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In 1995 founders Bruce Dean and Bob & Laurie Manley opened the first Black Bear Diner in Mt. Shasta, CA. Their mission was simple: create a fun and friendly atmosphere where the local community could enjoy huge portions of home-style cooking at a reasonable price. Today, we continue their mission at every Black Bear Diner across the country, as we passionately provide guests an outstanding experience. Our menu offers comfort food classics, and our entire menu is offered all day long. Whether you are craving pancakes at 8 pm or pot roast at 8 am – we’ve got something for everyone. Enjoy your meal in our family-friendly, cabin-themed diner with our welcoming staff or order to enjoy in the comfort of your home.
Easygoing chain serving familiar all-day comfort food & desserts in a woodsy setting.
Address and Contact Information
Address: 1465 NE 3rd Street (at, NE Olney Ave, Bend, OR 97701
Phone: (541) 312-8327
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Order and Reservations
Order: Order online
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Bend – Black Bear Diner
Independently owned and operated. Contact this diner directly for employment opportunities. Bend location. Bend location. 1465 NE 3rd Street, Bend, OR 97701.
Black Bear Diner Restaurant Menus
Upgrade Options. 2 Sausage Patties Mild or Spicy, 2 Extra Bacon or Link Sausage, 2 Chicken Sausage Links, 6 oz Choice Ranch Steak*, 2 Blueberry Pancakes, …
Our Locations | Black Bear Diner
169 diners in 14 states and growing! View Upcoming Locations. Find a … Bend · Grants Pass · Gresham · Klamath Falls · Madras · Medford · Newberg · Portland …
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Reviews
Karen W
I went there today for lunch and I have to say, even though there was a little bit of a wait, it was well worth it. The pot roast sandwich with the aïoli and the Parmesan crust was superb. Even though it was super busy, the waitress was absolutely on it. Very friendly did the order exactly like I wanted it. The only thing that I had a problem with is the lady that I took was an older woman and she only had a half of a BLT because she wanted soup, but the soup wasn’t ready yet they said. So when I got the bill, I was still charged for the full BLT. That was a little bit disappointing and I asked the waitress. I said why am I paying $13 for a half of a sandwich, and she stated, that’s just the way it rings up. I didn’t wanna argue because I really did like the waitress, but I will say that kind of threw me a little bit. I still gave her a really good tip because the service was so outstanding but I have to say to order a half a sandwich and pay $13 for it, had I known that at the time, I would’ve definitely just ordered the whole thing and let her take the other half home with her. But all in all, I have to say you have to try that sandwich. It will not disappoint and I felt it was worthy of a good review, even though I disagree with being charged for the full amount.
… morePNW FSHR
Never have I had cold. Like ice cold eggs served to me. There was also something off with the pancakes. Idk I’ve eaten at many blackbear diners all over the pnw and I’ve never had this poor of an experience. My girlfriends hashbrowns were also ice cold. It was really disappointing. But the oj was as great as always
… moreben holt
5 stars all the way around, I spent a lot of years working in restaurants and must compliment the manager and staff. It was busy and everyone was working together, helping each other out, and all had a smile on there face. The place was full but seating, service was super fast, in and out of in about 35 minutes. Great food, great atmosphere, looking forward to the next time
… moreKaitlin Ullman
Went here for dinner with my family tonight and it was excellent. Our server Lisa was really great! I noticed there was only 1 cook in the back so I asked Lisa to pass our compliment to the cook (who she said was Jose). Our wait time was not long at all and everything came out tasting perfect. We could see Jose working hard back there. I work in the restaurant industry so I need Jose to know how incredible he is for getting so much food out fast, correct, and tasty. Jose also knows how to perfectly season and cook a grilled chicken breast! Keep up the work Jose, we appreciate you!!!!
… moreDaniel Thompson
My fiance and myself come here propobly once or twice a month. We had the pleasure of getting michael r again and hes great. Super attentive and curtious.
As a local ive come here a few times when its really busy and waited for my food alittle longer than normal and it was still great! Black bear makes big portions making sure everyone is filled up before leaving and i appreciate that.
… moreAs a local ive come here a few times when its really busy and waited for my food alittle longer than normal and it was still great! Black bear makes big portions making sure everyone is filled up before leaving and i appreciate that.
Country Man
Great experience. They are memorable and large portions. Service extremely good. Host / waiter. Took risk asked him if ever was mistaken for woody Harrison. He said a few times. Visit there and accent .etc. Great server. Had a good visit to bend oregon.
… moreCJ Bozeman
We went there Thursday evening for dinner and ordered two breakfast and one BLT. Our server did not take our order correctly, she only brought out two meals, not three and then didn’t understand what we were telling her about my meal – two of us ordered the same meal. Mind you there was one other couple finishing their meal so we were the only people in the restaurant. After we got our food and got our order correct. The server only came to our table to ask if we wanted to go boxes and ask how we wanted to pay the bill. We love to go to your restaurant but the next time we go there and that server is working we will go elsewhere. We felt like we were dirty had the plague and unwelcome in your restaurant. It was very awkward. She came to the table, said nothing and stood by my chair, hovering. My daughter brought her meal home due to the actions of the server not making her feel comfortable.
… moreSamantha Blake
Solid breakfast diner. I got the breakfast burrito and subbed the chorizo for chicken sausage. Servers were attentive and nice.
… moreJoshua Ranger
First time coming to Black Bear and it was very good, our server Taylor was amazing!
… moreAndy Lin
Classic country vibe American diner. I’ve been told from menu that this restaurant has 30 years history since 1995, it can be tell it was very successful restaurant, everything is solid built and black bear themes reflect in details everywhere. Hope it can continue another 30 years, even competing with so many new styles of restaurant, the solid build country style restaurant always classic.
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