Biscuit Belly is a chef-driven, fast-casual breakfast spot focused on large, biscuit sandwiches. We serve breakfast and brunch 7 days a week and our menu features a hearty selection of scratch-made biscuit sandwiches and other southern breakfast fare—with a twist. Every dish is made to order with fresh ingredients sourced from local purveyors. We pride ourselves on creating an inclusive environment where southern hospitality reigns supreme and everyone is welcome.
Charity D
Very friendly and helpful cashier, and food was delicious! Came out quick, hot, and amazingly flavorful! Only complaint would be cost… 2 people $50+, plus grat, when doing an order and self-service seating seems high. Food quality matches price 100%, but waited service staff model would elevate the experience by far. Will be back!!
… moreBen Ladd
Absolutely loved visiting Biscuit Belly Summerville for brunch. The atmosphere was very pleasant offering a very clean space that didn’t feel cramped at all. They have booth seating for families as well as a couple in addition to tables with chairs for large groups.
The ordering experience is fast but while you wait in line there are menus to make choices ahead of time. They also have a lot of merch and we plan on going back to get one of their ceramic coffee mugs! Once the food arrived we were amazed at its presentation and of course its smell. We got the edgy veggie sandwich, the original biscuits with gravy, the loaded tots which I highly recommend, and of course an order of bonuts to try. The edgy veggie is a great option for the vegetarians and the original biscuits and gravy were very tasty, no issues with taste or amount of gravy. The loaded tots were delicious, the hash browns combined with cheese and bacon then dipped in their maple mayo sauce was delectable. We also got the cheesy grits and with some extra hot sauce, are always a hit. The bonuts were also an interesting dessert and were served with a jam and cream cheese icing on the side. My only complaint with them were that they were a bit overcooked and dry, and that the there wasn’t enough icing to dip them all. I also got one of their brown sugar maple vanilla espresso drinks and it was fantastic. Overall the experience was great and we will definitely be going back. Side note the parking situation can be a bit tight as they have street parking but there is also a parking garage right behind the building that’s free and has plenty of space.
… moreLogan S.
Great breakfast/brunch spot! My wife saw this place downtown and we gave it a try. It definitely has everything you could ever want in relation to biscuits. There are all kinds of sandwiches and other dishes, all breakfast-ish, relating to biscuits. If it’s your thing, they also have a good selection of breakfast alcoholic beverages as well (it’s not my thing). Also, a large selection of iced coffees too! You order at the counter first before sitting down. I ordered the Rockwell Supreme, which did not disappoint. My wife got the basic biscuit sandwich, which is pretty much what you’d expect. Also, I’d recommend the loaded breakfast tots! One of the best breakfast sides I’ve ever had. The staff was kind, although the original cashier left and handed it over to another cashier in the middle of our order because she had an “emergency”. But it happens to the best of us. There is also a cool selection of organic sodas at their soda fountain (Cherry cream, lemongrass, Cucumber, root beer, and blood orange) which are surprisingly good. The menu is vast, and we will definitely be back to try more items on the menu! We also loved the large and bright atmosphere inside. Really good restaurant overall when it comes to breakfast and brunch food. Theres also a little store inside if you want to buy a shirt or something.
… moreSonia Donnelly
First time here. It was fast and the food was good. I ordered the bonuts and the gravy train. We also ordered the GOAT and the breakfast one. The drinks are interesting and fun too. Would love to go back and try some other dishes!
… moreWill Carson
Ordered the brisket eggs Benedict and the Nashville chicken biscuit .The best stuff first, the chicken was some of the best I’ve had in town(very juicy) and I would order that again in a heartbeat. The spicy ranch on the side was phenomenal and home fries were okay. Surprisingly, the worst part of the meal was the biscuits. They were almost brittle on the outside and kinda spongy on the inside. Maybe some people like that but everything else came together so well it was still enjoyable. I did enjoy the fancy sodas at the fountain.
… moreJennifer Bernshausen
The atmosphere was bright and colorful. I didn’t expect to order at a counter but the friendly cashier was wonderful and patient. They deliver your food to the table, we ordered a lot for the two of us! The prices were reasonable.
The fried green tomatoes were crispy and not greasy with the star being the homemade ranch! The loaded tots were flavored well, the shredded potatoes created a texture that was almost too crunchy for my taste. The love shack was heavenly, I’m always down for anything with brie and berries! The gravy train was good, the mushroom gravy was the best in my opinion, while the biscuits were very butter, dense and moist.
Overall, we had a wonderful breakfast!
… moreJennifer Robinson
The food was delicious, and the service was great! It was my first time there, and I will be returning to try to more items on the menu! I had the Smokeshow with cheesy grits! I received free bonuts too!
… moreElizabeth Shockley
This was our first time here.If we lived closer, we’d come all the time. This is a cute little place with a nostalgia atmosphere. The cooking is definitely old style with stone ground grits, homemade, fresh biscuits and gravy and everything just like your grandmother used to make. Definitely a ten out of ten.
… moreDavid Smith
We were the first ones in early on a Sunday morning so there was no wait, food was out quickly and well presented. The Rockwell Supreme was great, the chicken had a wonderful breading/crunch to it. The gravy really added a nice extra level of heartiness as well. The short stack pancakes were delicious, fluffy but with lightly crisped edges that add a little contrast in texture. The restaurant itself if decorated and painted with very pleasing vibrant colors, plenty of available seating, and music that’s loud enough to help keep other background noise in the restaurant down and still be able to enjoy your conversation at your own table. Definitely a place to stop by and will be returning
… moreNina Cash
Was excited to try this new place in Summerville for brunch. It’s a fast casual place very similarly to vicious biscuit. I thought they had a unique approach to their French toast and enjoyed the texture and flavor of them.
The iced coffee had way too much milk to coffee ratio in my opinion.
So my husband and I both got 2 different kinds of their “inside out omelette” and quite literally the dish is an egg omelette with the toppings layered on top.
We did not enjoy them very much. It lacked salt, dry and was very bland. I doused mine with lots of ketchup and the sauce it came with. I think we came to conclusion that an omelette with the ingredients inside is better and more cohesive.
What I did enjoy was the mini biscuits with the 3 dipping options. Rich, creamy and actually very flavorful. I would come back to try some other things just to see if I might enjoy it better than what I got.
The staff were friendly and the place was vibrant and clean.
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