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✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 6–9 PM |
| Saturday | 6–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
Address and Contact Information
Address: 4017 City Terrace Dr, Los Angeles, CA 90063
Phone: (323) 685-8033
Website: http://barriolosangeles.net/
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Reviews
Uday Kataria
Great food in a sketchy area. Between people yelling at me out of cars, aggressive barking dogs, and semi trucks blowing through stop signs, I didn’t feel particularly safe.
However, the pasta at Barrio is incredible. The vodka rigatoni with ground sausage was absolutely perfect and adding burrata only made it more so. You get a ton of burrata for the $5 add-on price and it was probably the best I’ve ever tasted. The pesto pasta was okay, I’m not the biggest pesto fan and it tasted like a mouthful of grass to me. The bread appetizer wasn’t worth it, the bread wasn’t warm and didn’t appear to be freshly baked.
… moreHowever, the pasta at Barrio is incredible. The vodka rigatoni with ground sausage was absolutely perfect and adding burrata only made it more so. You get a ton of burrata for the $5 add-on price and it was probably the best I’ve ever tasted. The pesto pasta was okay, I’m not the biggest pesto fan and it tasted like a mouthful of grass to me. The bread appetizer wasn’t worth it, the bread wasn’t warm and didn’t appear to be freshly baked.
Michelle Morgan
Let’s just say… I most definitely will be coming back.
Went out this past Friday night to kick off my birthday weekend with best friend after expressing to her that I was in the mood for Italian. I originally wanted to go to the San Antonio Winery but they close at 6pm. 6pm?! On a Friday night? Whatevs. Still in mood for Italian, I did a quick Google search and found this place only 10 minutes away from the Winery.
A short drive later, my best friend and I found a row of small and initimate stores and among them Barrio. There was parking across the street, free, which is always nice. The restaurant looked especially cute from the outside and was just as pleasant when we entered. There were a few tables reserved for other guests so we sat the bar and had an appetitizer and drinks until a table opened up. Very cozy set up but seemed to be very bustling as well. Parties as large as 6 to even a solo diner made up the atmosphere.
We started off with two appetitizers, a non-alcoholic beverage (they don’t have their liquor license yet) and the stars of the show…Vodka Rigatoni with Shrimp (best friend) and the Panchetta Mushroom Carbonera (me). De-lish! Each of ours orders were an healthy serving prompting us to take a to-go box home. The waitress, Debra, super attentive and helpful. Just…everything was enjoyable. Highly recommend.
… moreWent out this past Friday night to kick off my birthday weekend with best friend after expressing to her that I was in the mood for Italian. I originally wanted to go to the San Antonio Winery but they close at 6pm. 6pm?! On a Friday night? Whatevs. Still in mood for Italian, I did a quick Google search and found this place only 10 minutes away from the Winery.
A short drive later, my best friend and I found a row of small and initimate stores and among them Barrio. There was parking across the street, free, which is always nice. The restaurant looked especially cute from the outside and was just as pleasant when we entered. There were a few tables reserved for other guests so we sat the bar and had an appetitizer and drinks until a table opened up. Very cozy set up but seemed to be very bustling as well. Parties as large as 6 to even a solo diner made up the atmosphere.
We started off with two appetitizers, a non-alcoholic beverage (they don’t have their liquor license yet) and the stars of the show…Vodka Rigatoni with Shrimp (best friend) and the Panchetta Mushroom Carbonera (me). De-lish! Each of ours orders were an healthy serving prompting us to take a to-go box home. The waitress, Debra, super attentive and helpful. Just…everything was enjoyable. Highly recommend.
Gloria Echeverria
We are fortunate to have Barrio’s in our community. The hand cut noodles were perfection. Both the topo chico drinks were delicious. I love the arugula salad. First time trying the cannolis. They were a balance of crunchy, sweet, and creamy dessert.
… moreKyle F
Had been trying to make it out here for months but it was a bit of a trek from the westside… finally did it yesterday. In short – totally worth it.
