Angie Revak
Our New Year’s Eve dinner was amazing and so tasty! The filet, French onion soup, baked potato and caramelized carrots all excellent. Generous portion! Highly recommend!
… moreErik
Great food and plenty of it! You will NOT leave hungry!! The owner came out a few times to make sure everyone was enjoying themselves. He was easy to talk to and friendly. Wait staff was great. Food came out at a perfect pace, drinks were perfect. Food was amazing! Definitely recommend and I definitely will return!!
… moreJanaye Nelson
Staff was very friendly and funny, had a great atmosphere. Food and drink were delicious. I am obsessed with French onion soup and it was some of the best that I have ever had its absolutely sinful!!! And the bloody mary was on point!
… moreK “Tux”
One of the best dining experiences! Staff was top notch and food was delicious! Our waitress, Casey was the best! Thanks for the best valentine’s day!
… moreAli Leon
Met some friends for dinner and stopped by chance as they’re parking lot wasn’t overly crowded. We were seated immediately by Liv who was tending bar, and had drinks on the table in less than 10 minutes. 3 of us ordered the broasted chicken which was hot, juicy and delicious. Our other friend ordered the Blueberry Apple glazed Pork Prime which he said was a delightful change and quite tasty.
Overall, everything was fantastic. Service was spectacular and our food came fast and hot.
We’ll be coming back again soon!
… moreCindy Koch
After being seated by the bartender, she took our order for a beer and glass of wine. I asked for a Pinot bc they didn’t have moscato or white zin and she suggested the Pinot if I wanted a white wine. My Pinot comes as a red wine to the table. So I had to get a white wine bc I get migraines from red. Two waitresses taking care of four tables. We waited 15 minutes for the drinks to come and finally asked a waitress at the table next to us for our drinks. This still took awhile to get. I realize the waitresses were bringing out food, but not a word was said to us for another 20 minutes or more. Finally our waitress said in passing that it’ll be just a few minutes bc the kitchen was catching up and I get that, however, she could have still taken the order?? But anyways the prime was okay except my boyfriend got the 16 oz and his was half, if not more, fat. I ordered medium rare and said more on the rare side and it was medium. Food could have been hotter. Is the price for mushrooms and onions on the menu bc that was a $7 we wouldn’t have spent. Pretty pricy for what you get.
… moreJessNess Monster
Ate out on the deck and absolutely loved the view. The food was decent. Prices were a little high, but when you’re the only game in the area it makes sense. The service was quick and our server was nice. We also took advantage of their wood for sale since we were staying at LOTP @ Flambeau
… moreJoe Cossetta
Place is slightly more expensive than one would expect, but it is totally worth it! Atmosphere is super awesome, very rustic. Food is amazing, service is amazing, and I love that it is right off of the utv trail. Been here 2 times so far and planning on coming back again and again.
… moreDanielle Sharp
Love this place and the food. The service isn’t wonderful but it’s not the worst either. Always busy and just overall great place to visit!
… more