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One of the most romantic restaurants for brunch, lunch and dinner in San Francisco! When you are looking for a romantic Italian restaurants and an American restaurants in San Francisco, look no further than Bistro Central Parc. Let Bistro Central Parc be your go-to provider of delicious Italian restaurant in San Francisco, CA! Other than our delicious dinner options, we serve many breakfast choices as well, including bottomless mimosas, omelettes and benedicts. Please email us at [email protected], or call us at (415) 525-3064 to book your next private event! We have hosted many parties such as weddings, corporate events, baby showers, banquet events and more.
Bustling neighborhood eatery featuring Mediterranean, French & Italian cuisine, wine & a patio.
Hours
| Friday | 4:30–9:30 PM |
| Saturday | 10 AM–2:30 PM, 4:30–9:30 PM |
| Sunday | 10 AM–2:30 PM, 4:30–9 PM |
| Monday | 4:30–9 PM |
| Tuesday | 4:30–9:30 PM |
| Wednesday | 4:30–9:30 PM |
| Thursday | 4:30–9:30 PM |
Address and Contact Information
Address: 560 Central Ave, San Francisco, CA 94117
Phone: (415) 525-3064
Website: https://bistrocentralparcsf.com/
Menu Photos
Order and Reservations
Reservations: bistrocentralparcsf.comopentable.com
Photo Gallery
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Book now at Bistro Central Parc in San Francisco, CA. Explore menu, see photos and read 1090 reviews: “Favorite SF neighborhood restaurant!
Reviews
Marko Nenadic
I had such a great time at Central Parc Bistro! From the second we walked in, the vibe was super welcoming and relaxed. The staff were all really nice — super friendly and made us feel right at home.
The food? Absolutely delicious. Every single thing we ordered was spot-on. You can tell they put a lot of care into what they do — everything tasted fresh and came out just right. We were all passing plates around trying bites of everything because it was that good!
Service was quick but never rushed, and the team checked in often enough to make sure we had everything we needed without hovering. It was just a really smooth, enjoyable experience from start to finish.
Highly recommend checking this place out if you haven’t already. I’ll definitely be back!
… moreThe food? Absolutely delicious. Every single thing we ordered was spot-on. You can tell they put a lot of care into what they do — everything tasted fresh and came out just right. We were all passing plates around trying bites of everything because it was that good!
Service was quick but never rushed, and the team checked in often enough to make sure we had everything we needed without hovering. It was just a really smooth, enjoyable experience from start to finish.
Highly recommend checking this place out if you haven’t already. I’ll definitely be back!
Claudia Lama
Saw a posting on Facebook recommending Bistro Central Parc restaurant.. Wow, what a find. Absolutely delicious. I had the Rib Eye special and my husband had the Salmon earlier bird special. The portions were generous. My steak was cooked to perfection and my husband loved his Salmon. The salads were light and fresh. The service was impeccable, Ensar took great care of us along with the rest of the staff. The chocolate gelato was delicious. We are definitely coming back with family.
… moreMarcella Hernández Mendoza
We had dinner reservations last Friday. You could totally tell that we were racially profiled, because everybody had their dinner plates served on a timely manor versus us and we had came in way before other people had came in. We waited for over an hour. The manager did not even apologized the waiter just smirked. It’s really sad. My son had made the night very special before we had attended to a concert at the Chase Center. We had left and paid for our drinks and appetizers which honestly were not all that.
If we would of read the reviews priors would of saved us from the horrible service and experience.
But I must say if ever want to have a fabulous dinner awesome staff with wonderful employees who value you go to Miller & Lux Restaurant you will not be disappointed.
It’s really sad people should not be so discriminating. But I won’t be surprised if they receive more and more bad reviews. For I feel sorry for the ones that had to experience what they all went through for you except a great experience and service with there luv ones. Also to have consideration for all your customers that have to find parking to eat at your establishment. Only to walk in to horrible service.
… moreIf we would of read the reviews priors would of saved us from the horrible service and experience.
But I must say if ever want to have a fabulous dinner awesome staff with wonderful employees who value you go to Miller & Lux Restaurant you will not be disappointed.
It’s really sad people should not be so discriminating. But I won’t be surprised if they receive more and more bad reviews. For I feel sorry for the ones that had to experience what they all went through for you except a great experience and service with there luv ones. Also to have consideration for all your customers that have to find parking to eat at your establishment. Only to walk in to horrible service.
Cz juarez
Excellent neighborhood restaurant. We went on a weekday day evening. We made the reservation for the early evening and were seated within 5 minutes.
Food is delicious. The special that night was stake, but we opted for the regular menu. Personally, I like these bass very much. The deserts are also good.
