Beverly Depot Restaurant

  4.3 – 448 reviews  $$$ • Steak house

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Located directly at an MBTA stop, with ample parking, we are a steak and seafood restaurant on the North Shore of Boston. Our full, fresh salad bar is a fan favorite. Serving items such as prime rib, filet, salmon, chicken and pasta dishes, we have something for everyone’s palate. Full liquor license and a lounge side with TVs for sporting events. Free WiFi. We have private rooms available for functions such as bridal and baby showers, rehearsal, retirement, birthday, anniversary and graduation parties, celebration of life and bereavements. Call us for further details at 978-927-5402.

Rustic mainstay offers an array of seafood, steaks & a salad bar in a historic 1890s train station.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Beverly Depot Restaurant 01915

Hours

Monday
(Labor Day)
Closed
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–10 PM
Saturday4–10 PM
Sunday3–9 PM

Address and Contact Information

Address: 10 Park St, Beverly, MA 01915

Phone: (978) 927-5402

Website: http://www.beverlydepot.com/

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Reviews

Nicholas Schickle
We have come here twice and it’s been consistent each time. Never a wait time and extremely well made food. The service is great and staff are kind. Prime rib, crab cakes, and espresso Martini are in the picture but we also got a new york steak and chocolate martini, both were amazing. Everything is cooked exactly as asked and it’s perfect for date night.
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Michalene Hague
Maintains the feel of its original purpose as a railroad station. Has a nice salad bar with great bread and cheese, very good traditional food selections and friendly but not over-frequent service that all add to a comfortable experience. Parking is a challenge and expect to hear the trains pulling in and out – which I like. Pricing is moderate to expensive per person.
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Kathy Dwyer
Gary greeted us with a warm and welcoming smile! Heather then wowed us with her creativity in cocktail mixology! Dinner was fabulous and the atmosphere takes you back in time to the days when the only way to travel was by rail! What an incredible experience!!
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Andre Rieksts
As we went into this restaurant, finding it completely by accident, we loved the old train station feel. It was very charming. Our server Michelle was wonderful and friendly and very attentive. The food was on point. The appetizers were spectacular. The French onion soup was perfect and when the main course came out I had scallops and prime rib, the prime rib, being a perfect rare that I had ordered and the scallops cooked just right and served in a hot butter sauce. To cap off the evening we had coffee and dessert, and the chocolate cake could not have been better , sweet and decadent without being over the top.All in all if I could give this place 10 stars I would, I can’t wait to go back again.
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Diana Tardiff
The salad bar, surprisingly, was very good. The dinner, scallops and (supposedly) sirloin, much less so. Extremely disappointing. The coffee was more like water with a coffee infused aroma. Neither of my companions fared any better.
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Andrew Miville
Great spot, Fantastic food, Outstanding service with a historically authentic vibe of being and old train station, the salad bar is super fresh with a huge selection, our entree’s we’re on point, Desserts sweet and flavorful
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La Panacop
Have been going for many years, and the food and service have always been top-notch whether you sit in the bar area or main dining room!
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Linda McLaughlin
Such a gem of a restaurant; makes me happy to be here. The food is so yummy, even the next day (got the prime rib; it seems a gamble ordering this sometimes, but theirs was like filet it was so tender, and excellent flavor); the salad bar is old-school fantastic, everyone working there was friendly and helpful. Plus the building itself is gorgeous with old wood and stained glass. A fantastic vibe.
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Cheryl Meek
My Mom enjoyed her baked haddock with garlic mashed potatoes. When you order an entree, be sure to read the paragraph at the top, which includes the salad bar, choices of sides, bread, and cheese.
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Aaron Cole
Old school restaurant in Beverly. A solid go to for dinner. Steak and stuffed shrimp are top notch. The salad bar is a must. 1/2 off on your birthday!
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