Social Profile: ![]()
![]()
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Dans cet univers démesuré, vous prendrez place sur un bouchon de champagne géant autour d’un gigantesque pot de confiture. Les ombrelles à cocktail, livres de cuisine et couverts surdimensionnés vous donneront l’impression d’avoir rétréci ! Au menu de cette expérience ir-rat-ionnelle, Rémy a prévu un menu spécial : salades de saison, pièce de bœuf, brie de Meaux, une vaste sélection de desserts, sans oublier l’incontournable ratatouille ! Bon appétit !
Classic dishes are offered in this imaginative space with oversized, Ratatouille-themed decor.
Address and Contact Information
Address: Worlds of Pixar, 77700 Chessy, France
Phone: +33 1 60 30 40 50
Website: https://www.disneylandparis.com/fr-fr/restaurants/parc-walt-disney-studios/bistrot-chez-remy
Menu Photos
Photo Gallery
Related Web Results
Bistrot Chez Rémy – Bookings and menu – Disneyland Paris
Savour traditional French cuisine at this Parisian bistro in the Walt Disney Studios Park. Enjoy a truly immersive experience of the Disney Pixar classic …
Bistrot Chez Rémy – Réservations et menu – Disneyland Paris
Venez déguster de délicieux plats français dans ce bistrot parisien démesuré inspiré du classique Ratatouille, au sein du Parc Walt Disney Studios.
Bistrot Chez Rémy – Home – Menu, prices, restaurant reviews
21,787 people checked in here. . 77700 Chessy, France. . http://www.disneylandparis.fr/restaurants/parc -walt-disney-studios/bistrot-chez-remy/
Reviews
Mikko Fin
I have to say that I’m sad… either food in the rest of Europe is far superior than what I have been sampling, or my standards of how food tastes is sub-par.
We booked 2 months in advance to make sure we could get a seat this visit. Our maitred’ was well versed in both French and English, very conversational. Our waiter was Italian and English with a little French. Everyone was friendly.
I had the vegan salad with these super yummy “plant based cubes” superbly flavored! I paid the extra 5euro for the duck. Wow, like a super yummy garden/shepards pie. The pulled pork texture of the duck the orange/pine nut sauce, the only negative are the classic lumpy potatoes like my French Grandma used to make. More peasant than Michelin star French.
Super expensive, like going to the Keg in Canada, but unlike anything else I have ever had.
Worth the try!
… moreWe booked 2 months in advance to make sure we could get a seat this visit. Our maitred’ was well versed in both French and English, very conversational. Our waiter was Italian and English with a little French. Everyone was friendly.
I had the vegan salad with these super yummy “plant based cubes” superbly flavored! I paid the extra 5euro for the duck. Wow, like a super yummy garden/shepards pie. The pulled pork texture of the duck the orange/pine nut sauce, the only negative are the classic lumpy potatoes like my French Grandma used to make. More peasant than Michelin star French.
Super expensive, like going to the Keg in Canada, but unlike anything else I have ever had.
Worth the try!
Piero S.
I had really high expectations for Bistrot Chez Rémy at Disneyland Paris, but unfortunately the experience didn’t live up to them.
First of all, the service was painfully slow. The entire meal lasted about two and a half hours, and not in a relaxed, “let’s enjoy the evening” way — more in a “are we ever getting the next course?” way. Long gaps between dishes, difficulty getting staff attention, and overall a very sluggish pace.
The food itself was average at best. Nothing was terrible, but nothing stood out either. For the price you pay (and this is Disney pricing), the quality simply doesn’t justify it. It felt very basic considering the high cost — definitely a poor quality/price ratio.
We had also asked in advance for candles on a dessert for a birthday celebration. Unfortunately, they forgot. For a place that’s part of the Disney magic, missing something so simple and meaningful was disappointing.
The only real positive is the restaurant itself. The décor is fantastic — the oversized furniture and details truly make you feel like you’ve stepped into Ratatouille. The atmosphere is immersive and beautifully done.
Overall: great setting, but slow service and underwhelming food make it hard to recommend. In a park built around attention to detail, this one missed a few important ones.
… moreFirst of all, the service was painfully slow. The entire meal lasted about two and a half hours, and not in a relaxed, “let’s enjoy the evening” way — more in a “are we ever getting the next course?” way. Long gaps between dishes, difficulty getting staff attention, and overall a very sluggish pace.
The food itself was average at best. Nothing was terrible, but nothing stood out either. For the price you pay (and this is Disney pricing), the quality simply doesn’t justify it. It felt very basic considering the high cost — definitely a poor quality/price ratio.
We had also asked in advance for candles on a dessert for a birthday celebration. Unfortunately, they forgot. For a place that’s part of the Disney magic, missing something so simple and meaningful was disappointing.
The only real positive is the restaurant itself. The décor is fantastic — the oversized furniture and details truly make you feel like you’ve stepped into Ratatouille. The atmosphere is immersive and beautifully done.