Food first:
The Pasta Al Limone was delicious. Creamy and lemon forward sauce generously portioned over house cut noodles. Recommend.
The Vodka Rigatoni was a standout as well. Could really taste the parmesan after each bite. Again, house made rigatoni. Probably my favorite part of the meal.
The Guanciale was also great. They mentioned the boar is slow cooked for 14 hours and the texture proves it.
Beyond just the food, Barrio is a great place for a meal. Really feels like a neighborhood anchor in City Terrace, and the owner Carlos is a great and friendly host. He helped walk us through the menu – it is clear he intentionally sources ingredients locally. We ended up chatting for a while about his story, the neighborhood, and more.
In summary, Barrio is an awesome spot, affordably priced, great atmosphere, and has the sort of “if you know, you know” feeling that will bring me back.
… moreFood first:
The Pasta Al Limone was delicious. Creamy and lemon forward sauce generously portioned over house cut noodles. Recommend.
The Vodka Rigatoni was a standout as well. Could really taste the parmesan after each bite. Again, house made rigatoni. Probably my favorite part of the meal.
The Guanciale was also great. They mentioned the boar is slow cooked for 14 hours and the texture proves it.
Beyond just the food, Barrio is a great place for a meal. Really feels like a neighborhood anchor in City Terrace, and the owner Carlos is a great and friendly host. He helped walk us through the menu – it is clear he intentionally sources ingredients locally. We ended up chatting for a while about his story, the neighborhood, and more.
In summary, Barrio is an awesome spot, affordably priced, great atmosphere, and has the sort of “if you know, you know” feeling that will bring me back.
Anthony Ramirez
My wife and I celebrated our 22nd wedding anniversary at Barrio in City Terrace last night, and it was nothing short of amazing! From the moment we walked in, the atmosphere was warm and inviting, setting the perfect mood for a special evening.
The food was absolutely incredible—each dish was crafted with care, full of rich flavors, and beautifully presented. Every bite was a delight, and you could truly taste the passion behind the cooking.
The service was outstanding—attentive, friendly, and made us feel like valued guests. The staff went above and beyond to ensure we had a memorable experience.
We will definitely be back and highly recommend Barrio to anyone looking for top-notch Italian cuisine in a cozy, welcoming setting. Thank you for making our anniversary so special!
… moreThe food was absolutely incredible—each dish was crafted with care, full of rich flavors, and beautifully presented. Every bite was a delight, and you could truly taste the passion behind the cooking.
The service was outstanding—attentive, friendly, and made us feel like valued guests. The staff went above and beyond to ensure we had a memorable experience.
We will definitely be back and highly recommend Barrio to anyone looking for top-notch Italian cuisine in a cozy, welcoming setting. Thank you for making our anniversary so special!
Amigos Market
This place is amazing the lemon past is one of my favorites always look forward for them to open now there in the coffee spot recommend this place 10 out of 10
… moreHappy
Barrio has the decor, pasta and wines. A little piece of Italy in East LA. Owner has a great host and pointed me into the right choice for me. We need more of this in other barrios
… moreNate Sinklier
Incredible atmosphere, excellent service. We sat at the window bar looking out into the street and it felt so inviting and wholesome. An experience I feel is rare among LA restaurants. The caprese was amazing, deliciously simple and decadent, and with the pesto on top . I had the mushroom carbonara and my wife had the caccio e pepe, both of which I can reccomend wholeheartedly. Also on thursdays there’s a farmers market right across the street. Had a great time and we’re excited to go back and try more of their menu. Shoutout to our waiter what a chiller.
… moreNelson Abreu
The short rib was delightful — the spicy olive oil was a great addition. Nice ambiance, a great addition for the area. You can bring your own wine or enjoy a non-alcoholic refreshment.
… moreGarrett Gomez
Be sure to make a rez on open table! They’re not open full time rn. 5 stars anyway cause my dad said it’s good. Looking forward to when I get to come.
… more