Bhatura King Hicksville

  4.3 – 138 reviews   • Indian restaurant

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Welcome to Bhatura King on Woodbury Road in Hicksville, NY! At Bhatura King, we bring you the authentic taste of Delhi’s Paharganj, where our family-owned tradition began. Our menu is filled with 100% authentic North Indian specialties, just like you’d find in North India. Whether you’re in the mood for fluffy Bhature with spicy Chole, crispy Kachori with hing-wali aloo sabzi, or the tangy goodness of Papdi Chaat made with fresh papdi on our premises, we have something to satisfy every craving. Indulge in our specialty dishes that are more than just food. Pair your favorite dish with our homemade pickles—featuring mango, green chili, and carrot varieties—and wash it all down with a refreshing Lassi. Savor authentic Indian flavors today!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bhatura King Hicksville 11801

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Order and Reservations

Order: Order online

bhaturaking.thefastbite.com

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Reviews

Kundan Sen
*Update Dec 2025* I’m taking a few stars off – our second visit in December 2025 was nowhere near the same experience as the first. Unfortunately it seems the establishment took a nosedive. First clue – it was empty on a Saturday evening at 7pm, right when all the places in the area are packed wall to wall. Second – the bhaturas were nice and hot, but the chana was likely stale, causing us digestion issues after the fact.

Switching over to Bikanerwala or Mithaas instead.

Spartan food joint with a single purpose – serve Chhole Bhatures. It’s rare to see food establishments this bold – and refreshing to see them do the job well. Bhaturas were the best we’ve had on Long Island. Chhole was spicy and flavorful. Also came with some non spicy pickles to add a tangy touch. Lassis helped wash the food down. Skip the chocolate paans – better to leave with the taste of fresh chhole bhatures.
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Padmaja Thallur
The chole bhatura at Bhatura King is out of the world and worth the trip to Hicksville! The menu/ambience is very simple with a focus on chole. Rakesh the owner is committed to serving delicious food and warm hospitality. He smiles from ear to ear as he watches customers devour their meals.
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Shubhi Maheshwari
Simple but fantastic menu!

Their chole bhatura was unbelievably good! The chole was super stewed and great flavors, I appreciated that it didn’t have a ton of garam masala and just real, whole spices. The bhatura was fermented and definitely had active yeast which made for super fluffy, soft, stretchy bhatura. 10/10 meal!

The owner was friendly and easy to chat with
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Jaya Mukherjee
After almost 10 years, I finally had REAL chole bhature!!! They were so good! Tasted just like “Delhi Style”!!! The owner was very polite and also the person who served us food was very humble!!
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Ashish Bakshi
Disappointing Food + Deceptive Surcharges :

Noticed this new place popped up in Hicksville and decided to give it a try. Having such a narrow menu – 4 items! – is courageous and normally indicative of being really good at something. Unfortunately that was not the case here.

We ordered all 4 items. The Papri Chaat was super bland, and the papri used was too thick (more like matthi) – an atrocity for $12. But the Khasta Kachori was worse – basically a kachori submerged in a nearly tasteless Aloo sabzi.

Then the Kulche Chole was the worst of the evening. The kulchas were quite odd (more like a flatbread version of an English muffins than kulchas I’ve had anywhere else…). They were, however, edible, unlike their accompanying “chole” – which was actually a bland brown mush (think Pav Bhaji but devoid of anything good) with some sort of aftertaste. Absolutely terrible.

The Chole Bhature was the least terrible item – chole were average, and the bhature were acceptable. Just nowhere near the quality level one would expect for a restaurant named after that one item.

Service was limited – no menus, disposable to-go cutlery, and just one step up from counter service – yet the place commands full-service restaurant prices.

Later, we realized Bhatura King had surreptitiously applied a 4% markup to every item (presumably for using a credit card) — which was disclosed neither in writing anywhere in the restaurant nor verbally — and then charged sales tax on the surcharge. This is deceptive and also illegal in New York state.
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Binu Daniel
Simple menu. Authentic and delicious Chole Bhature. The best I’ve tried outside of India. It’s not the ideal take out food but the taste is matchless in the area and it was served with a smile. Also for anyone thinking it’s not enough food, they pack in plenty for a filling meal. Highly recommend the Chole Bhature. I also tried the Papri Chaat which was thoughtfully packed and good. I’ll be back for the CB.
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Pallavi Saha
The chole bhature was good, not the best I have had though. I would recommend them to improve their interior decor and make it feel a bit more homely/welcoming; maybe changing the white light would be a good starting point.
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Swarit Londhe
I recently ordered from Bhatura King and unfortunately, the meal was a complete letdown due to the poor food quality and unpleasant taste. The matar had a peculiar, almost metallic taste, leading me to believe it was pre-made and possibly canned. The kulche were equally disappointing, arriving hard and impossible to eat. It’s concerning that the food was served in this condition, highlighting a significant issue with freshness and preparation. I cannot recommend Bhatura King based on this very negative experience.
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Saurabh Bhardwaj
I have been searching for proper delhi chole bhature from past 8 years in USA but was never satisfied being a hard core chole bhature eater. But Bhatura King made me remember my delhi days. Chole was so perfect and delicious that the first bite was visible on my face. Perfect flavor and perfect soft bhature. Thank you Rakesh Jee for fulfilling the dream of many delhites.
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Feed My Wife
As authentic as it gets. Took this home a few days ago, and my mom immediately mentioned that the cholay (chickpeas) tasted exactly like what she remembers having in Pahar Ganj in India. Well, we went together today, and sure enough – the man who owns it told us the recipe is his father’s who had that food stand that she used to frequent!
It’s delicious, the real deal and you should definitely check it out!
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