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All-day regional menu & many draft beers served by a golf course, plus live jazz on Saturday nights.
Address and Contact Information
Address: 13500 Interurban Ave S, Seattle, WA 98168
Phone: (206) 588-2763
Website: https://billybaroos.com/
Menu Photos
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Reviews
Sydney Heywood
I would not ever come here again. Yes the restaurant is cute but the service and the food sucked. My dad ordered ribs, based off images we have seen on their Facebook and reviews and they were NOT even close to what was shown. They were overcooked, barely sauced and then smothered in picked onions AND French crispy onions. Below is a side by side of the images expected and the middle of the ribs. My mom and I ordered the special which was white chicken chili, it was basically a corn chowder. The appetizer of Brisket Nachos had ‘bacon bit’ sized brisket and barely any of it.
The service alone was ridiculous. Our waiter forgot sides of sauces and never asked about refills and didn’t acknowledge the lack of our consumption.
Won’t be back
… moreThe service alone was ridiculous. Our waiter forgot sides of sauces and never asked about refills and didn’t acknowledge the lack of our consumption.
Won’t be back
Marcos Rodriguez
We went there for a family breakfast, some family visiting from TX and MX they treated us like a kings. Food super good very tasty and presentation was great.
Definitely recommend.
William was super nice, Tha waitress was very nice.
… moreDefinitely recommend.
William was super nice, Tha waitress was very nice.
Jodie Brown
Great restaurant by the golf course. Scenery is outstanding and they have some decent food options
… moreMichael Delamere
Had a business event I attended here. Was a pleasant surprise that I didn’t know existed. Visited on a Thursday late afternoon/early evening. Spent time between the patio and bar areas. Prices are reasonable. Larger menu selection than I had expected. Parking was ample and free of charge. Service was friendly and attentive.
… moreAnna Mascio
I came here with a friend to enjoy a beautiful sunny happy hour with my friend.
We took a seat outside where the grounds are beautiful and the scenery is lovely.
It wasn’t particularly busy, so we were hoping service would not be an issue. We were wrong. While our server approached our table promptly- our food and drinks took 20 minutes. We ordered Brussels Sprouts and Artichoke Spinach Dip.
We were both so hungry we actually ate the grease soaked, mushy, flavorless sprouts and the less than interesting dip which tasted neither of artichoke or spinach. It tasted more like evaporated milk goo.
We attempted to find our server to tell him about the pool of grease the overcooked sprouts were floating in- without success.
We needed another drink so I went to the bar and ordered them myself. Once the server finally reappeared we complained about our food which he replied “ I will let the manager know”. With the cost of food and beverage I personally take offense to the sheer disregard in at least PRETENDING to care about menu items that should be replaced.
No one should have to pay for food that was clearly prepared with zero skill. At minimum the “manager” could have approached our table with an I’m sorry your food SUCKS.
This place could be so cool if they could hire help that makes sense.
Truly disappointing and overall just sad.
… moreWe took a seat outside where the grounds are beautiful and the scenery is lovely.
It wasn’t particularly busy, so we were hoping service would not be an issue. We were wrong. While our server approached our table promptly- our food and drinks took 20 minutes. We ordered Brussels Sprouts and Artichoke Spinach Dip.
We were both so hungry we actually ate the grease soaked, mushy, flavorless sprouts and the less than interesting dip which tasted neither of artichoke or spinach. It tasted more like evaporated milk goo.
We attempted to find our server to tell him about the pool of grease the overcooked sprouts were floating in- without success.
We needed another drink so I went to the bar and ordered them myself. Once the server finally reappeared we complained about our food which he replied “ I will let the manager know”. With the cost of food and beverage I personally take offense to the sheer disregard in at least PRETENDING to care about menu items that should be replaced.
No one should have to pay for food that was clearly prepared with zero skill. At minimum the “manager” could have approached our table with an I’m sorry your food SUCKS.
This place could be so cool if they could hire help that makes sense.
Truly disappointing and overall just sad.
Lindsey Large
Absolutely delicious. The staff were so nice. We stopped by on a road trip from Seattle to Portland. It’s on a golf course. The bourbon salmon was melt in your mouth tender and the brisket had a great smoked flavor. New patio furniture will be there soon for a great outdoor area.
… moreKaren Reynolds
The restaurant is part of a golf course. When we arrived, we were able to seat ourselves. We were promptly greeted by a very friendly waitress. Service was very quick. The food was good. Being southern, I’m a pulled pork snob. I wasn’t too impressed with the pork sandwich, however, it was edible. The fries were excellent. My daughter was very happy with her brisket tacos. My son loved his burger and tots. I would definitely go again and order something else.
… moreCarleen Smith
This review is a LOOOONG time coming and I apologize for the delay. My 70th Bday celebration in Sept.2025 was FABULOUS /OUTSTANDING because of Yelina and Mr.G!!! OMG my friends are STILL talking about how WELL everything and everyone was!!! The FOOD, ATMOSPHERE, SERVICE and STAFF were ALL A+++!!
Once again my sincere apology for the delay in TELLING THE WORLD how GRRRREAT Yelina Jackson and Mr. G at Billy Baroo’s are!!!!
Forever GRATEFUL!
Carleen Smith
… moreOnce again my sincere apology for the delay in TELLING THE WORLD how GRRRREAT Yelina Jackson and Mr. G at Billy Baroo’s are!!!!
Forever GRATEFUL!
Carleen Smith
Suqdeep Patani
Service was excellent but food was dry and oversalted. Ordered the brussel sprouts, brisket, and mac & cheese. Not a single dish came out hot. Food tasted like it had been pre-made hours ago and left to sit somewhere in the back. At least the view of the golf course is nice. Place seems to be a decent bar but not anything else.
… moreSherry Aragon
Super cute dining right on the golf course! Ate at the bar, Chris, our server, was fantastic! You could tell he knew all the regulars, was really attentive and the food, drinks and desserts were delicious! Highly recommend!
… more