you are craving pancakes at 8 pm or pot roast at 8 am – we’ve got something for everyone. Enjoy your meal in our family-friendly, cabin-themed diner with our welcoming staff or order to enjoy in the comfort of your home.
Easygoing chain serving familiar all-day comfort food & desserts in a woodsy setting.
Hours
| Wednesday | 7 AM–8:30 PM |
| Thursday | 7 AM–8:30 PM |
| Friday | 7 AM–9:30 PM |
| Saturday | 7 AM–9:30 PM |
| Sunday | 7 AM–8:30 PM |
| Monday | 7 AM–8:30 PM |
| Tuesday | 7 AM–8:30 PM |
Address and Contact Information
Address: 1505 SE 164th Ave, Vancouver, WA 98683
Phone: (360) 448-7593
Menu
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Last Updates
Yum. Just… yum.
Where else are you gonna find bread pudding like this?
Aug 26, 2023
Breakfast, lunch or dinner? YES.
Aug 19, 2023
Ready to indulge?
Aug 12, 2023
Biscuit ❤️ found here.
Aug 5, 2023
We don’t serve it often, but when we do, the Big Daddy Burger is everyone’s favorite…
Jun 5, 2023
Razzle your dazzle and dress up your breakfast, brunch, or lunch, or dinner with a…
May 5, 2023
These five delightfully cheesy, limited time sandwiches will leave you melting. Available …
Apr 4, 2023
Sometimes, only Breakfast will do.
When that time comes, we’ve got you covered. Our…
Mar 8, 2023
Reviews
cailyn rogers
We got here a little before 11:00am on a Sunday and got seated right away. They have a super large menu, mimosas, but no gluten free bread/toast. The ham steak was super delicious. The eggs Benedict was average, but overall everything we had was great. Also prices are great for the portions.
… moreLia Maqueda
I was pleasantly surprised by the food; the portions of our food were big and yummy.
… moreTonya Peldo
Better than the average American comfort food diner.
… moreKush L
So we got there a bit early but it was a beautiful day outside so we wanted to sit outside. The lovely waitresses unroped all the chairs for us and we had a lavish breakfast with mimosas to die for. Also their baked ipa (dark beer) was absolutely a perfect couple with their biscuits and gravy. And trust me their portions are bear sized! I was happily full and didn’t want to eat for the rest of the day!
… moreKat Perdew
We had 2 free meals because our last visit was not great. So we came in to give them a second chance. We decided (and waited till 4 pm) for the prime rib. When we got it, it was cooked perfectly, BUT ice cold. The lovely waitress offered to bring us another piece. (her suggestion) After 45 minutes and several warm ups on our baked potatoes, THAT brown blob is what the cook sent out. (see pic) He told her “if they want it hot, it HAS to be dark” I don’t know what the hell that was but it smelled so gross I couldn’t even have it on the table. And I work in Healthcare and can tolerate some rank stuff. Even the poor waitress was sickened by the smell. She was so nice! She was so embarrassed to even serve that, let alone just our whole experience. And for $29…… NO THANK YOU!!
… moreK. L Jeffrey
Overall, an okay experience.
… moreMorai Ball
Good family restaurant. They can cook breakfast, lunches and dinners at business hours. Portions are big and large. They make you full belly. But busy time we were waiting so long. Sometimes don’t go way too busy weekends morning. Restroom is clean crews are kind. Prices are reasonable.
… moreAdvoK8great
My mom and I shared the Chorizo burrito. It was not as flavorful as I was expecting. It was lacking in taste. Was not impressed with the hash browns much either. The fruit was ripe and yummy.
… moreCarl Foleen
First ate at a Black Bear Diner many years ago in central Oregon and enjoyed it. Years later, we revisited a Black Bear restaurant as dinner stop after a car club event. The menu choices were plentiful, even for a vegetarian. We had forgotten how generous the portions are. Needless to say, we were quite full (to the point of taking some food home with us) at the conclusion of our meal. Our server was quite pleasant, and the coffee cups were never empty for too long. It was a bit sad that the parking lot was relatively empty. This restaurant should not be overlooked when your taste buds direct you toward a meal of “American comfort food.”
… moreJose Valle
As a first time experience at any black bear diner, I can proudly say I enjoyed my time here. Had gotten the chicken fried steak which was very delicious, not to mention the manageable price. However along with the food, we also had a great server (Hannah). It looked very busy but Hannah had still managed to make serving us such memorable experience. If you haven’t tried black bear then I’d definitely recommend!
… more