Bardo Lounge & Supper Club

  4.6 – 338 reviews   • American restaurant

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MICHELIN Recommended Restaurant for California, 2021-2024. Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. We are open Monday-Saturday for dine-in, take-out, walk-ins, private parties and reservations. *Must be 21+ to sit at bar top seats

✔️Lunch ✔️Dinner ✔️Dine in Bardo Lounge & Supper Club 94610

Hours

Friday5–11 PM
Saturday5–11 PM
SundayClosed
Monday5–10 PM
Tuesday5–10 PM
Wednesday5–10 PM
Thursday5–10 PM

Address and Contact Information

Address: 3343 Lakeshore Ave, Oakland, CA 94610

Phone: (510) 836-8737

Website: http://www.bardooakland.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

bardooakland.com

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Related Web Results

Bardo Lounge & Supper Club

Located in Oakland’s Grand Lake District, Bardo Lounge & Supper Club is a neighborhood lounge and dining room inspired by the comfort and camaraderie of a …

WELCOME — Bardo Lounge & Supper Club

Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century …

Reserve a Table – Bardo Lounge & Supper Club

Suitable for a full dinner. Choose high top when making a reservation. BARDO LOUNGE & SUPPER CLUB. 3343 Lakeshore Avenue, Oakland, CA 94610 · 510-836-8737

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Reviews

Scott P. Hu
Bardo is a place I’ve wanted to try for awhile… while the outside is non-de script, the interior of this restaurant is beautiful. It has a fantastic mid-century vibe and a beautiful bar.

I ordered the burger and the Oakland Caesar while my wife ordered the Winter Salad and the fish. All four of our dishes were delicious… the burger was juicy. Service was good and very attentive.

All in all, this might be our new date night spot!
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Richard P
Food and drinks were good. Enjoyed the fries and crispy cheese. The duck breast was also tasty.
Our server was Shannon. She was great and super attentive. Also patient. We were kind of hanging out catching up and not paying attention to the menu and she gave us a lot of grace.
The vibe is super cool. Like stepping in to the 1950s. Loved it.
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Oriol Nieto
One of the best restaurants I’ve ever been to, and I’m not exaggerating. Hard to overstate how good this place is. My wife and I made reservations the day before we went and we managed to get a cozy place on the bar. We got the “We Wish You Amaro Christmas” cocktail and I believe it’s now my favorite cocktail ever. We ordered the salad, the risotto, and the halibut. Everything absolutely delicious. Like mind-blowing delicious. Fantastic atmosphere and great service. Prices are high, but not that high given the incredible quality of the food. This place is an absolute gem. Can’t recommend it enough.
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brother kevin
very cool vibes, has the look and feel of a swanky 1950s supperclub and bar.

service was attentive with a focus on getting our drink orders.

food and non-alcoholic drink selections were disappointing. small menu on the very expensive side. food was not seasoned properly which i cosider a giant misstep when the place opts not to provide salt at the table. $60 ribeye missed the mark as did the pasta dish. duck was tasty. burger was decent and best bang for your hard-earned buck.

come here for a date you want to impress for a drink and an appetizer is my recommendation.
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So Sweet
I’m a regular at this Michelin-starred restaurant and have always enjoyed my visits. The food is exceptional, and I’ve consistently been impressed. However, my most recent experience was marred by inconsistent service. Our initial server was great, but when another server took over, things went downhill. He rushed us, clearing our table without checking if we were finished, and didn’t offer us another drink(10pm), despite it being well before closing time(11pm). When we asked if they were in a rush to finish their shift, it seemed to confirm our suspicions. As someone who frequents this restaurant and genuinely loves it, it was particularly disappointing to see such a letdown in service. Hopefully, they can work on maintaining their usual high standards.
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Olivia Grace
We live locally and walk by this place all the time, so finally decided to come in! We had 7:15pm reservations on a Thursday, but had to wait about 15 minutes as the tables before us were not done yet. A couple with 7pm reservations arrived after us and were seated immediately, so maybe arriving late is the way to go.
Once inside, we ordered two of their cocktail of the week – love that they have that, and it was pleasant. We also opted for the $80 set menu-type thing – it has a cute name but I can’t remember what it was. This was a great choice – it was really good value when you look at the other prices, and the food was overall solid.

The best things were definitely the local melon salad, the croquettes, the pickled vegetables, and the apple cake dessert. The two main courses were pretty “meh”, sadly, hence knocking a point off. The waiter did say that you can tell them you don’t want tofu in the fixed price menu, which is a great tip that we’ll remember for next time.

Overall, we’d return! We also had 2 glasses of wine each, for a grand total of 275 before tip.
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Jamie Li
Went for our anniversary and had such a lovely meal! They kindly brought us some sparkling wine to celebrate. Such a nice touch. Very pretty atmosphere. We got four apps, two entrees, and a dessert and loved everything. Decided not to do the dinner party because we wanted to choose everything and we were happy with our decision! Our favorite was the ribeye, deviled eggs, and salad. The gnocchi was good but overcrowded with other ingredients which felt distracting from the pasta so probably wouldn’t get again. Also we are picky about our fries but they were done perfectly!!!
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Valentina Guadalupe Becerra Martinez
Food: food was fantastic we ordered the salad with strawberries, the chicken liver mousse, the chicken and grits and the sole.
The chicken liver mousse was delightful and so rich, you HAVE to try it with the full combo of strawberries and the bread it is so well balanced.

Our favorites were the chicken and grits (the mushrooms are such a great addition to the dish) and the sole, it has such a different asian flavor profile.
We both wished the dishes had a bit of spice (perhaps a sort of sauce on the side, we think it would help cut the richness) but overall fantastic food. Come with an empty stomach, portions are good and food is rich.

Service: our waitress was fast and very kind, she had great recommendations

Atmosphere: the place is well lit, bathrooms are clean, decor didn’t have a clear line that we could follow that could perhaps be tied to the style of cuisine or menu but we enjoyed the experience

Would 100% recommend and come back for a special occasion
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Briana Nettie
All I can say is just wow. The vibe of the place was amazing and each dish was out of this world. Honestly up there as one of my top dining experiences of my life. My friend and I did the dinner party for $80 each where we were brought 4 appetizers, 2 main courses, and 1 dessert and every single dish was delicious. I can’t pick a favorite they were all so tasty. An absolute must try if you’re in the bay
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popmonkey
wife took me here on our anniversary. what an amazing find. very creative and delicious drinks. lots of choices with and without alcohol.

the food menu is small but offers an excellent variety. wife had the ribeye, I had the veg risotto. both incredible.

great space with good music and the staff is funky and all pro.
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