Bistro

  4.6 – 128 reviews   • Seafood restaurant

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The Bistro specializes in exciting, contemporary cuisine including fresh seafood and specialty sushi selections. You can also enjoy premium USDA steaks, chicken, lamb chops, or our famous pork chop. Bring your friends or that special someone for a gourmet meal including hand-crafted cocktails, fine wines, scrumptious appetizers, and spectacular desserts that are sure to impress. Dine inside with a view of the open kitchen or outside on the terrace overlooking palm trees and a beautiful courtyard. Reservations are recommended.

Classy-yet-casual dinner spot/cocktail bar in a casino, featuring sushi & refined New American fare.

✔️Dinner ✔️Dine in Bistro 92203

Hours

Friday5–10 PM
Saturday5–10 PM
Sunday5–10 PM
Monday5–10 PM
Tuesday5–10 PM
Wednesday5–10 PM
Thursday5–10 PM

Address and Contact Information

Address: 84-245 Indio Springs Pkwy, Indio, CA 92203

Phone: (800) 827-2946

Website: https://www.fantasyspringsresort.com/project/the-bistro/

Menu Photos

fantasyspringsresort.com

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Reviews

Limp Bizkit
Went to this place for the first time and also for a family birthday celebration! And man was it and awesome place and they do have a dress code so you have to dress up nice and no hats in the restaurant! Our table was next to the wall of windows and it was very nice and relaxing and enjoyable! I ordered a fantasy springs margarita and man was it tasty highly recommend! For dinner I ordered a 24oz porterhouse steak with asparagus and four cheese agratin and all of it was amazing tasty and flavorful! I didn’t think I would eat the whole thing as it was a lot of food but it was so delicious and tasty I ate everything! If you’re ever in the area and looking for a nice relaxing and enjoyable steakhouse I highly recommend this place! But remember there’s is a dress code so get dressed up and go have and amazing dinner and time with family, friends or even a date!!!
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Anna Salazar
On a recent trip to California to visit family, my Aunt & I decided to explore Fantasy Springs Resort Hotel on a Sunday.

We were in the mood for a lite bite to eat. We saw The Bistro advertised in the Hotel & decided to try it. We were greeted by a smiling hostess and were seated promptly.

Given it was a Sunday evening, the place was relatively quiet. The dining area is elegant. Soft lighting and white tablecloth. There is a view of the kitchen.

Our server was attentive but apparently her shift ended before we finished eating because Javier, took care of our table.

My Aunt & I shared the Cheese & Charcuterie
Appetizer along with a California Sushi Roll. I also enjoyed two glasses of Merlot.

I was disappointed that Apple Pay is not accepted, however; our choice to eat at The Bistro proved to be the right one. It was a relaxing evening and the food was very tasty.

We definitely will dine here again the next time I visit.
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A L
We were on a Monday night. The casinos are at least happening here if not in Vegas! Free parking! This is a very reasonably price to steakhouse. Plus they have an outside dining when you want to see the free concerts on the weekend. It was my birthday and they surprised us! And if you park in the garage, it’s not too far into the casino from the garage.
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Sang Le
First time here, was recommended by our host… the porter ranch is really good n juicy the seafood lasagne is whatever not that great but I really love the sushi platter n dragon rolls… didn’t know they have a dress code here, next time I would definitely do my hair lol
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Lora Kim
The freshly baked bread they serve at the start is absolutely addictive — I could eat it nonstop! When we come as a family, we usually order sushi or sashimi, and the quality is outstanding. The fish on top of the rice is thick yet melts in your mouth. The food does take a bit of time to come out, but it’s totally worth the wait because everything tastes amazing. They open after 5 PM, so I definitely recommend making a reservation before you go!
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James Hustis
While in the Palm Springs area we dropped by our go to casino Fantasy Springs and visited The Bistro. Girlfriend had the Icelandic Salmon cooked to perfection with just the right seasoning. I went with the Porter House Steak medium well and seasoned just right. No need for any steak sauce here folks. Just tasty as it can get. Accompanied by a couple glasses of Lemonade and it was a perfect meal.

Next time your in the Palm Springs/Indio area check The Bistro out. You”ll be glad you did.
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N L
Please teach your servers how to say haricots verts… it’s embarrassing for so all of us
Also do yourself a favor and don’t get anything but the Chilean Seabass everything else is mediocre
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Simon Eats Too Much
TL;DR: Insanely overpriced restaurant with compact seating and expensive, average-tasting food, and OK customer service with an odd reservation system.

When you arrive, you can wait in chairs at the front of the restaurant which is nice. Once seated, you’ll see all tables are pretty tightly packed (my chair was literally two feet away from the group behind me) with simple decorations. My table of 5 ordered sushi rolls, 2 filet mignon, lobster tail pasta, 2 crème brûlée and soft drinks. The total was $300 which is alright if the food was not so mediocre.

The sushi rolls were outstanding and I would definitely order them again. The filet mignon just tasted like steak one could cook at home and the mashed potatoes were of similar quality—nothing impressive at all. Now the lobster tail pasta… that was absurdly bad, and it was the most expensive dish: $75. I thought “mm, delicious! I love lobster and pasta!” However, my entire table agreed the lobster was completely tasteless and the sauce on the pasta had the viscosity of water, falling off each noodle with every bite. We did not even finish the pasta, it was straight up laughably bad. I did not want to be “that guy,” but after spending close to $80 on terrible pasta I could not help but write a note suggesting they either improve the dish or remove it from the menu. C’mon, that’s WRONG to make a dish so expensive, described so deliciously, only to have a whole group of 5 adults agree it is not tasty at all. Fortunately, the crème brûlée was absolutely fantastic. Best I have ever tasted with a perfect surface crisp and not overly sweet creamy chocolate bottom.

For the above reasons, I dropped it to three stars. But as if it could not get worse, they did not jot down our reservation placed several hours earlier so when we arrived we had to wait 10 minutes for them to make room for us. The system requires the caller to leave a voicemail, and it is up to the employee at the front to note the reservation. The woman helping us forgot to put our name down.

I know this might seem “extra” to say all this, but our group was shocked at the quality of food for the price we paid. If you want a better dinner, go to a different restaurant where you will likely pay less for much better food. None of us felt the quality was anywhere CLOSE to $300! However, if after this essay you decide to Gordon Ramsey this yourself, I truly hope your food is better than ours was!
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Christine Caruso
Amazing food and service! Love the upscale atmosphere. Excellent martini and the Poke Tower is my favorite!
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Robert Shiver
This place is always top pick for me and my husband!! We love the staff!! We don’t visit often sadly with our jobs so we normally stop in about once every 2 months. But the staff recognize us when we come in and it’s very personable and we love it!!

The food is amazing! The flavors that the chefs there are able to create is next to perfection! We are never disappointed with anything that we order.

The atmosphere is perfect as well! I will recommend making a reservation though! This place gets packed really fast!!
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