… moreFood is delicious. The special that night was stake, but we opted for the regular menu. Personally, I like these bass very much. The deserts are also good.
Moorissa Tjokro
Amazing dining experience at a golden hour in fall season. Their $45 promo ribeye steak with gelato is a must try!
… moreMartin B
We really enjoyed our time at Bistro Central Parc. The seating is very good and it’s a quiet place with a European vibe. The food was delicious and the wine was excellent. Service was impeccable. Thank you for a great time!
… moreAJM
I had the crab cake egg Benedict w truffle fries, a Cesar salad and the bread pudding. The truffle fries and bread pudding were stand outs, the crab cakes seemed a bit bland to me. The service was excellent. I’d go back, the vibe was great, but wouldn’t order the crab cakes agbut I wouldn’t
… moreMassimo Costetti
This is the perfect definition of an authentic, honest neighborhood restaurant. We had the steak special which came with a really nice Caesar salad, a perfectly cooked, large and really tasty steak and crème brûlée (you can choose the type of salad and dessert). The fries were some of the best I ever had. We felt very well taken care of by friendly service. Will definitely go back more often!
… morePasha Gleyzer
As you walk in, the restaurant has an old building smell. I got used to it in about 10 minutes. The food was mostly ok. The crab cakes were a little bland. However, the shrimp and asparagus in the dish were excellent.
Bouillabaisse had a good flavor, but it was not hearty enough. Eating a bouillabaisse should be a battle, not for the lazy. You should be sweating from the piping hot broth and fighting with all the shellfish. This one was not it. Seabass dish was excellent.
The French onion soup again had a good flavor. However, the cheese on top was not charred and did not cover the whole bowl. The crouton was also bland.
Then, for dessert, my date really liked bread pudding. I did not, but it is probably not my dish. Creme brulee was very good.
… moreBouillabaisse had a good flavor, but it was not hearty enough. Eating a bouillabaisse should be a battle, not for the lazy. You should be sweating from the piping hot broth and fighting with all the shellfish. This one was not it. Seabass dish was excellent.
The French onion soup again had a good flavor. However, the cheese on top was not charred and did not cover the whole bowl. The crouton was also bland.
Then, for dessert, my date really liked bread pudding. I did not, but it is probably not my dish. Creme brulee was very good.
Kay Bee
Update 3: Don’t know why it took me so long to come here for brunch. It was a rare warm day so we dined al fresco. He ordered a chicken sandwich which had melts cheese and grilled onions. I had crab cake Benedict. Both came with a salad garnish which was refreshing. The potatoes had a nice crunch. Great brunch place as it gets a crowd but not insane. It can handle a big group too!
Update 2: This just re-opened under new ownership. The 3rd one since we’ve been coming here. The menu has a wider selection. My husband thinks that it leans more towards Italian. I still see echoes of the French menu. We ordered the rock shrimp and scallops. Glad that we asked for warm bread and butter to soak the sauce. He ordered a salad and I ordered the salmon. What I love the most is the wine selection. The previous owners offered European wines which was good if you like that style. I personally prefer California wines so I’m thrilled. I ordered a flight of the Chardonnay. The creme brulee was so good but I wasn’t fast enough to take a picture. We sat outside though they also have seating inside too. So glad that this is open again!
This is a hidden gem. It’s off the beaten path that locals go to. We’ve been going for over 10 years. It’s French but not pretentious. We sometimes go right when it opens without reservation. It gets packed on Valentine’s Day and Mother’s Day.
We usually order steak and fries, mussels with curry and risotto. They always accommodate kids’ request for pasta with butter and cheese. We try their escargot from time to time. I’m glad that they offer California wines too and just not just French wines.
They offer brunch which I’ve never tried though.
… moreUpdate 2: This just re-opened under new ownership. The 3rd one since we’ve been coming here. The menu has a wider selection. My husband thinks that it leans more towards Italian. I still see echoes of the French menu. We ordered the rock shrimp and scallops. Glad that we asked for warm bread and butter to soak the sauce. He ordered a salad and I ordered the salmon. What I love the most is the wine selection. The previous owners offered European wines which was good if you like that style. I personally prefer California wines so I’m thrilled. I ordered a flight of the Chardonnay. The creme brulee was so good but I wasn’t fast enough to take a picture. We sat outside though they also have seating inside too. So glad that this is open again!
This is a hidden gem. It’s off the beaten path that locals go to. We’ve been going for over 10 years. It’s French but not pretentious. We sometimes go right when it opens without reservation. It gets packed on Valentine’s Day and Mother’s Day.
We usually order steak and fries, mussels with curry and risotto. They always accommodate kids’ request for pasta with butter and cheese. We try their escargot from time to time. I’m glad that they offer California wines too and just not just French wines.
They offer brunch which I’ve never tried though.