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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: Westerstraat 39A, 3016 DG Rotterdam, Netherlands
Phone: +31 10 213 4445
Website: http://www.nul10.nl/
Menu Photos
Order and Reservations
Reservations: thefork.nl
Photo Gallery
Related Web Results
Bar Bistro Nul10 in Rotterdam – Restaurant Reviews, Menu and Prices
Westerstraat 39a, 3016 DG, Rotterdam. FrenchAverage price €35. 8.5. (158 reviews).
Menu – Bar Bistro Nul10
… 30 hkd. EARL GREY. Black tea with bergamot. 30 hkd. Terug naar boven. Bar Bistro Nul10, 39A Westerstraat, Rotterdam, ZH, 3016 [email protected].
Bar Bistro Nul10 Reviews – Read Full Reviews, Menu, Photos …
… Rotterdam’s rhythm-casual, confident, and quietly creative. Tucked along Westerstraat 39A, 3016 DG Rotterdam, Netherlands, this bistro has become a familiar …
Reviews
MATHES Louise
Can do better
Very pleasant place and warm decoration. We were well received, but we had to choose what we wanted to drink without the waiter bringing us the menu, and he never came back asking if we wanted an another drink for the main course. Then we chose a steak and the mussels, but the quality of the ingredients was below what we expected for these prices. Too bad for the presentation of the dishes, which was much more fined during our last visit a year ago.
… moreVery pleasant place and warm decoration. We were well received, but we had to choose what we wanted to drink without the waiter bringing us the menu, and he never came back asking if we wanted an another drink for the main course. Then we chose a steak and the mussels, but the quality of the ingredients was below what we expected for these prices. Too bad for the presentation of the dishes, which was much more fined during our last visit a year ago.
JP Flores
Service was not that good today, even when only the outside tables are served. We had to often ask for things, like the menu and just water. It took also almost an hour to get our main course, which were salads and fries. The shared dishes were way too expensive for what you get. The steak tartar was just OK, but a bit too wet with all the ingredients added to it. The carpaccio was made too salty with the addition of fried bacon. A bit dissappointing to also get plates which were not that clean. The crunchy chicken salad, which should have mango in it, got 2 pieces of mango. The goat’s cheese salad had cold cheese. Not a great night for this joint I guess. The waitress could also be a bit less stressed.
… moreChristopher Heimer
We had a nice evening here. Just walked by and took a spontaneous chance cause it looked cozy inside. The decor and vibe is very welcoming. Staff was very friendly, albeit not always fastest. We took the three-course menu for 35 euros, didn’t expect too much, but were pleasantly surprised. Apart from the mayonaise which my GF didn’t need on her Carpaccio, everything was really good. The dessert especially was amazing.
… moreAnn-Karin Både
Nice place with lovely art noveau inspired interior. We walked passed the restaurant looking for a place to have dinner in the area and decided to give it a try. The food was excellent! Welcoming and service-minded staff. The seafood pasta was delicious and perfectly prepared, so was the chicken and seabass too. Highly recommended!
… moreJan N
We decided to visit this restaurant after walking by almost daily for the past 6 months. I’m glad we finally came for dinner!
Our meal came with a complementary plate of dried bread, bacon and dips. It was a welcome surprise and quite delicious.
The salad was delicious and worth coming back just to eat again. The entrees had generous portions that left us quite satisfied.
… moreOur meal came with a complementary plate of dried bread, bacon and dips. It was a welcome surprise and quite delicious.
The salad was delicious and worth coming back just to eat again. The entrees had generous portions that left us quite satisfied.
Nydia Victor
Great service. Friendly staff. Nice atmosphere. The risotto and sea bass was nice, but the portion size of the risotto was too much for me. I highly recommend.
… moreLaura Tominac
The food was really good, even perfect. But the service was a disaster. We had no forks and knives for entrée, no hand towels..
This is not fault of the employees, it’ the fault of the chef the restaurant that he don’t wan’t too pay the qualified workers. Too bad.. ps place is really nice 🙂
… moreThis is not fault of the employees, it’ the fault of the chef the restaurant that he don’t wan’t too pay the qualified workers. Too bad.. ps place is really nice 🙂
Dmytro Kapustianskyi
Service is really on top, guys are doing really great job!
Food was delicious! Interior is a plus as well.
… moreFood was delicious! Interior is a plus as well.
Winne478
One of the best burgers I ate in recent times.
… moreAngela Anastasiou
Better for lunch. We went also for dinner but food was not satisfactory because limited option. Bavette cold and although we asked for well done was very bloody. Carpaccio fake portion. Plus week with limited menu. Quite price for what offered. Atmosphere nice.
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