Big Erv’s is a small town bar with some of the best food in the F-M area. We have a vast menu that will surprise you. We start every day off with our breakfast from 8am to 11am like omeletts, fruity or cocoa pebble pancakes, biscuits n gravy or smoked salmon bagel with cream cheese, capers, scallions and a fried egg done your way! We celebrate our lunch/dinner menu with our hand rolled pickle wraps, Kelly’s Famous Mac n Cheese with 20 different flavors like pulled pork, king crab n bacon or 1919 Pork Belly mac! We have great 3/8lb smashed burgers, Philly Steak sandwiches, street tacos, wings! Check out our menu you wont be let down with our food!
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Reviews
Food is really not anything special, but is overpriced. Quality is mediocre. It is bar food, so I don’t want to be overly critical, but it is too expensive. Mac and cheese with meatballs is $17, a chicken cordon bleu wrap is $15, wings are $17/lb (excluding sauce! 50 cents extra per cup!). Also, every entree comes with potato chips and french onion dip (small cup). If you want fries, it is 3 dollars extra! 3 dollars for some fries! Waiters and waitresses seem really nice. Ours was a really good waitress, she was just very busy due to the sudden influx of people.
The waitress was great, explained the specials and smooth talked us into upgrading out baked potatoes to the bacon and sour cream add-ons. She was at the table enough to serve us, but not enough to annoy us. Although I doubt that would have happened, she was fun to have there.
The steaks were good, not great. But for 10 bucks it was a pretty good meal. The beer was extra cold, too.
We were inside, and a band started up outside, and they seemed to be decent, but we didn’t stick around for long.
It’s a bit of a trip from Fargo proper, but it was worth it.
Prices: average to on the spendier side for bar food
Service: 9/10 – attentive, had suggestions, friendly
Mac & Cheese: 5/10 – seemed a little overrated
Soup: 8/10 – definitely in my top beer cheeses!