Address and Contact Information
Address: 205 E Main St, Royse City, TX 75189
Phone: (469) 723-5013
Website: https://www.birrieriaaguinaga.com/
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Royse City – Dallas – Birrieria Aguiñaga
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The BBOur waitress was nice and did a great job with checking on us and taking care of our needs. The only problem I had was that the food was not top-tier. The meat, beans, rice, and salsa were all bland with no flavor or seasoning. I had to drown my food in salt to get some kind of flavor. Btw we both had the taco platter with rice and beans on the side. I did, however, enjoy the spicy onions and Verde salsa.
The food I had today was not worth the $40 that was spent. I’m not sure if I will be giving them another chance.
Our Server, Jimena, was a very sweet, friendly, and informative young lady.
The food came out in a timely manner. They do not have fountain drinks, they have bottled soda. They bring chips and salsa, the chips were decent but a little on the harder crunch side for my liking. The salsa was a bit runny and had a little kick which was fine on a spice level. The burrito typically has beans, rice, your choice of meat, and cheese but I opted out of beans and chose carnitas. The burrito overall was a bit dry and the meat was dry and underseasoned but loved that they seared the outside of the burrito. The quesabirria had more flavor but we added a little more salt. It was juicy and tender but quite greasy. We ended it with churros with no filling and they were warm, with a good soft crunch and yummy cinnamon and sugar coating, these were delish.
Overall, they were decent and we would come back and try their tacos and breakfast which is served all day…yey.
The food was overall amazing.
We got beef quesabirria tacos, huarache, & shrimp tostada. All was so good, the huarache was filled so appropriately and all the flavors were soo delicious. The salsas were just perfect, they have 3(chips salsa, green, and red) they all have a different hint of spice. The beers were nice and cold.
I recommend 100%!!!
Go try it!
& they do not only have tacos, they have alot of other amazing food options.
The staff was friendly although our server was obviously new to serving and clearly inexperienced. It would be beneficial for management to do some training in this area to level up the dining experience.
The food… I’ll say my expectations were probably higher than they should’ve been. I’ve been to some highly rated birriarias so my bar was high. I got the quesabirria (birria quesadilla), my husband got a shrimp burrito, my son got asada fries and my daughter got asada nachos.
The chips and salsa they brought to the table ahead of our main meal was nice. The chips were good. The house salsa was delicious! They also brought a squeeze bottle of spicier salsas – likely a tomatillo/serrano/Jalapeno based green salsa and a habanero salsa… definitely a good kick for both! However there was a slight fizz like it was not properly fermented which was kinda off putting.
The quesabirria was good, I’d give it a solid B. Cheese to meat ratio was good and there was a nice crispy edge. The consumè/dip/broth seemed kinda thin and watered down. It wasn’t very flavorful in comparison to the meat in the quesadilla. I would’ve rather had a smaller portion or rich flavorful broth.
The burrito was OK, another solid B. Shrimp wasn’t overcooked. Was a no-frills kinda meal.
The asada nachos and fries were disappointing… not enough cheese on either. The nachos came soggy unfortunately.
Lastly I’ll mention that the menu was really funky and arranged/worded in a disorganized way… like one taco is $3 but 3 tacos is $12? Overall it took some focus to look thru it.
I’ll give this place some time to mature before returning to try it again. This restaurant has so much potential to go from good to great with a few simple tweaks.
The birria options are endless and all so good, I’ve tried the Texas Toast, the Quesabirria, and the crispy taco versions. The broth is delicious and perfect for dunking
We also tried the asada fries, and the nachos de asada (amazing!)
The burrito ahogado drowned in jalisco was delicious.
The aguas fresca are all good, favorite being the horchata.
For dessert I’ve only tried the churros, which were piping hot fresh and dripping with dulce.
Service is great, a few “new restaurant” hiccups here and there but the staff is very attentive.
Will definitely be back!