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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Thursday | 5:30 AM–7 PM |
| Friday | 5:30 AM–7 PM |
| Saturday | 5:30 AM–7 PM |
| Sunday | Closed |
| Monday | 5:30 AM–7 PM |
| Tuesday | 5:30 AM–7 PM |
| Wednesday | 5:30 AM–7 PM |
Address and Contact Information
Address: 13423 St Stephens Ave, Chatom, AL 36518
Phone: (251) 847-2508
Website: http://www.bertilesrestaurants.com/
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Bertile’s Restaurants
Bertile’s of Chatom. 13423 St. Stephens Ave. (Hwy 17) Chatom, Alabama 36518. Telephone: 251-847-2508. Manager: Emma Lucious
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Reviews
liza young
This was my first visit. I had bacon, eggs,sausage and biscuit. The biscuit was so amazing, the only problem was I didn’t get 2 .
… moreAmy Torres
I went through recently for breakfast and it was excellent. Staff was friendly, food was hot. Will go back again!
… moreChalsey Loper
Extremely slow service. Definitely recommend calling ahead to order. Really needs to leave the door open for picking up call in orders instead of making you walk up to the window while other people are trying to pick up their orders. The ladies are very nice. The breakfast is good but I’m not a fan of their burgers or fries. Everything is also very greasy
… moretim hikky
This post might be a little long probably out of the ordinary. I wanted to point out a few things for a little restaurant in a small town with not many places to go I didn’t expect the customer service that I received. A little something went wrong with my order although they were extremely busy it wasn’t that big of a deal the fact that I got extremely great customer service is in fact a big deal. Even though there was in such a rush at the moment I was there I was taken care of by the assistant manager this little lady was extremely nice and very polite would taking care of my order. As an acting assistant manager she showed great leadership and customer service. Thank you Miss at the Chatham wish I had gotten your name to put in this review. it is because of you and the way you treated me that I was happy to eat my meal there and I will be back very soon..
… moreCraig Lyn-Overstreet
I come every month or 2 from England to visit my Mum close by,it’s great and the ladies know how to set up everything for her. She loves their tomato gravy and biscuits every morning that I’m in town. They also do a nice greasy grilled cheese. Cheers to each of them.
… moreTC Gurus
The girl behind the counter took ten minutes just to acknowledge us. It was not busy. Scalding hot tater tots should not be put in a Styrofoam cup.. burger was burnt and service was horrible. There’s not much to eat in this little town but avoid this place.
… moreGary Pearcy
Best biscuits in Washington County, bar none!! Hamburgers are very good also. Came in 5 minutes before closing and still receiving good service as usual..also they have a very good Pulled Pork sandwiches…
… moreTerry Robbins
I have been coming to this restaurant sense it opened 30+ years ago. When I go thru the drive thru my order has never been right. Stopped by tonight I ordered a Conecuh dog mustard only and the girl at the window came back and ask if I wanted onions and peppers and I said no mustard only scrap the onions and peppers off she said there not on it yet. My wife ordered a chili dog onions onions only and she got a chili dog with chili and mustard no onions. I got a conecuh dog loader with onions and peppers no mustard. This has nothing to do with Covid just people don’t care. Judy you need to ride by and make an order and see for yourself what your employees are doing to your business. It’s not good a waste of money for you and me.
… moreStephanie Roberts
The manager was clueless of what her job is, the employees not wearing gloves after using the restroom and my tea tasted like it had been there a while.
… moreBob Karp
I was hankering tatar tots, but they were out. Instead I went for a couple biscuts, but they were out. I settled on the corn dog. Which I think made hands itch for a few seconds. When the employees interacted they were very friendly, but there was a long nap when no customers were being told what was going on but the empty order trays were stacking up. I wasn’t in a rush, just would have preferred a heads up on the delay.
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