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Batucada is the way to escape to Brazil. Located a few steps from the heart of Luxembourg City, experience a restaurant with a unique atmosphere and tantalizing cuisine. For over 25 years Batucada has been delighting clients with its premium meat skewers, authentic Brazilian dishes and unforgettable salads.
Address and Contact Information
Address: 1 Plateau du Saint-Esprit, 1475 Ville-Haute Luxembourg
Phone: +352 26 20 08 80
Website: http://www.batucada.lu/
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Order and Reservations
Reservations: batucada.lu
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Reviews
Bahareh Behmardi
We really enjoyed our meals in this restaurant. I don’t know how authentic their dishes are but for us, our starters and main courses were very delicious especially the scampi with garlic and white wine sauce as a starter and the Argentinian beef fillet with red port wine sauce. I totally recommend this restaurant and I suggest making a reservation especially for the weekend because it can be quite busy and crowded. The staff were friendly and multilingual. The menu also had English explanations.
… moreKatia De Jesus
We visited this restaurant with a large group and overall had a very positive experience. The quality of the food was excellent, with well-prepared, flavorful dishes and good presentation.
However, there were two aspects that could be improved. Because we were a large group, some of the orders were not correctly understood by the server, which caused minor confusion during the service. In addition, the music was quite loud, making it difficult to have a conversation at the table.
Despite these issues, the restaurant stands out for its great cuisine and pleasant atmosphere. With a few adjustments to the service and the music volume, the experience would be outstanding.
… moreHowever, there were two aspects that could be improved. Because we were a large group, some of the orders were not correctly understood by the server, which caused minor confusion during the service. In addition, the music was quite loud, making it difficult to have a conversation at the table.
Despite these issues, the restaurant stands out for its great cuisine and pleasant atmosphere. With a few adjustments to the service and the music volume, the experience would be outstanding.
Usman UZZY
The staff were friendly, attentive, and multilingual, ensuring a pleasant and comfortable dining experience. The menu included clear English descriptions, which was greatly appreciated. Given the restaurant’s popularity, particularly on weekends, we highly recommend making a reservation in advance.
This hidden gem, with its impeccable service and consistently delicious cuisine, truly stands out. The generous and well-balanced portions, combined with the warm hospitality, make it a place well worth revisiting. The guacamole is especially recommended as the perfect complement to an already outstanding meal.
I enjoyed our dining experience so much that I returned later in the same week. Photos of my dishes are attached to illustrate the exceptional quality and presentation of the food.
… moreThis hidden gem, with its impeccable service and consistently delicious cuisine, truly stands out. The generous and well-balanced portions, combined with the warm hospitality, make it a place well worth revisiting. The guacamole is especially recommended as the perfect complement to an already outstanding meal.
I enjoyed our dining experience so much that I returned later in the same week. Photos of my dishes are attached to illustrate the exceptional quality and presentation of the food.
Sarah O’Neill
We were really looking forward to eating here after reading so many positive reviews, but unfortunately the experience was very disappointing.
The service was terrible and extremely slow, and the food was underwhelming.
Because the restaurant was busy, we were seated in a roofed but almost outdoor area at the back, which felt like part of a shopping centre. It was cold, and we were completely forgotten there. The service was painfully slow, to the point where we were ready to leave.
When we finally got to order, we were given water but no glasses to drink from. When the Argentine steak arrived, it wasn’t cooked as ordered. Worse than that, it was very tough and really not good.
Overall, this was a very disappointing experience. I would not recommend this restaurant and would not return.
… moreThe service was terrible and extremely slow, and the food was underwhelming.
Because the restaurant was busy, we were seated in a roofed but almost outdoor area at the back, which felt like part of a shopping centre. It was cold, and we were completely forgotten there. The service was painfully slow, to the point where we were ready to leave.
When we finally got to order, we were given water but no glasses to drink from. When the Argentine steak arrived, it wasn’t cooked as ordered. Worse than that, it was very tough and really not good.
Overall, this was a very disappointing experience. I would not recommend this restaurant and would not return.
Tolga Tanrısever
The food itself is above average and clearly prepared with care. From a purely culinary perspective, the restaurant delivers a solid experience, and the pricing is fair by Luxembourg standards, especially considering the quality of the ingredients.
However, the service is a major and consistent weakness. Throughout the visit, the staff appeared unfriendly, grumpy, and largely disengaged, creating an atmosphere that felt unwelcoming rather than hospitable. Basic elements of good service — such as approachability, attentiveness, and a genuine willingness to make guests feel comfortable — were noticeably lacking.
This is not about expecting overly cheerful behavior or fine-dining formality; it is about professional courtesy and basic hospitality, which should be standard at this price point. Instead, interactions felt transactional and, at times, inconvenient to the staff, which inevitably overshadows the effort put in by the kitchen.
It’s a shame, because with its food quality and reasonable pricing, this restaurant has the potential to be a strong option in Luxembourg. If the management wants to elevate the establishment, improving the mindset, training, and customer orientation of the service team is essential. Without meaningful changes on that front, the overall experience will continue to fall short of what the food alone deserves.
… moreHowever, the service is a major and consistent weakness. Throughout the visit, the staff appeared unfriendly, grumpy, and largely disengaged, creating an atmosphere that felt unwelcoming rather than hospitable. Basic elements of good service — such as approachability, attentiveness, and a genuine willingness to make guests feel comfortable — were noticeably lacking.
This is not about expecting overly cheerful behavior or fine-dining formality; it is about professional courtesy and basic hospitality, which should be standard at this price point. Instead, interactions felt transactional and, at times, inconvenient to the staff, which inevitably overshadows the effort put in by the kitchen.
It’s a shame, because with its food quality and reasonable pricing, this restaurant has the potential to be a strong option in Luxembourg. If the management wants to elevate the establishment, improving the mindset, training, and customer orientation of the service team is essential. Without meaningful changes on that front, the overall experience will continue to fall short of what the food alone deserves.
Serena Akarim
An amazing south american restaurant in Luxembourg, with a variety of seafood platters, huge yummy salads, as well as famous steak platters, all big portions, full of flavours, really! The sauces in any platter are to die for! Along with a nice selection of wines. The seafood grilled platter for 2 is
… moreAgnes
Batucada is a fantastic restaurant! The crème brûlée is honestly the best I’ve ever had — perfectly creamy with a crisp top. The steak was flavorful and tender, and the prawns were impressively large and delicious. Highly recommended!
… moreahmet hulki unal
Starters were great. I definitely recommend carpaccio and Brazilian cheese bread. However, main dish was ok-ish. We had batucada mixed grill plate and Copacabana Fillet. The fillet was difficult to chew and picanha was somewhat tough. Deserts were great as well.
Also as a side note, The place was quite noisy, and the music was too loud. Overall, above average.
… moreAlso as a side note, The place was quite noisy, and the music was too loud. Overall, above average.
Matteo Bianchini
I only had a main course, it was a prawn and beef skewer. It was really tasty, perfectly crispy cooked and very large. I needed gluten free and the menu is marked with allergens and the staff understood what GF meant. Would recommend.
… moreD. D.
Hidden gem
This wonderful Brazilian restaurant has made us return every day for the meals. The service is impeccable – customer service, good mood, politeness. The portions are generous and balanced, so that I never had to order an extra side dish. Guacamole is a must to complete the flavor.
… moreThis wonderful Brazilian restaurant has made us return every day for the meals. The service is impeccable – customer service, good mood, politeness. The portions are generous and balanced, so that I never had to order an extra side dish. Guacamole is a must to complete the flavor.