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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Family-run BBQ joint with a drive-thru turning out house-smoked meats, Texas-style burgers & sides.
Address and Contact Information
Address: 2619 Pleasanton Rd, San Antonio, TX 78221
Phone: (210) 921-2745
Website: http://bbsmokehouse.com/
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B&B Smokehouse – Smokehouse, Texas BBQ, Smokehouse
B&B Smokehouse mission is to provide San Antonio with the best Texas BBQ in town. Click for more details about us and our services.
B&B Smokehouse – San Antonio | San Antonio TX – Facebook
Planning a gathering? We cater events with the same authentic BBQ you love, making every celebration memorable. Contact us to get started at (210) 921-2745. # …
B&B Smokehouse, 2619 Pleasanton Rd, San Antonio, TX 78221, US
Best BBQ in San Antonio, brisket is yum, sweet corn & potato salad are addictive! Great spot for dine in, large tables and ample parking.
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Reviews
Juan Magdaleno
I ordered to go and this was the first time I’ve eaten from this place. I LOVED it. Excellent food. The potato salad was extremely delicious, moist brisket wasn’t greasy as I thought it would be , barbque sauce was very tasty and the portions were just right for the price. Highly recommend this place over so many other places I have tried.
… moreJason Cruz
Went to B&B Smokehouse for dinner and saw they had a Thanksgiving special. Decided to try it as was not disappointed.
This meal tasted just like a home cooked Thanksgiving dinner. Turkey was moist and delicious, mashed potatoes were creamy, and the stuffing was delicious.
If you need a quick Thanksgiving meal fix, you can’t go wrong with B&B’s special.
… moreThis meal tasted just like a home cooked Thanksgiving dinner. Turkey was moist and delicious, mashed potatoes were creamy, and the stuffing was delicious.
If you need a quick Thanksgiving meal fix, you can’t go wrong with B&B’s special.
Shelley Scire
Absolutely the best bbq I had while visiting San Antonio! The staff was super friendly and very helpful. I got the homemade lemonade, brisket, creamed corn, and green beans, and they were fantastic!! My sister got the baked potato which was just as wonderful! Oh, I got a chocolate chip cookie, and guess what? It was fantastic as well! This family owned business is obviously doing something right since they’ve been in business for over 41 years. Also, the owners father was a pilot during WW2, and they have a wall dedicated to him, so before you pay, they always ask if you’re military so they can give you a discount. Try this place out and I promise you won’t regret it!
… moreMel Dita
Food was delicious !!!!!
I came specifically for the brisket. I ordered a ranch hand plate which was a 2 choice of meat but I chose 2 choices of brisket. Serving didnt seem much BUT it actually made me full. Restroom was clean and so was the dining area. Employees were friendly. Would definitely recommend.
… moreI came specifically for the brisket. I ordered a ranch hand plate which was a 2 choice of meat but I chose 2 choices of brisket. Serving didnt seem much BUT it actually made me full. Restroom was clean and so was the dining area. Employees were friendly. Would definitely recommend.
Luis Trevino
Well, I am impressed by the amount of people coming in but what I got was the brisket (severely underseasoned), and bbq chicken (pretty average). Baked beans were alright, and coleslaw was too “raw”, not much flavor integration with the mayo/salt. The lady at the counter was sweet and attentive
… moreTonya W.
The food is absolutely delicious and the green beans!!!!!!???!!!!!! HOW? I LOVE the green beans here. I am eating some right now as a midnight snack, LITERALLY. Lilly is the most absolutely wonderful woman there and I love her personality and care. Great food, great business! We came here about 4 or 5 years ago and ordered a lot of food (about $160). Unfortunately, our card was declined and someone (who I will not name) that works there, covered our entire meal. We did pay this person back in a couple days along with a thank you tip/interest. It was an absolutely amazing gesture and we were so blessed by this person’s kindness and humbleness. We will forever be loyal customers to this amazing Bbq establishment! We were with you before you moved to the new building. Best baked potato ever as well! I always get mine with extra butter and easy cheese and it is ALWAYS delicious. Thank you B&B!!!
… moreSandra Granger
First time I have been in this barbecue restaurant and I’ll have to say it serves the MOST delicious brisket, sausage, chicken, and ribs! The portions are generous and reasonably priced. The service? FAST! You better get there early before they open because they have people waiting in line to get in even before the doors fly open! A big shout out to the managers, Luis – Bree – Catherine! Their leadership skills are quite evident in their staff who are ever so accommodating to their patrons!
