Benzina

  4.6 – 360 reviews   • Restaurant

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Located on historic Colfax Avenue and set in a completely remodeled former muffler shop, Benzina – which translates from Italian to ‘gasoline’ – offers a mid-century modern vibe, relaxed family-friendly atmosphere, and will be enhanced this summer by the addition of twin bocce courts and urban planters alongside the outdoor dining patio.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Benzina 80220

Address and Contact Information

Address: 4839 E Colfax Ave, Denver, CO 80220

Phone: (303) 399-2352

Website: https://www.benzinadenver.com/

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Order Online – Benzina

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Reviews

A Martinez
Came with my big family. Staff was happy to greet us and seat us. Food is out of this world delicious. Squid ink pasta, and Mista Salad were solid but the appetizer bread and cheese sauce – calcio y pepe – amazing. Jordan has been my server the last few times I’ve shown up. Always excellent service. Can’t wait to come back!
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Tracy Carreon
We just ate at Benzina for the first time ..found it through InKind… and really loved our experience.. The Caesar salad and pizza were fabulous and the service was wonderful. We spoke with the owner who was so kind. We look forward to returning and highly recommend. Can’t wait for Spring, to sit outside!
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Ember Martin
Great food! We had the burrata, arancini, neopolitan pizza, the salmon and tiramisu for dessert… Amazing! Waited a while for our drink refills, but other than that, good service. Love the open kitchen! You will love this place! Go visit and support small business. Don’t let the Colfax traffic keep you away…it’s worth it! Can’t wait to go back again!
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Zimmi Coker
This restaurant is amazing!!! The hugo spritz’s were exceptional and so were the martinis. We ordered the arancini to start, and let’s just say that the gorgonzola was so soft and gooey that we asked for a second plate. We also ordered the spicy sopressata pizza which was delicious and light. The Spatchcock chicken was so tender and succulent that we wanted more!!! To finish, we ordered the salted caramel chocolate tarte, which knocked our socks off. Everything was incredible!!
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Bailey Osullivan
I literally come here all the time. This is the best Italian food I’ve had in Denver. Maybe there were better places somewhere in this city but I would feel like I was cheating on this place. The chicken parm is out of this world and David the bartender makes an excellent expresso martini. Everything from the atmosphere to the staff is perfect. Love love love this place . ❤️
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Anna Brumbaugh
Awesome place! We came in on a Sunday evening and it had a fun and festive vibe. Service was quick, friendly and attentive and the food was fantastic. We ordered 2 pizzas, a salad, and the panna cotta for dessert along with some cocktails. Everything was tasty, fresh, and very well prepared. Highly recommend!
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Terrence Walsh
Benzina surpassed expectations.

I’ve been wanting to stop by for a year or so and decided to visit for the first time with my mom and fiancee. Had to make a last minute tweak to a last minute reservation and was accommodated with a smile. Great first impression on service.

Ordered the squid ink tagliatelli, chicken parm, arancini, mushroom zaaa, Caesar salad, and a few beverages. All was enjoyed

Very much looking forward to returning and diving deeper into the menu. Thanks for great service!
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Keenan Alexander
What a wonderful culinary establishment! It’s a favorite of me and my mom to go. I’ve NEVER had anything here short of excellent. Steak tartare, fresh pizza dough bread, pizzas, arancini, pastas, cocktails, desserts, all phenomenal. Service is quite friendly and they describe the dish when they serve it to you. Menu changes slightly from time to time which is nice
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Jill Lathrum
We loved this meal. The ingredients are so fresh and amazing. Pizza crust was beyond incredible… Absolutely perfect. The Margherita D.O.P. was my favorite. My husband had tagliatelle and liked it very much. The other 3 in our party had pizzas. We also had arancini and burrata. Everyone agreed the arancini was unlike ever we’ve ever had and enjoyed it very much. Burrata was served with freshly made bread (similar to a baby pizza) topped with marinated olives. Recommend reservations as the seating area is small. We didn’t have one but they kindly found us a table. Would love to return. I’ll be craving that pizza.
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Lauren Hahn
benzina is my favorite restaurant in town. im from nyc and its hard to find great food and this is IT! you will love it. the bread with the special butter dip is unbelievable. the arancini is amazing. its a beautiful environment and space. great service too!
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