
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 696 Oleander Rd, Palm Springs, CA 92264
Phone: (760) 980-7733
Website: https://www.bigearlsbbqps.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Best BBQ Palm Springs
Big Earl’s BBQ – Palm Springs
Big Earl’s Barbecue (located inside Fireside Lounge)
Reviews
After watching the food channel and seeing a restaurant in Palm Springs smoking meat I was craving good brisket , the restaurant after doing a quick google search had unfortunately closed , however I stumbled upon this place
So glad I went as I really enjoyed it and after wards I continued reading about Earl’s , turns out he was the manager of smoke tree which had closed . Pretty amazing that food I craved on the tv I basically got to enjoy it after all
Thanks Earl
Big Earl serves his food inside Fireside Lounge. It’s a local joint cause it’s not in the touristy area. We went on a Saturday night, so it got pretty busy and service was minimal, but friendly. Food and drinks are ordered separately.
I had ordered the pork belly burnt ends and the brisket while my friend ordered the chicken sandwich with fries. Unfortunately, Big Earl ran out of brisket, so I ordered the ribs. I’m not mad at it because everything was delicious. The ribs were so tender you could slide out the bones. The chicken was juicy and the fries were crispy and well seasoned. The burnt ends were a little too saucy for me, but it was a good portion so I didn’t mind it.
Overall, I would go back. The food was delicious and priced well. It must have been a popular night for the brisket, so I’ll have to go earlier to make sure I get some next time. I would think about ordering to go if you have kids or want to be comfortable.
We had the pork burnt ends, sausage, brisket and some potato salad. Everything was better than the last. The burnt ends had the perfect texture and flavor, the sausage was very juicy and a little spicy, the brisket was fantastic too. We were stuffed by the end but had to take some to go as our midnight snack.
To top it all off, Big Earl himself serves you with a beaming smile and the delight that you are loving his food. We will definitely be stopping in next time we are in town.
The ambiance on the other hand is very, VERY dive bar. Airport lounge from 80’s with bad lighting vibes.
I am willing to adjust my rating if I am given an explanation as to why this was permitted, and assurances that it will not happen in the future.
Edit: received an explanation from the owner. I walked in through the parking lot, and apparently that is the back, and it is a patio. It felt like I was inside since it was pretty dark and there was a roof, but I admittedly didn’t stick around to investigate further.
I will temporarily change my review to a three until such time as I visit through the front entrance and will fully re-evaluate the restaurant at that time.