In spare digs, this simple Vietnamese cafe dishes up an array of soups, noodles & rice dishes.
Hours
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 61 Belleville Ave, Bloomfield, NJ 07003
Phone: (973) 680-8440
Website: http://www.binhduongrestaurant.com/
Menu Photos
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CONTACT US – Binh Duong Restaurant
Call to Order … Just Call Us For Your Orders … 973-680-8441 … 61 1/2 Belleville Ave … Bloomfield, NJ 07003 … Get directions … Business Hours … 11:00am to 9:00pm.
Binh Duong Restaurant – BeBe Dao
STEAMED THIN RICE VERMICELLI – BÁNH HỎI · 43. Steamed Thin Rice Vermicelli with Grilled Lemongrass Pork – Bánh Hỏi Thịt Heo Nướng · 44. Steamed Thin Rice …
Binh Duong Restaurant, 61 Belleville Ave, Bloomfield, NJ 07003, US
Guests can enjoy favorites such as Com Bo Luc Lac in a relaxed atmosphere that allows for bringing your own beverages. With a focus on flavorful and traditional …
Reviews
Michael Grieco
Came here with a friend for some authentic Vietnamese food and I was not disappointed. Food was delicious start to finish. I thoroughly enjoyed the shrimp summer rolls, the hot Vietnamese coffee with condensed milk, and the mango sticky rice for dessert. Both dinner mains were excellent as well. I look forward to returning as this is just around the corner from my friend’s home and sampling more of their extensive menu. I highly recommend visiting Binh Duong.
… moreYuelin Li
Ordered several dishes here and overall had a very good experience.
The shrimp fritters were made with shredded sweet potato and shrimp, lightly sweet and not greasy, with no fishy taste at all.
The Vietnamese pancake was crispy and flavorful, though it became a bit oily toward the end. It was served with a large plate of fresh herbs, which helped a lot with balance.
The signature pho had a clean, familiar flavor profile and the beef was very fresh.
The dry noodles were also excellent, especially paired with fried spring rolls and grilled meat. Portions were generous and very filling.
A solid Vietnamese spot that I would come back to.
… moreThe shrimp fritters were made with shredded sweet potato and shrimp, lightly sweet and not greasy, with no fishy taste at all.
The Vietnamese pancake was crispy and flavorful, though it became a bit oily toward the end. It was served with a large plate of fresh herbs, which helped a lot with balance.
The signature pho had a clean, familiar flavor profile and the beef was very fresh.
The dry noodles were also excellent, especially paired with fried spring rolls and grilled meat. Portions were generous and very filling.
A solid Vietnamese spot that I would come back to.
Mark Neurohr-Pierpaoli
Visited 1/2/2026. Pho-geddaboutit! After staring with the summer shrimp roll, I had the number 18 beef pho with brisket and ribeye. So tender! Delicious broth and noodles. The spicy table sauces were excellent. #phogeddaboutit
… moreMatchazen
Love coming here and getting my favorites: Thai tea and the beef pho soup. Quick service and delicious Vietnamese flavors. Many nice dishes with lemongrass, basil, onion and peppers. I also enjoyed the mango sticky rice for dessert.
… moreEloy Yip
Tucked at the East/West Shopping Plaza in Bloomfield, this establishment was named after the southernmost province north of Ho Chi Minh City, the owner’s home in Vietnam.
Upon entering Binh Duong for lunch after 3 years, I was greeted by the staff and got a table by the window at their expanded and updated interior. It’s amazing to see how far they’ve come.
Their menu was extensive, filled with authentic Vietnamese cuisine.
As an appetizer, I went for the summer rolls (gỏi cuốn) with tofu, which seem almost like oversized party favors tightly wrapped, served cold, thanks to their translucent rice paper served with the thick peanut sauce. The rice noodles stapled in Asian cuisine added the perfect chewy bite and texture to these rolls.
They’ve got every variety of noodle soup imaginable filled to the brim not just with noodles. The pho is one of the most popular dishes on the menu, with a dozen interpretations available with beef, pork, chicken, etc. I went for the Phở Dặc Biệt with eye of round, brisket, tripe, and tendon. One can customize the bowl by adding bean sprouts, basil, lime, hoisin sauce, or hot sauce. The Pho broth was rich in color and was very flavorful. The beef combo Pho was packed with meat and was well worth the price.
This was healthy, fresh, and fragrant food, served by a friendly staff in a family-owned BYO, and is the reason why they have a devoted customer following, which I can continue to recommend.
… moreUpon entering Binh Duong for lunch after 3 years, I was greeted by the staff and got a table by the window at their expanded and updated interior. It’s amazing to see how far they’ve come.
Their menu was extensive, filled with authentic Vietnamese cuisine.
As an appetizer, I went for the summer rolls (gỏi cuốn) with tofu, which seem almost like oversized party favors tightly wrapped, served cold, thanks to their translucent rice paper served with the thick peanut sauce. The rice noodles stapled in Asian cuisine added the perfect chewy bite and texture to these rolls.
They’ve got every variety of noodle soup imaginable filled to the brim not just with noodles. The pho is one of the most popular dishes on the menu, with a dozen interpretations available with beef, pork, chicken, etc. I went for the Phở Dặc Biệt with eye of round, brisket, tripe, and tendon. One can customize the bowl by adding bean sprouts, basil, lime, hoisin sauce, or hot sauce. The Pho broth was rich in color and was very flavorful. The beef combo Pho was packed with meat and was well worth the price.
This was healthy, fresh, and fragrant food, served by a friendly staff in a family-owned BYO, and is the reason why they have a devoted customer following, which I can continue to recommend.
Daralyn Maravilla
I decided to take a lunch break here. I was surprised how amazing the fried squid was! It was lightly breaded. But cooked to perfection. The vegetable are cut on bigger side which some people may not like. Summer rolls were good and very refreshing. Decide to go with fresh squeezed orange which was good and not overly sweet! Server that greet me always had a smile! The staff was attentive! Can’t wait to try the rest of the menu!
… moreRicardo Junior
We don’t like the service. Employees who serve do not know how to give suggestions for the dishes. We ordered a dish that she said was “a little spicy” and was unbearable to eat. We don’t come back anymore.
… morecody Kuxmann
The bahn mi you dream about is here.
I had the Spring rolls (they were amazing and packed with pork). And the pork bahn mi. It was amazing. Bread was perfect, pork was charred and juicy. Vegetables were fresh.
… moreI had the Spring rolls (they were amazing and packed with pork). And the pork bahn mi. It was amazing. Bread was perfect, pork was charred and juicy. Vegetables were fresh.
YZ ZY
Service was good. However, the food was just OK for me. The pho was $17, and for that, I was expecting something more memorable. It was on the strange sweet side. The $17 vermicelli on the vermicelli chicken was on the plain soggy side, but ok.
Love the disposable chopsticks.
Overall, it’s an ok place to visit. However, the price may be too steep for many.
… moreLove the disposable chopsticks.
Overall, it’s an ok place to visit. However, the price may be too steep for many.
Andrew Choi
A pretty good Viet place to chill and enjoy traditional food. It’s on par with some of the better places and checks all the marks of a place with good potential.
… more