Patrick Lester
Our food looked so good that I forgot to take a picture until we had eaten most of it, had to grab a pic of the leftovers. I highly recommend the seasoned fries and deep dish. It’s clear that the workers genuinely care about delivering fantastic service. We will definitely come back, thanks Beggars!
… moreS Tanis
The staff were very nice. Normally they sell pizza off a buffet line but when we asked for a cauliflower crust they made it and brought it to our table. The cheese and toppings were thick.
… moreNikita Carter
My first time having Chicago style pizza in Chicago. Very delicious. Also, the wings were so good that I ordered more for the road. It’s a must try. Right across from the Amtrak station where we were waiting so it was also very convenient.
… moreMoises Treviño Garcia
I stopped by Beggars Pizza in the West Loop for a quick meal, and I’m glad I did! I grabbed a slice of their pepperoni pizza, and it was exactly what I needed. The first bite reminded me why classic pizza is such a crowd pleaser. The crust was just right—crispy along the edges yet soft and slightly chewy on the inside, offering a perfect base for all the toppings.
The pepperoni had a great balance of smoky, savory, and slightly spicy flavors. It wasn’t overly greasy, and each slice of pepperoni had those crispy, curled edges that make it extra enjoyable. The cheese was plentiful and melted perfectly, creating that classic stringy pull you hope for in a good pizza. It had a creamy texture and a mild, slightly tangy flavor that paired well with the bold pepperoni.
The sauce tied everything together. It was rich and flavorful, with a noticeable hint of garlic and oregano that gave it depth. It wasn’t overly sweet, which I appreciated it struck that ideal balance of acidity and savory notes that made each bite feel satisfying.
What stood out most was how fresh everything tasted. The crust had that unmistakable freshly-baked flavor, the cheese felt high quality, and the sauce didn’t taste like it came out of a can. This slice wasn’t trying to reinvent pizza, instead, it delivered on the basics in the best way possible.
For anyone in the area looking for a quick, no-fuss bite that doesn’t compromise on flavor, Beggars Pizza is a fantastic option. Whether you’re grabbing a single slice or sitting down for a full meal, the pizza here really delivers on taste. I’m already looking forward to my next visit!
… moremc smarto
Ordered two personal pizzas for delivery. Both the thin and deep dish arrived warm and delicious. The crust was still crispy, and both were super cheesy. I love the sauce and the sausage. I will definitely order again and again.
… moreLaShonda
I come in at 2:58p to order the lunch special before it ended @3. However, there was no cashier at the front desk to help. I stood waiting for someone to acknowledge me for about 2 minutes, then I went looking for a staff to take my order. By the time I got some help it was 3:04. The cashier wouldn’t accommodate me by allowing me to still be able to order the lunch special. I felt like she should’ve made an exception, given I stood waiting to be waited on which wasn’t my fault no one was present at the counter. In certain situations make exceptions moving forward. That is also apart of customer service to use discernment.
… moreLily
My hubby was real excited for real Chicago pizza so upon our arrival from Las Vegas we went to Union station for our trip back we happened to see Beggars pizza across the street from Union Station Chicago. We were sorely disappointed… the pizza is sold by slices..it was not good. It was cold not fresh and tasted like a frozen pizza. A sad disappointing experience
… moreChris Sampson
We stopped in here at the end of our extended layover visit to chicago from florida before boarding a train for our final destination of St Louis for work. We grabbed two pizzas from beggars to take with us. The toppings were piled on, the order was accurate and everyone there that we spoke with was very friendly. We got a deep dish and a thin crust and both were very different but very good. I would absolutely visit again!
… moreRyan Sullivan
I’ll be honest, I was initially on here to give a bad review. Mainly due to the size/cost ratio of a personal pizza. I went with the meat trio knowing “personal” was going to mean it’s clearly for one but when I paid $14 and a box came out that was smaller than my hand I was disappointed to say the least. The saving grace came after I bit into it. The pizza is great and I’ll be damned if this meat trio (sausage, pepperoni, bacon) didn’t have more sausage than crust! I’m still not thrilled about the price (if this was 8-10$ I’d be here a couple times a week) but I was in fact full. Way to win me over guys
… moreScott Brandt
Had the thin crust meat lovers with green peppers, onions, and mushrooms. Best pizza I’ve had in a long time. The amount of ingredients was unbelievable. It probably weighed 8 pounds. The small 1/2 sausage 1/2 pepperoni was perfect as well
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