Eric E
Cheyanne, the bar tender, was outstanding. Very attentive, friendly, and worked well, even with multiple orders. I had the ribeye, along with the included sprouts, potato, and salad. It arrived quickly and was very tasty. The couple next to me ordered cocktails and said they were the best. Highly recommend. Oh, and they have a Mocktail menu also.
UPDATE – never done an update on a review that I can remember, but this deserves it. The original review was 6 months ago when I was last here. Believe it or not, this time was also amazing and yes, Cheyanne was just as friendly and the food just as great. Salad with apples and figs photo added.
PS – I went to a local food truck for lunch and spent about half of what I did here, but this is way more than twice the quality, taste and serving size. So by comparison, a good value too!
… moreKatelyn Wynne
I don’t write reviews on Google but I had to write one about our food experience at BMB. As a local, this restaurant is known as one of our nicer restaurants in town so it is pretty popular place. We have given it 2 chances in the last year and have been disappointed both times with bad food. The drinks and the service are always great but with this restaurant being considered more upscale there has to be some standards for such an expensive meal.
The first time, my husband and I had gotten the burger and chimichurri tri tip. The burger had a soggy bun and the steak was ordered medium well but was burnt on the outside.
We decided to give it another try Valentine’s Day weekend 2026, but we’re highly disappointed. We ordered a ribeye meal and Mac and cheese. The steak was asked to be cooked medium rare but it came out basically raw in the middle. We asked to get the steak cooked more which the waitress was very kind and apologized for the inconvenience. She came back with the steak and it was not different whatsoever. The steak was still very red and practically raw. She noticed we were still unsatisfied and apologized again and said she would give us a discount. When we got the bill, the discount was only 10%.
I feel like it would have been right to completely replace the steak considering the majority of the steak was not eaten due to it being practically raw.
Sad to say I don’t believe we will be returning to BMB due to the food being very overpriced for the quality you get. It is unfortunate considering there aren’t many upscale restaurants in town. At least the drinks are good.
… moreKels
Wow!!! My husband and I went out for dinner before seeing a comedy show at the Ross Ragland, our first time, and we were so impressed!! The ribeye/brussel sprouts/twice baked potato was probably the best I’ve had, definitely the best in Klamath! My husband got the tri-tip chimichurri and it was outstanding! The raspberry hibiskiss drinks were so delicious, all the drinks were. Oh, and you can’t forget the crab Rangoon dip…. Out of this world!!!! can’t wait to go back!
… moreDeanna Padget
Atmosphere is superb, service exceeded expectations. Food was fantastic- scallops and prosciutto jalapeño appetizer were 5 stars. Would come back just to support the owner alone, she gets her hands dirty and is incredibly involved throughout every process. Would recommend!
… moreYueYue
Found myself here during Veterans Day with a friend and was hungry. I enjoy good quality food and I was satisfied by it. Being from a large city with millions of people in it to a fairly small town and exploring the downtown area and discovering this place and its food blown my mind.
Maybe I was being small minded but the atmosphere is warm and comforting even during that night. I enjoyed the smoked apple cider pork belly they had. I had lots of pork belly before but so far nothing compared to That! Presentation was spot on and the way it was cooked was chefs kiss.
I would highly recommend this place to others with a special friend or significant other or even a little hang out with the friends at the bar. It’s definitely on my “to go back” list whenever I get a chance.
… moreLexi McNair
A classy spot in downtown Klamath Falls! I appreciate the owner keeping things fresh with lots of new drinks, special events and the food is always delicious. We are lucky to have this bar in our town!
… moreMark Johnson
In town on business and after hiking the Spence Mountain trails I was HUNGRY. This place did not disappoint. My Whiskey Sour was a great start along with the Roasted Beet Salad…I have to figure out how to make this at home. The Scallops were seared perfectly and the Corn Risotto is addictive…the kicker though, the horseradish whipped cream…seriously insane. Finished with their Creme Brulee which was super tasty with both sugar and salt on top. Mariah, my bartender/server was delightful too…great experience all the way around!!
… moreTemple Drake
I found myself in Klamath Falls thinking that it would be a good way point on a trip to California. Having driven i5 too many times I thought I would mix it up with a trip through the mountains & a pit stop in Klamath Falls, a place I had never been. Klamath Falls doesn’t seem to have very many food options which aren’t pub/bar/taphouse if you are looking for “American” food. BMB seemed to be trying to offer something a little more classy so I decided to give it a go. Now, I will admit to being a food snob but that doesn’t stop me from being able to appreciate lots of different kinds of foods & vibes. The food that I had was poorly executed, not fresh & expensive. I think the owner/manager whomever is trying really hard to offer a more upscale experience but it really fell flat for me.
Salad greens were old, wilted & garbage tasting, candied pecans were soft, they were out of what I originally ordered & the substitute I made was unfortunate.
On the plus side for the business, people in Klamath Falls may have no ability to discern good food from bad food & the drink was good & the staff was very nice. Best of luck to them.
… moreJulio m
This place has the potential to be a five-star restaurant. The dishes are beautifully presented, but they lack in flavor. Service was friendly and attentive, and the overall atmosphere was nice. Prices are on the higher side, which makes the average taste a bit disappointing.
… moreMargaret Duprez
We’ve lived in KF for a few years now and this was our first time going to the Basin Martini Bar. What a pleasant surprise. Great atmosphere, the food is absolutely amazing, the staff is very attentive and friendly. The chef even came out and introduced himself. We had the Cajun shrimp spring rolls, mushroom soup, beet salad. Seared scallops with corn risotto and cheese cake drizzled with a caramel whiskey sauce. If you haven’t tried this place, I highly recommend you do!!! We can’t wait to go back and try everything else on the menu!!!
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