
Buzzing outpost featuring scratch-cooked, locally sourced contemporary American food, and garden-to-glass cocktails. Highlights include an expansive whiskey list, local beers, new world wines, a lively brunch and happy hour, and welcoming hospitality.
Address and Contact Information
Address: 14813 Lyons Rd, Delray Beach, FL 33446
Phone: (561) 877-0000
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
We have been twice and the food has been very good each time but service was mixed.
Nashville Chicken sandwich was very tasty, they used chicken thigh which is always good to see, it was crispy juicy and a little spicy plus they offer a hotter version if you’d like. Fries are also very good, fluffy inside and a nice crisp on the outside.
Brunch items were good, we loved the Brisket hash.
Sliders are good also but wish you could select a variety instead of being forced to get the same
One of our favorite items is the hash brown balls, they were delicious! Crispy outside, creamy inside and the flavor is fantastic.
I would highly recommend giving them a try.
Service moved a bit slowly, though it was clear the single dining-room server was doing his best to keep the room flowing.
The grits were serviceable — not the star of the plate, but a steady supporting player. The blackened shrimp, however, absolutely stole the show. Beautifully plated and perfectly executed, it had a balance of seasoning and sear that I haven’t seen done this well in quite some time.
The mimosa required a little tuning on my end — a generous splash of orange juice brought it into harmony. I sampled the Bellini out of curiosity, but it simply wasn’t my palate’s preference.
I ordered the apple-wood bacon as a side, noting there were no chicken or turkey sausage options available. Though I’m not typically a fan of pork, the bacon arrived crisp, flavorful, and confidently prepared — it did not disappoint.
Overall, there were moments of sparkle,
It’s a beautiful atmosphere. Great restaurant
Ting provided truly exceptional service, she was knowledgeable about the menu, checked in at all the right times, and made sure everything was perfect throughout our meal. Her professionalism and warmth turned our first visit into a truly memorable one.
We also want to give special recognition to Jennifer, the manager, who was fantastic. She took the time to welcome us personally and even surprised us with a welcome gift for being new to the neighborhood, which was such a thoughtful and kind gesture. Jen’s leadership and hospitality clearly set the tone for the entire team.
Between Ting’s outstanding service and Jennifer’s genuine care for guests, our first experience at Batch couldn’t have been better. We’re so glad to have this restaurant in our new neighborhood and will definitely be back. Highly recommend!