Barrica de Fuego

  4.5 – 207 reviews   • Restaurant

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Reviews

Graham Short
Stopped in at the end of the day in this magnificent place, the buildings and layout are grand, great views out over the mountains, had time for a drink but will be back for dinner soon, I’m told Thursdays are 25% off – I also want to try the wine tasting, friendly and accommodating staff. A must visit.
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Ehsan
If are going there to see and have a experience in a winery I just recommend not to do it. There is not that much to see or experience. The staff are really nice and helpful but they don’t know that much about wine. They just started the business and hopefully will get better soon.
But if you are going to have a good food, specially different types of steak I recommend it for sure. Very nice ambiance, nice and friendly staff, good service and for sure great food.
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Lou Campese
The food, the ambiance, the service are all first rate. Pleasantly surprised at all aspects of a great dinning experience!
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Jimmy Chien
Excellent food and drinks made from locally sourced fresh ingredients coupled with stellar service. Our waiter took his time to explain the house wines and any questions we had. Highly recommended if you’re looking for a relaxing atmosphere.
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Mark Ruhl
This was a stunning atmosphere with fantastic food, friendly service and delicious wine! The experience was very special based in the venue, which is calm, peaceful, elegant and relaxing. The only challenge is that it can be difficult to find and it is a bit far outside of town.
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Bill Glenn
Quiet bbq spot right on the winery. Brisket slow cook and amazing ribs done right. Worth the 10 minutes dive out of town.
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stacey tannheimer
We had an amazing, leisurely and delicious lunch in their outdoor space under a shady tree with views of the vineyards. It was a great way to spend the afternoon as town was very busy that day. We appreciated the quiet atmosphere, quality food and attentive service. We had the pork flautas, guacamole, grilled chicken and steak (grilled over a food fire, great flavor) and we enjoyed everything we ate. We will be back!
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Isabel Mitre
We had a great snack here. We had planned for lunch but unfortunately there weren’t a lot of vegetarian options. We had the truffle Parmesan fries and cheese platter. Both were delicious! Best part was our waiter, Enrique. He was attentive to our every need and made the experience a lot better. Would recommend! Especially if you eat meat lol.

The venue was fantastic as well. Very green and lovely.
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Tracie Collins
Great experience. Beautiful location. Definitely need directions bc it’s off the beaten path. Food is so, so. And a bit overpriced. Definitely paying for the view.
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Linas Vytuvis
Edit. I want this place to do well, the food is really superior to most restaurants, the grounds are beautiful and top notch. They are still unable to stock everything on their menu though. They are so close to being excellent it’s infuriating they can’t keep things in stock to match their menu. I am revising to 4 stars (from 1). Go enjoy this great place, and we will have to forgive them for being truly lazy about keeping things in stock and disappointing our menu selections. Oh well.
Be aware, they never ever answer the phone even though you need reservations to assure seating. Just go and the guard at the gate will call the restaurant about seating. 60% of the time you can get a seat. Going earlier when they open, or later (an hour or so before closing) usually gets seats.

A nice restaurant and very good food, when they can keep it together. Today everything we picked they were out of… artisanal beer, soup etc. They hardly ever pick up the phone to allow a reservation. This is not the first time either.
Somebody wake these guys up, a few lazy staff are destroying the fine efforts of other staff and this very good restaurant.
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