Overall: great setting, but slow service and underwhelming food make it hard to recommend. In a park built around attention to detail, this one missed a few important ones.
rachel
I’ve booked in advance. The 3-course meal costs €55 but doesn’t worth the price at all.
Have been ignored by the staffs and waited to order for quite a while. The starter is Chestnut Duck Pâté en Croûte, texture is super dry but the fig marmalade tastes good tho. Main course is steak with fries, the katsu curry sauce taste actually pretty good. Just the steak, it’s not juicy at all and very chewy. mm… dessert is lemon meringue tart, would say it’s a pass 5/10.
… moreHave been ignored by the staffs and waited to order for quite a while. The starter is Chestnut Duck Pâté en Croûte, texture is super dry but the fig marmalade tastes good tho. Main course is steak with fries, the katsu curry sauce taste actually pretty good. Just the steak, it’s not juicy at all and very chewy. mm… dessert is lemon meringue tart, would say it’s a pass 5/10.
lily welsh
Absolutely adored the food here. Was well impressed and can’t wait to visit again some time. Had an amazing waiter who was very nice. All three meals were unreal. Highly recommend this restaurant. Had the meal plan so only cost me 6€ for the drink.
… moreDaniela Isaza
This restaurant is so cute!!! It works with a set menu. You can choose from starter and entree or starter, entree, and dessert. They have lots of mocktail and cocktail options.
They also have vegetarian and vegan options (which were delicious) I had a carrot soup as a started and the veggie meal as my entree which was a bed of vegetables over a pea protein showered in a creamy which sauce.
Ps. The raspberry cheesecake looks like a slice of cheese. So cuteee!!!
… moreThey also have vegetarian and vegan options (which were delicious) I had a carrot soup as a started and the veggie meal as my entree which was a bed of vegetables over a pea protein showered in a creamy which sauce.
Ps. The raspberry cheesecake looks like a slice of cheese. So cuteee!!!
Robert
The Salad starter was not good, There are a few things that were lacking in the entries. The pumpkin soup was okay and steak and fries were potato bad. Thexservice was pretty good not super nice but not awful. There are better options available but you decided for your self.
… moreS H
I was a bit upset at first as we were tucked in the back of the restaurant, however I think that’s normally where the ride is shown through the window but it was closed on the day we visited. To be honest, it also helped being placed there with our baby in her massive pram so it didn’t get in anyone’s way which is what I normally worry about when going to restaurants. The food was delicious and the service was exceptional, especially from our waiter whose name I didn’t catch! My husband got the soup and I had the salad for starters but I enjoyed the soup so much that our waiter got me one on the house! We got the cod and salmon for mains and honestly, we were very impressed. Cannot wait to visit again!
… moreHolly Hodgson-Simmons
Absolutely phenomenal food and incredible service. We really made memories here and have no notes! You couldn’t improve on perfection, frankly. What I would also like to say is our waitress was the most attentive, friendly and sweet person. She really made the experience magical. I did not catch her name but she had a shaved head and radiated warmth and friendliness. She really did make this so special for our son and there aren’t thank you’s big enough for those moments.
… moreBeth
If you had asked me pre-Covid what my favourite restaurant at Disneyland Paris was I would have said Chez Remy without second thought. I highly recommended this place to anyone going here for years. I then decided myself to revisit with my friends for our joint birthday here.
This place seems to have lost the magic it once had and it’s very sad to say. They used to offer birthday eclairs signed by Remy, better vegetarian options and all around better service.
Don’t get me wrong, the interior is gorgeous but the food and service just doesn’t equal what it used to. The pâté is hard, the vegan meatballs are flavourless, the dessert was the only saving grace.
If you are visiting though, make sure to ask for a signature from the chef for a special Remy keepsake.
… moreThis place seems to have lost the magic it once had and it’s very sad to say. They used to offer birthday eclairs signed by Remy, better vegetarian options and all around better service.
Don’t get me wrong, the interior is gorgeous but the food and service just doesn’t equal what it used to. The pâté is hard, the vegan meatballs are flavourless, the dessert was the only saving grace.
If you are visiting though, make sure to ask for a signature from the chef for a special Remy keepsake.
박슬빈
Thomas was really friendly and gave us unforgettable memories. Not only did he provide really good service, but he also drew us a very cute and splendid Remy on the napkin, which I will keep forever. Thank you so much for leaving me with such amazing memories on my last night in Paris. Apart from this, the restaurant was really beautiful and the food was good. The Ratatouille attraction is currently closed, so if you like the movie Ratatouille, be sure to visit.
한국인들 파리 디즈니 오시면 밥은 여기서 드세용 ㅎㅎㅎ!!!
… more한국인들 파리 디즈니 오시면 밥은 여기서 드세용 ㅎㅎㅎ!!!