We’ve Been Mastering Our Craft Since 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Chain offering beef, seafood & surf ‘n’ turf combos, plus traditional sides, in Western-themed digs.
Hours
| Monday (Labor Day) | 3–9 PM Hours might differ |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 12–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 2290 Wyoming Blvd NE, Albuquerque, NM 87112
Phone: (505) 292-1911
Menu
Order and Reservations
Reservations: blackangus.comopentable.com
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Black Angus Steakhouse
Serving high-quality steaks & seafood since 1964.
Black Angus Steakhouse – Albuquerque, NM | Book on
Black Angus Steakhouse – Albuquerque also offers takeout which you can order by calling the restaurant at (505) 292-1911. How is Black Angus Steakhouse – …
Black Angus Steakhouse menu – Albuquerque NM 87112
Black Angus Steakhouse · 2290 Wyoming Blvd Ne, Albuquerque, NM 87112 · Restaurant website · American , Grill , Pub Food , Seafood , Steak · $$$$$.
Reviews
Robin Watenpaugh
Really good dinner. The prime rib sandwich with raw horseradish was the bomb. Salads were crispy and included a great variety of veggies. The server was pleasant, as was the ambiance.
… morecodyloc915
the waitstaff is amazing, they are really nice but,
… moreFood Critic
The food has potential. My steak was the Filet Mignon with Brussel sprouts and fries. My steak was cooked how I asked, the Brussel sprouts on the other hand had a horrible taste to them. I LOVE brussels but these just tasted bad. I think whatever sauce or seasoning they used burnt or something because they don’t look burnt but they tasted horribly burnt or rancid. I was so disappointed. My husbands steak was tasty but mostly just fat. The mac and cheese was definitely my favorite side. My husband ended up giving it to me to make up for the Brussels. The potato was just okay. For the price and it being a steakhouse, I’d expect the sides to look a little better or at least more appetizing. The potato looked and tasted like the ones from Wendy’s across the street. That alone made me not want to come again because we paid close to a hundred dollars for just us two. I wouldn’t say it’s worth the price, but the food is not bad.
… moreDavid Gardner
Beautiful restaurant with extremely friendly staff. The food is expensive and while the lobster was incredible, the steak left a little more to be desired. It wasn’t bad, but for the price I expected a little better. Either way, I’d eat here again.
… moreJavanese World
My first time here, they have great food,but the service just ok,didn’t get any cake/dessert for birthday? Really?
… moreSistine Chavez
Tonight (August 4th) we had dinner and Jocelyn was our server…she had us and a few other tables to include a large party of about 20 people….she ROCKED IT!!! She was professional and kind and never skipped a beat, on top of our order and we never went without. I hope that she gets recognized for her hard work and professionalism. Wonderful experience. I did not get the Managers name, I’d also like to give a big Bravo to her as she was working with her staff, helping bring food out and was also very kind and professional. Good job BA for the team you have!!!
… moreKristi Rhinehart
First time here. This was a wonderful meal. The service was fantastic. Shawnee was wonderful. She was very attentive and helpful. I was very happy to see so many gluten free options. The grilled artichoke appetizer was terrific. It was worth every penny. The lamb chops were wonderful and well seasoned. Perfectly cooked and flavorful. I even got a flourless chocolate torte to go! The strawberry lemonade was huge and very refreshing. If you read this please click “like”… it helps my feelings. Thanks
… moreJessica Mancha
Perfect every time. 20oz beers and a perfectly cooked steak. This plave never fails. Totally worth the price. The cucumber ranch is so delicious.
… moreShelly Searcy
My husband and I went to dinner last night for our 4th wedding anniversary. My husband made a reservation and opted in for the anniversary package. It was so sweet, there were balloons a card and a super yummy dessert after dinner. Our waiter Dale was so sweet, and thoughtful. He really made our first experience there really special. The food was delicious. My husband had the twin lobster tails and ribeye and I had the filet mignon, both were hot and cooked perfectly. We felt like the the pricing was really great as well. Really good value! The music playing was great too. There was music for everyone Definitely would recommend!
… moreJanet Vigil Sanchez
Haven’t been here in a long time. I was absolutely missing out. The service was great and the food was on point. I need to remember to reach out to old favorites. Thanks for a great evening and delicious dinner.
… more