Jennifer
I’ve been here several times already under the new ownership, and I absolutely LOVE everything I ordered! I’ve had the baked ziti, eggplant rollatini, Tuscan wrap, and “the cugine” which is half chicken parm in red sauce and half in Alfredo sauce. The baked ziti and eggplant rollatini was so DELICIOUS! They use high quality cheeses in all their dishes. “The cugine” was amazing! The chicken parm in Alfredo sauce was so good! They make a very delicious Alfredo sauce. The food here is far better than any of the other pizza shops in the area. The owners are so warm and welcoming too. I rarely give out 5 stars, but this place deserves it. I highly recommend Big Boy’s Pizza in Marlboro!
… moreXiaoyuan Wu
A night doesn’t feel like to cook and I have all my dishes cleaned, so we ordered it for the first time. I’m not a big pizza fan but I have to say it’s really really good!
… moreWeston Robinson
AMAZING. Best Supreme pizza, CheeseSteak Stromboli, and chicken Parmigiano that we have ever had. The quality of food, size of meals and the price is so much better than OHIO. This family styled restaurant deserves more attention and more customers to soak in the dining room and great pizzeria atmosphere.
… moreMatthew PT Casserly
Came here on a delayed delivery. Grabbed a white slice and a sausage slice coupled with a diet doctor pepper. It was perfect! Superb for a quick spot of lunch! Nice counter staff and friendly ambiance!
… moreJulianne Carlino
This is my new go to pizzeria. I ordered the cauliflower Hawaiian pizza. I didn’t realize it’s more persona size, not enough to feed a family. They were so gracious and let me order a large Hawaiian pizza instead, and an Apple streusel. I didn’t realize they let me keep the cauliflower pizza too until I got home. So I can give a full review on both. The cauliflower pizza honestly is the best I ever had. The crust is delicious, but the sauce really makes the pizza. If you have anyone with a gluten allergy I can assure you they will not be disappointed. The regular pie was also perfect. Finally the Apple streusel was in a world of its own. If you don’t order this for $10, it’s a mistake. It’s huge and honestly exactly what you need for a pizza night in the winter. The boys are incredibly nice and I couldn’t have asked for a better Saturday pizza night.
… morePeter Liu
Tried Bog Boys Pizza for the first time last night as New Year’s Eve dinner, we ordered Eggplant Parm pizza and absolutely love it! Looking forward to trying their other flavors.
… moreJo Vi
Amazing seafood scampi!!! High quality food. Homemade mozzarella!!! Definitely worth the drive of an hour! Highly recommended
… moreEric Shaker
I’ve Had pizza from everywhere – NY, Naples, Rome wherever and tried all the best spots. This is my favorite NY style slice anywhere. Foods incredible, new ownership is amazing and super cool too. Authentic stuff and also got offered free food and drink. Go and guarantee you won’t regret it
… moreEvan Grillo
I ordered a whole Petey Boy hot sub. It came with fresh mozz, tomatoes, breaded chicken, prosciutto, balsamic and pesto. It was so good! The bread was fresh and better than what I was expecting. I think it’s rare to find a good pizza spot that really adds the love to their bread.
I’m excited to try the rest of the menu!
… moreJustin Z
They’ve recently gotten new ownership. Jeannie, one of the owners, it’s like the Italian mother I’ve always wanted. She’s awesome! The food is exceptional, quick service and nice little vibe inside. My pizza was cooked perfectly. It’s a Top 5-10 pizza in the area for sure and that says a lot. Will be coming back!
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