… moreRachel Coleman
I ordered the two meat barbecue plate about an hour before they closed and I still had a wonderful experience. I know that it’s difficult to have a great experience at most places right before closed but this was definitely an exception. The food was phenomenal super fresh and delicious. The lady at the front cover was so sweet. The price was reasonable, also. Parking was a little difficult but definitely worth it! Fantastic experience!
… moreSugar
I really WANT to write an upbeat, positive review of this place. We walked in, it was lively, clean, and spirits were high. The woman who took our order was nothing less than phenomenal. SO….That’s the good…
Now let’s talk about what really matters..the food..
We went around 5:30 -6:00, so dinner hour.
I got the 2 meat plate (18.69) chose brisket (extra fatty) and sausage. My sides were cream corn and green beans. The ONLY thing hot on my plate was the green beans. Everything else was LUKEWARM at BEST. Look my SINGULAR requirement when I go to a “smokehouse” or BBQ joint is that MY FOOD IS HOT. I don’t need to see them pull it off a spit, but COME ON. The sausage was tender (win) but the main flavor was SALT. No taste of smoke, pepper or even garlic. Just salt. The Brisket melted in my mouth (win) and hat it been hot, would have had me twitterpated. The creamed corn, was also, lukewarm, which made the texture off. It had a good flavor, that I can tell SMACKS when hot, but alas, that was apparently to much to ask. The green beans were hot…and had me hot and bothered, loved them, and almost ordered more to go.
As far as my wife’s Brisket Baked Potato (15.49). It was huge, it was hot, but it was mediocre. She wasn’t impressed because her brisket was also Lukewarm.
That was the bad…..
Now for the UGLY……the bbq sauce…it tasted like liquid tomatoes sauce sugar and vinegar. No depth, no thickness, no smoke….no nothing else… we both went as far as wiping it off the meat it touched.
… moreNow let’s talk about what really matters..the food..
We went around 5:30 -6:00, so dinner hour.
I got the 2 meat plate (18.69) chose brisket (extra fatty) and sausage. My sides were cream corn and green beans. The ONLY thing hot on my plate was the green beans. Everything else was LUKEWARM at BEST. Look my SINGULAR requirement when I go to a “smokehouse” or BBQ joint is that MY FOOD IS HOT. I don’t need to see them pull it off a spit, but COME ON. The sausage was tender (win) but the main flavor was SALT. No taste of smoke, pepper or even garlic. Just salt. The Brisket melted in my mouth (win) and hat it been hot, would have had me twitterpated. The creamed corn, was also, lukewarm, which made the texture off. It had a good flavor, that I can tell SMACKS when hot, but alas, that was apparently to much to ask. The green beans were hot…and had me hot and bothered, loved them, and almost ordered more to go.
As far as my wife’s Brisket Baked Potato (15.49). It was huge, it was hot, but it was mediocre. She wasn’t impressed because her brisket was also Lukewarm.
That was the bad…..
Now for the UGLY……the bbq sauce…it tasted like liquid tomatoes sauce sugar and vinegar. No depth, no thickness, no smoke….no nothing else… we both went as far as wiping it off the meat it touched.
Rey R
7/9/2025 my wife and I decided to pick a barbecue place that is week known on the southside. We came in and waitress was nice, the atmosphere was great but when coming here I did have a couple things I wanted to point out. So for 2 people I kid you not the bill came out to $54.16 which is totally insane for such mediocre food that did not stand out to me or my wife. The cream corn tasted like it’s been out for a while. The peach cobbler was horrendous and was not appetizing whatsoever. The sides were small for what we paid for which was $3.79. The sausage was not that great and the only thing that was appealing and was delicious was the brisket. Brisket was 9/10. And for some reason in this crazy world why in the hell is there 4 people cleaning the tables n floors when the floors n tables have been cleaned for 45 mins. I’m not sure but it seems like they are missing their labor. When it should only take 1 person but that’s just me. Only reason I pointed this out was because while my wife and I were eating within these 45 mins this gentleman was just walking around it must have been 8 times walking around the restaurant cleaning with 4 other people, I thought this was unnecessary but Hopefully my next visit will better.
… more