Belly Left Coast Kitchen & Taproom

  4.3 – 749 reviews   • New American restaurant

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West Coast-influenced New American eats, wine & brews served in rustic-cool digs with a bar & patio.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Belly Left Coast Kitchen & Taproom 95401

Hours

Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 523 4th St, Santa Rosa, CA 95401

Phone: (707) 526-5787

Website: https://bellyleftcoastkitchenandtaproom.com/?utm_source=google

Menu Photos

bellyleftcoastkitchenandtaproom.com

Photo Gallery

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Our Story – Belly Left Coast Kitchen & Taproom

He attended the California Culinary Academy in San Francisco. Chef Gray graduated with an A.O.S. degree in Le Cordon Bleu Culinary Arts. Upon graduation, Chef …

Reviews

Annmarie Cerveny
This was our 1st time going to this restaurant. Loved the atmosphere, made me feel like I was in a christmas movie. Nice lighting, christmas decor, and a live performer that night was amazing! We ordered the brisket tacos, elote riblets, and a bacon cheeseburger. The food taste incredible, tons of flavor! A bit pricey for the amount of food you get. But we will definitely be back whenever we are back in the area.
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Cindy Pealstrom
In my humble opinion, any restaurant that hangs a picture of Anthony Bourdain over the door to the kitchen deserves my support!! Belly Left is definitely a vibe all it’s own! It’s a blend of trendy taproom, old school dive bar, fusion food hall and downtown hang out spot! We visited Santa Rosa for the day and decided to sample the local spots so although we didn’t have a full meal, we did sit at the bar and have a couple cocktails and a snack. The bartender was efficient and cocktails were fine, he just wasn’t really friendly to outsiders, tended to stay hooked in with the locals. We opted for the pork belly because when it’s on the menu, who doesn’t!! First of all, huge portion for an appetizer, we loved that! Issue was, since they’re “burnt ends” there were too many small pieces that were way overcooked, making it more like pork belly jerky. Not a bad thing, just not what quite right! Personal preference and opinion on the sauce, it’s quite vinegar forward so just know that going in! All in all, nice experience and would go back.
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Santa Clara Cycle Accessories
The food was great ( pull pork nachos were incredible), the beer selection was on point and the location was perfect! But what I really enjoyed was speaking with the owners and staff! They were so kind and I enjoyed their perspective of Santa Rosa vs the Bay Area. I will look forward to visiting them again next time I’m in the area
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Juana Saldana
The food at Belly Left was absolutely delicious! The tres brisket tacos were packed with flavor, and the American Wagyu beef bacon cheeseburger was cooked to perfection. The fries? Easily some of the best I’ve ever had. Highly recommend!
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Angie Garcia
If you enjoy a nice cold beer and sports or a glass of wine after a long day of work to relax your brain, Belly Left Coast Kitchen and Taproom is the place to be! As you can tell from their title “left coast,” they focus their menu and a greater part of their beers and wines towards the west coast like Alaska, Washington, Oregon, California, and Hawaii.

This is your casual, sit back, and watch tv sort of American restaurant. It has two sides to it. Both of of them have bars. I love the outdoor lights they hang around their sign as well as the general outdoor seating area. It makes the place look very inviting in the evening. It is located in downtown Santa Rosa next to plenty of other restaurants such as Asian, Peruvian, or French food. It is near the old courthouse square, Hotel E, and even the plaza mall. They have parking alongside the streets as well as two parking lots near the old courthouse square which you do pay the meter for. This restaurant is wheelchair accessible.

They have 26 beers on tap, specialty cocktails and you can hire them for private events. They have a theme for each day of the week like wine Wednesday and taco Tuesday.

As for the food I had the Surf and turf fish tacos and my friend, although I can’t remember the dish name and I don’t think it’s on the menu anymore, had some sort of pasta that was absolutely delicious. It had a kick of spice to it which I loved and I thought it added to the flavor. The picture will be down below. As for the tacos they were also very good although I think they added too much bacon. Other than that the green sauce on the side went well with it and I love the metal holder they have for the tacos. It really reduces the mess and overall has a better look to it. Our waiter was nice and let us take our time.

I would recommend trying and I would give this place another chance myself!
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Belinda Wade
Took my family here for lunch and it was fabulous! We have 3 young children which often makes going out very difficult! The server was wonderful and patient, the food was fast and delicious! The French fries have a great flavor. The burgers were awesome. We will definitely go again!
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Lisa Lopez
Fantastic food and friendly vibe! The menu celebrates the best of the Pacific Coast with fresh, seasonal ingredients. Perfect place for great drinks and good company.
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The Santa Clarita reviewer
It was great coming here to get
Lunch at 3 pm (a little late I know but what the hay life is short). I had a bowl of cheese curds and chicken tenders with fries, and they were fantastic. The place is lgbtq+ friendly which was nice to see in this day and age. I got 2 drpeppers too drink and took one home for me. Overall pretty nice experience and they give you takeout boxes so that’s good.
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Wilsons Mom
We had delivery do I can’t speak to the ambience but the food was really terrific. We shared bacon/wrapped dates (yummy!), pulled pork sandwich with just the right blend of crispy spicy slaw and tender pork, fish and chips that won rave reviews and fish tacos. Everyone enjoyed their meal and we are looking forward to visiting the restaurant in person!
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Luisa Goncalves
Delicious! We got take out so can’t speak for the live entertainment but the pulled pork was amazing! Better than the south. We ordered a Cobb salad and the steak bites as well and everything was great quality and scrumptious.
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