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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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High-end Italian cuisine delivered in a refined dining room nearby the Paper Mill Playhouse.
Hours
| Tuesday | 5–9 PM |
| Wednesday | 11:45 AM–2:30 PM, 5–9 PM |
| Thursday | 11:45 AM–2:30 PM, 5–9 PM |
| Friday | 11:45 AM–2:30 PM, 5–10 PM |
| Saturday | 11:45 AM–2:30 PM, 5–10 PM |
| Sunday | 4–8 PM |
| Monday | 5–9 PM |
Order and Reservations
Reservations: opentable.com
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Excellent food, varied menu…..only recommendation would be to BYOB, their selection is limited and no spirits.
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Reviews
V Moro
Beautiful restaurant. Food is delicious and the portions are actually filling so you don’t leave hungry. The beef tartare is one of my favorites and the desserts are always amazing. They do a souffle flavor that changes every day and it’s always good. The cheesecake is also noteworthy, flavorful but not too sweet.
… moreCJ
Great food, generous portions, and speedy portions. The quality is justified in their pricing.
… moreGianna Randazza
The best Italian restaurant in the area and it’s not even close! Food is always amazing, no matter what you order. Desserts are hand made and always impressive! Absolutely love it here!
… moreCindy Chiu
Food and service are fantastic. Veal Milanese is not on the menu but the kitchen will accommodate! The salad on top of the veal is so fresh and offers a lovely contrast to the crispy cutlet. Service is fantastic and their homemade pastas are off the charts!
… moreNick K
Liked the Crispy fried calamari, tasty artichoke heart appetizer. Very good Pasta special (Shrimp with garlic tomato sauce). Average/ok taste seafood risotto entree. We ordered two souffle desserts, one chocolate and one strawberry. The strawberry souffle was good. The chocolate souffle was a failure which they still served to us. (see the photo) it tastes like a soft chocolate cookie. We should complain but don’t want to wait 15 mins more in the cold patio for another one. We did not ask for credit and no credit was offered either.
… moreFaye Cargill-Flores
I can’t say enough about the place I was there twice in two weeks.Mario the owner makes you feel like you’re in his own home. The food was impeccable, went the second time for Mother’s Day, and even though it was very crowded, the service was excellent and the food choices exquisite. I had one of the seafood pasta specials with generous
… moreJoy Yagid
A favorite! Had a lovely lunch, service was attentive and friendly/professional. We didn’t tell them we were celebrating, but they were very observant. Our dessert had a birthday greeting!
… moreA Segear
I heard about Basilico years ago (pre-COVID) from family who loved it. So when my cousin suggested we have dinner here on Saturday since it’s halfway between our homes, I was excited! I was happy to see how lovely the place looked and unfortunately, it went downhill from there.
… moreJohn Ferreira
Extremely disappointed with our lunch today. We shared the pizza to start – dough was tough and tasted frozen. Though the octopus was well cooked, it lacked any flavor. It was served over a bed of lukewarm vegetables, which tasted like the microwave bags prepackaged at the store. Worst meal we have had in a long time.
… moreLuis
Have had this on the to-do list for some time – this restaurant has quite the reputation locally for being a fantastic dining experience.
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