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Bistro Mezzaluna offers a diverse menu featuring USDA prime steaks, house-made pastas, and fresh seasonal seafood. We also boast a selection of decadent desserts prepared on-site. The restaurant provides a warm and welcoming atmosphere with experienced service staff for a memorable dining experience.
Refined Italian & steak dishes in a modern space, with a piano lounge, patio & lively happy hour.
Address and Contact Information
Address: 1821 SE 10th Ave, Fort Lauderdale, FL 33316
Phone: (954) 522-6620
Website: http://www.bistromezzaluna.com/
Menu Photos
Order and Reservations
Reservations: bistromezzaluna.com
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Related Web Results
Bistro Mezzaluna: Best Upscale Italian Restaurant Fort Lauderdale
Located in a magnificent freestanding location at 1821 SE 10th Ave. (just a few short blocks away from our original location). Under the watchful eyes of …
Bistro Mezzaluna Restaurant – Fort Lauderdale, FL – OpenTable
The eclectic menu boasts such delights as ; USDA prime steaks, homemade pastas and the freshest seasonal seafood including colossal stone crab claws.
Bistro Mezzaluna | Fort Lauderdale FL – Facebook
From our mouthwatering dishes to cozy ambiance, it’s the perfect spot for any occasion. Stop by for happy hour from 4-6 PM! ✨ #BistroMezzaluna #FineDining # …
Reviews
Taste Bud
Great place. Stone crab was awesome. I got an off the menu tuna that was delicious. Pasta dishes were also fantastic but the star of the night was the frozen limoncello dessert, that was special. Also have to give the service kudos it was top notch!
… morezheng wang
Right next to Outback. Double the price of the steak in outback, Double the flavor. Totally worth it. The seabass was good too. Too full, didn’t try deserts. The crab cake appetizer was so so. For $30 more, I should order the stone crab instead.
… moreHeather Nichole
Mazzaluna Bistro is such a gem in Fort Lauderdale. Everything felt genuinely authentic Italian! My family has an Italian restaurant, so I’m very picky! From the vibe to the execution was amazing!! Frank the manger is very on point and so sweet. Phillip our waiter is an absolute legend.
I’m obsessed with their dirty martini (the hand-stuffed blue cheese olives are next level).
For food, the sea bass was perfectly cooked
super flaky and fresh. The meatballs were incredible (tender, flavorful, and clearly made with care). We also had a steak that was cooked exactly right and seasoned beautifully.
Great service, great energy.
We’ll definitely be back.
… moreI’m obsessed with their dirty martini (the hand-stuffed blue cheese olives are next level).
For food, the sea bass was perfectly cooked
super flaky and fresh. The meatballs were incredible (tender, flavorful, and clearly made with care). We also had a steak that was cooked exactly right and seasoned beautifully.
Great service, great energy.
We’ll definitely be back.
L K
Just got in town and saw this place across from where we were staying and it had decent reviews. Went inside and noticed a nasty smell, prolly from water damage or something. A lady was cleaning the front and saw us walk in. She wasn’t very friendly but we decided to stay. She kept cleaning and other servers were in the restaurant just sitting around looking at us. About 10 minutes later, still waiting to be acknowledged or taken to a seat,, we left. (We were the only customers there so it wasn’t busy). Very poor service which usually is a sign of how the rest of the night would have went.
… moreMiami Wicked
The places lovely we came here for my jobs holiday party. .. The service was amazing. The atmosphere is beautiful. A place where you can definitely take pictures. However, the food was less than we expected. It was percentage beautifully put the taste was bland no seasoning everywhere. The table was looking for salt and pepper or steak sauce, which we never got any. The food which is average for the money you pay. I expected it to taste better. I do plan to come back to give it a second chance and try other options and see if the food is actually better.
… moreSavanah Williams
Gave this place a chance while in town on vacation. Amazing atmosphere and food! The bread was steaming hot, waiter was kind and helpful, wine delicious we sat on the patio by the fountain and it was so beautiful. Would go back any day!
… moreSarah Lynch
We have been saying for months that we should try this place and….I thought it was great. To start, we had the burrata salad and lobster bisque, both were so delicious, the chunks of lobster were huge, and the salad was fresh and light. The bread served was soft and flavorful and the butter was regular restaurant butter. For the main event he got the wagyu steak and I had the snapper in a very delicious sauce topped with crap meat…SO GOOD, better than the steak and cheaper too. The scallion mash was creamy and tasty, and asparagus was not cooked enough for me. We had the most experienced and witty waiter, he was amazing, and talked us into the most delicious dessert. We have the tiramisu with coffee gelato, absolute heaven, light, rich (but not too).
… moreAndrew Maze
Incredible food and service. This is a must try. Probably one of the best ceaser salads I have ever had and I have ate all over the world at incredible resturants. Additionally our server was phenomenal and super attentive to my whole family.
… moreEcuawoman
I had the pleasure of attending a work event at Bistro Mezzaluna, and I have to say it was a fantastic experience from start to finish. Although I didn’t snap any photos this time, the atmosphere and location were absolutely spot-on. The service was top-notch—really attentive and professional.
We enjoyed a catered menu that included baked salmon, eggplant parmigiana, and a delicious rigatoni with meat sauce. Alongside that, we had fresh salad, bread, and a cheesecake for dessert that was just the perfect sweet ending.
Overall, it was such a great evening that I’m already thinking of bringing my family here the next time we’re in the FLL area. Highly recommend giving Bistro Mezzaluna a try!
… moreWe enjoyed a catered menu that included baked salmon, eggplant parmigiana, and a delicious rigatoni with meat sauce. Alongside that, we had fresh salad, bread, and a cheesecake for dessert that was just the perfect sweet ending.
Overall, it was such a great evening that I’m already thinking of bringing my family here the next time we’re in the FLL area. Highly recommend giving Bistro Mezzaluna a try!
Mark M
Service was excellent. Food was good. My pasta was hot. I hate at other places getting cold pasta. I had a wine glass with water spots. The super Tuscan I had was acidic. The Merlot was good. No Chianti by the glass in an Italian restaurant???? Ice cream was expensive. $14 for two scoops?
… more