BARREL & FORK

  4.6 – 796 reviews   • New American restaurant

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Set in a unique 1906 home, the ambiance resonates from a time long ago. With impeccable service and a robust menu, with flavors originating from the South, we find ourselves going far beyond to track down the best in our seafood and chop selections. Be prepared for one of the best wine and bourbon lists in all of NC, along with a great cocktail selections. We look forward to seeing you. Cheers!!

An intimate destination presenting seasonal New American plates for dinner & Sunday brunch.

✔️Brunch ✔️Dinner ✔️Dine in BARREL & FORK 28031

Address and Contact Information

Address: 20517 N Main St, Cornelius, NC 28031

Phone: (704) 655-7465

Website: http://www.barrelandfork.com/

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Order and Reservations

Reservations: barrelandfork.comresy.com

resy.com

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Barrel & Fork Restaurant | Cornelius, NC

20517 N. Main St. Cornelius, NC 28031. HOURS. Tuesday-Thursday 5 – 9 pm.

Dinner Menu | Barrel & Fork LKN

[email protected]. VISIT. 20517 N. Main St. Cornelius, NC 28031. HOURS. Tuesday-Thursday 5 – 9 pm. Friday-Saturday 5 – 10 pm. Sunday 10 am- 8:30 pm.

Book Your Barrel & Fork Reservation Now on Resy

Cornelius. Barrel & Fork. 20517 N Main St. Cornelius, NC 28031. Get Directions +1 704-655-7465 http://www.barrelandfork.com. Other ways to support Barrel & Fork …

Reviews

Nick Galliher
Had an awesome dinner here! I ordered the wild boar and it was really good. The drinks from the bar were amazing and the service couldn’t have been better. I’ll definitely be coming back. It’s a little on the pricey side, so make sure you bring your wallet, but it’s totally worth it!
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Chris Perry
Was looking for restaurants local to my hotel while I was in the area for work, this showed up and it was part of Resy do I could utilize some Amex perks. Restaurant was super cool stationed in a house. I was seated outdoors on the front porch. I got a house old fashioned and got it smoke which was a new and unique experience for me. I got the gnocchi for an app and it was spicier than expected but still good. For my main I got the elk chops which was new for me and they were extremely good. Desert was a flour less chocolate cake which was dense and delicious and almost too much after all the food I ate. Waitor was extremely nice and polite and friendly. I plan on going back next time I’m in the area, would highly recommend.
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Damian Wilson
Atmosphere is #1 followed very closely by the service. The food is very good but it’s very hard to compete with the ambiance and service as they were top notch and if you follow my reviews I’m picky with both.

The smoking flowers at entrance are outstanding. The anniversary card is nothing I’ve ever seen and we’ve been to much higher priced places than this. That was a very nice touch.

I’m not a drinker but we were right by the bar and they are amazing with the presentation of their drinks. My wife really enjoyed the drinks she got! If you like old fashions you really need to come here and give it a go. I can’t speak from experience but I can tell you there were people all around us and they were not quiet about how good they were.

The food was really good but I will say for the price I’ve had better. That being said we’ll be back.

I will say that we got the desserts and we’ll be passing on those in the future. It was basic and tasted ok but not worth getting again in my opinion. My wife loved the raspberry chai latte though. She said she’d definitely get it again.
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Sherry S
Where do I start! First, love the atmosphere…any place that has brick on the inside…we are hooked. Our server, Ashley, was wonderful! Attentive and knowledgable.

Next, the food…AMAZING!!! We love fine dining, and this was it. They also had a very good wine list, but the cocktails…OVER THE TOP! The bartenders are incredible!

I would like to take just a moment to address some of “bad” reviews. When you come to a place like this folks, it’s not a “just hurry up and cook my food so I can hurry up and eat it!” This is a place you come to experience the atmosphere, the drinks, the food…sit and chat with the people you’re with…in other words…take your time and dine like a European!

To the staff…we will be back whenever we visit NC!!! Well don’t to all!!!
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Deborah Martin
We booked this restaurant because we had previously had wonderful experiences and fabulous food. We went on a Sunday which was supposed to be for my birthday my 71st and basically the menu is cut down to this was supposed to be my 71st birthday. Ho I’ll feel better after I write this it make me feel better get
I just said we booked this restaurant because we had previously had wonderful experiences in fabulous food. We went on Saturday, which was supposed to be my birthday and the menu was cut down. We went Sunday. We went.hamburgers. The quality of the restaurant since it had a new owner has gone downhill buyer beware. The owner told me that they were trying a new Sunday menu. We definitely won’t be coming back on Sunday to try the new menu
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Joe Jukofsky
Had a great Birthday dinner here last night. Everything from the atmosphere to the food to the service was great. I had the Filet and it was cooked perfectly. Probably one of the best steaks I’ve ever had in my life. The bar drinks were also good. We loved the unique bar glasses. I will say that the risotto was not as good as I heard it was. If anything it tasted old like it had been reheated too much in the microwave. Their prices are high that’s for sure.
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Richard Mancine
The restaurant is located in an old house with lots of character. Very unique.

Service was wonderful, with our waiter being very attentive.

Started their version of an old fashion. It was definitely “spirit forward.” Also a thier garden party. Light and refreshing.

As an appetizer, we had the pork candy. Portion of roasted bacon with a sweet glaze.

Then, for entrees, we had the seabass and the short ribs pot roast. Both were worth ordering again.

If you’re looking for a fun upscale location for a date or to impress, this would be your place.
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R
Went there last night and everything was exceptional. The service is Terrific, the cocktails were amazing and the food was exceptional. Our table was having a little bit too much fun but the staff was great and made us feel welcomed!
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Sam Hofmann
Food wasn’t bad, but wasn’t great and definitely not worth the price. Not trying to be uppity but if I’m gonna pay $100 per head at a restaurant i expect more. I got the ribeye with twice baked potato and broccollini. Ribeye was cooked well but didn’t have herb oil like it said. Got potato wedges not twice baked potato. Broccollini was undercooked. Too much pepper and not enough salt on everything. Risotto was tasty but undercooked. My girlfriend’s ribs were delicious but again sides weren’t seasoned/cooked well and it was missing the wine jus. Very limited gf options for my girlfriend.

Also kinda not buying the whole history of this place… They said ppl lived there till 2011 so it’s basically just a house that they’re trying to sell as some kinda landmark. Service was decent. They have an awesome outside area. It was really loud, couldn’t hear the waitress. Also really hot, old house so they just have window ACs.

Their bourbon cocktails were delicious. Would go back for drinks and sit by the fire but definitely not for food.
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Jessica Jannenga
We always enjoy going to Barrel and Fork. Great service, and alot of fun at the bar! Bartenders know their stuff! We sat at a table with a friend and the service was excellent. Prices are higher, that seems to be the rate for a higher end restaurant. Food was amazing! I had yhe scallops with butternut squash risotto.
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