Hours
| Friday | 10 AM–7 PM |
| Saturday | 10 AM–7 PM |
| Sunday | 10 AM–7 PM |
| Monday | 10 AM–6 PM |
| Tuesday | Closed |
| Wednesday | 10 AM–6 PM |
| Thursday | 10 AM–6 PM |
Address and Contact Information
Address: 999 Story Rd UNIT 9030, San Jose, CA 95122
Phone: (408) 359-5767
Menu Photos
Photo Gallery
Related Web Results
Banh Cuon Bun Moc Ong Ta – MapQuest
Delicious Vietnamese food at Banh Cuon Bun in San Jose – Facebook
Bánh Cuôn Bún Mộc Ông Ta – Vietnamese restaurant in Santa Clara …
Reviews
According to my mom and family, this is the best banh cuon place in San Jose. I do like their dac biet, which is their special.
I think a major highlight is that their steamed rice roll is very thin and velvety compared to other places.
Recently they got shut down by the health inspector so now is a really good time to eat there y’all. No lines and you know they’re gonna be clean as hell to keep up. We also are currently at 20% off to bring back customers.
They now leave their fish sauce on the table, thank God, so we don’t have to ask for extra
The menu is simple, but that’s what makes it so appealing. The banh cuon was the star of the show. The texture was perfect, and the flavor was even better than I remember from Tay Ho. The bun moc was a delightful surprise. It was simple, but the flavors were so well-balanced.
The restaurant was also very clean, with tables being cleared promptly. I’ll definitely be back to try more of their offerings!
The staff makes a great effort to serve all customers promptly and attentively, even when there is a long queue. They don’t pressure you to finish your food quickly or keep track of you with the check when they serve you your food.
The place could be improved by having more tables and space inside.
Ordered to go #1 special Bánh Cuốn Đặc Biệt – which had delicate chew, juicy bits of pork and veggies giving a burst of flavor accompanied with fresh bean sprouts, mint, herbs and other sides, all meant to be dipped or drizzled in a prepared savory fish sauce (add on chili sauce and fried shallots for umami)
Taste: 4.8 / 5 stars
Portion size: generous – one to go portion was enough for two
Likely the best in San Jose as I’ve been living in the NorCal area for over 35 years now and hadn’t come across a banh cuon restaurant with not only generous portions but tasty combinations of various fried grounded pork patties and steamed pork patties (cha) & nem (cured pork patties) etc – four different types total plus a deep fried sweet potato shrimp cake to top it off.
Would I visit again? Absolutely
Recommend to family & friends: for sure
To go order total: under $18 USD
On a separate note, love to ski, ride & good eats? SnowPals Dot Org since ‘99
First time come in, we didn’t know that sitting by the table waiting for orders to be taken means dine-in, and lining up before the cashier means take-out.
I saw a long line, so I went to line up and order. We chose a table and waited for 20 minutes only to have our orders in takeout plastic bag.
The food is good though. We ordered one Special Banh Cuon and one Banh canh thit. My husband likes the Banh cuon, but the fiah sauce is too spicy to me. On the other hand, I really like Banh canh.
Will come again, and this time we will wait patiently at the table for the waiter 🙂