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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 4800 Number 3 Rd #105, Richmond, BC V6X 3C2, Canada
Phone: +1 604-279-5168
Website: https://baoguettebistro.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Baoguette Vietnamese Bistro
Authentic. Vietnamese cuisine. Experience the heart of Vietnam in every bite, right here in Vancouver at Baguette.
Baoguette Vietnamese Bistro (@baoguettebistro) – Instagram
956 followers · 140 following · 158 posts · @baoguettebistro: “Authentic Vietnamese cuisine 2114 West 41st Ave, Vancouver ☎️ 778-379-1494 #105-4800 No.
Baoguette Vietnamese Bistro | Richmond BC – Facebook
. 105-4800 no. 3 , Richmond, BC, Canada, V6X4E8. Links. . baoguettebistro.com. Services. . Specialties. Dine-in · In-store pickup. Contact info. .
Reviews
hungry dog
when u hear their restruant name u think their known for their baguettes but their baguettes were the WORST ones ive had this year… tell me why every single bahn mi we ordered was fluffy and NOT CRUNCHY????
the cold cut bahn mis meat was bland. so bland that u cant even taste it… and its also missing the tsste of butter ans pate. its like im eating an imposter bahn mi shaped like one but its actuallt just fluffy bread with pickled veggies 0/5
then we got their bahn mi bo nuong / grilled beed baguette which was the most decent of the 3 as the flavor of pate and buttwr rly complements the meat, but the bread fell short AGAIN 2.5/5
next off is the most disgusting bahn mi ive EVER consumed in my LIFE- THE CURRY ONE. not only did it NOT have ANY curry flavor but the meat tasted like leftover meat from soup soaked in sugar. its so sweet to the point where thats all u taste and i coudlnt even finish it cuz ifs actually nuclar waste material (-100)/5
next is the bo bun hue which taste like noodles soaked in msg and lemongrass topped with chili oil. the broth had no depth in it and the toppings which were ok couldn’t even save this dish cuz its too bad 1/5
then we got the crab meat “homemade” udon which tasted like noodles with extra tapioca starch in them??? it didnt really taste like udon but its pleasantly chewy but the soup had the texture of snot… like why does evrry dish they serve have major flaws,??? its toppings were quite decent tho- the fishcakes were flavorful and the quail eggs were pre good, and the crab was actuallt present as well (3 pcs) so they get 3/5
then we ordered their spring rolls whcih had SO much veggies which overpowered the flavor of the meat… was it a veggie spring roll or a meat one???? 0/5
then we got their lemongrass chicken and beef set meal and it was both SO SWEET that it didnt taste like meat????? the chickens texture was half acceptable but the beef was so tough that i couldnt bite it… even a dog would turn away from this “food” 0/5
overall 0/5
… morethe cold cut bahn mis meat was bland. so bland that u cant even taste it… and its also missing the tsste of butter ans pate. its like im eating an imposter bahn mi shaped like one but its actuallt just fluffy bread with pickled veggies 0/5
then we got their bahn mi bo nuong / grilled beed baguette which was the most decent of the 3 as the flavor of pate and buttwr rly complements the meat, but the bread fell short AGAIN 2.5/5
next off is the most disgusting bahn mi ive EVER consumed in my LIFE- THE CURRY ONE. not only did it NOT have ANY curry flavor but the meat tasted like leftover meat from soup soaked in sugar. its so sweet to the point where thats all u taste and i coudlnt even finish it cuz ifs actually nuclar waste material (-100)/5
next is the bo bun hue which taste like noodles soaked in msg and lemongrass topped with chili oil. the broth had no depth in it and the toppings which were ok couldn’t even save this dish cuz its too bad 1/5
then we got the crab meat “homemade” udon which tasted like noodles with extra tapioca starch in them??? it didnt really taste like udon but its pleasantly chewy but the soup had the texture of snot… like why does evrry dish they serve have major flaws,??? its toppings were quite decent tho- the fishcakes were flavorful and the quail eggs were pre good, and the crab was actuallt present as well (3 pcs) so they get 3/5
then we ordered their spring rolls whcih had SO much veggies which overpowered the flavor of the meat… was it a veggie spring roll or a meat one???? 0/5
then we got their lemongrass chicken and beef set meal and it was both SO SWEET that it didnt taste like meat????? the chickens texture was half acceptable but the beef was so tough that i couldnt bite it… even a dog would turn away from this “food” 0/5
overall 0/5
Mario
The food is amazing. Everything from the Pho soup to the rice dishes. Fast service, great price, and welcoming environment. Only problem here is all the dishes are so good. Most importantly- they have chilli oil!
… moreAngela Lum
The first thing that caught my eye on a hungry Monday evening was their name. Baoguette. Get it? Bao? Haha anyways, because I had a steak dinner the night before, we decided to get the lemongrass chicken pho. I was so hungry that devoured the noodles and all the chicken before taking this picture. The broth was flavourful without being too salty. The noodles have a great chewing texture to them and they gave 2 pieces of grilled chicken.
The spring rolls were a good size and very crispy.
I especially liked the shrimp panckes. Comes with 8 pieces, the texture is kinda mochi like and has a slight hint of coconut in the filling. The filling gets thicker as it cools down. The bottoms are crispy and fantastic for sharing.
I would definitely come back to this place, especially on a Monday or Tuesday when they have 10% off.
… moreThe spring rolls were a good size and very crispy.
I especially liked the shrimp panckes. Comes with 8 pieces, the texture is kinda mochi like and has a slight hint of coconut in the filling. The filling gets thicker as it cools down. The bottoms are crispy and fantastic for sharing.
I would definitely come back to this place, especially on a Monday or Tuesday when they have 10% off.
KC L
The food was awesome. Both pork and beef were marinated really well and tender. We picked this place so that our dogs can hang out with us in the patio area (they have a small entrance for them).
… moreMike Burge
Absolutely amazing food. Pho was excellent with a healthy amount of noodles. Lemongrass vermicelli was very, very good and the spring might have been the best we’ve had. The restaurant itself is a nice size. Not too big but big enough to sit comfortably and be cozy. Food took a little long to prepare but other than that it was a pretty fantastic experience.
… moreStacie Zhu
amazing amazing amazing. I like how my maindish comes with a good amount of vegetables. Even the side soup has depth to it, not just your average msg package. The food is so delicious it cures depression
… moreSunny
The restaurant is conveniently located right in front of a large supermarket, and the portions were generous, so I ate until I was full. Personally, I found the meat dishes to be sweet overall.
… moreNikki Siu
Cute little restaurant and had that family feel the staff was very friendly and attentive. The portions are huge and seasoned well. Their avocado smoothie was smooth and creamy, can’t really mess that up. Was told the coffee was good too.
Only qualm is very trivial but the blender is loud when you’re having conversations.
Easy parking as there is a parking lot. Went during lunch no need for a reservation and there were empty tables.
… moreOnly qualm is very trivial but the blender is loud when you’re having conversations.
Easy parking as there is a parking lot. Went during lunch no need for a reservation and there were empty tables.
Charmion Huynh
I’ve been in this city for 5 years already but couldn’t find any of restaurant taste 90-95% same as Vietnam like this restaurant. And all of their foods are really good and the owner is really friendly and down to earth too Gonna rcm this to all of my network
… morerachna reach
Went on a Tuesday afternoon and day on the patio, it was nice and covered in the sunny day. Ordered a specialty item not in the main menu. It was a beef Satay with cucumber, tomatoes, and a bowl of rice, added a fried egg for good measure. The food here is really amazing for the price point
… more